John Boos OSE16FK-1272 72 Inch Overshelf Table Mounted Stainless Steel with Flat Top

The John Boos OSE16FK-1272 Overshelf Single 72"W x 12"D is a professional-grade, stainless steel mounting accessory designed for commercial foodservice environments. Constructed with a 16-gauge, 300-series stainless steel flat top, it provides durable support and an extended workspace above standard tables. Mounted 18 inches above the countertop, it optimizes storage and workflow efficiency for busy kitchens, food prep stations, and hospitality settings. The unit’s robust 1-inch stainless steel post ensures secure mounting, while its precise dimensions facilitate seamless integration into various kitchen configurations, enhancing operational productivity and sanitation standards.

Top John Boos OSE16FK-1272 Features

The John Boos OSE16FK-1272 overshelf delivers an optimal balance of strength and practicality for commercial kitchens, featuring a corrosion-resistant 16/300 stainless steel construction and a mounting height of 18 inches. Its single, flat-top design supports shelving and tool organization above food prep areas, facilitating efficient workflow. Designed for ease of cleaning and maintenance, it ensures long-term durability in high-traffic environments. The unit’s dimensions and mounting system enable effortless integration into various restaurant and catering setups, supporting consistent sanitation and workspace accessibility.

• Robust stainless steel flat top: Resists corrosion and withstands daily use
• Mounts 18" above table: Maximizes storage without impeding workspace flow
• Secure 1" stainless steel post: Ensures stable, reliable installation
• Designed for commercial foodservice: Ideal for prep stations and service areas
• Easy to clean and maintain: Flat surface simplifies sanitation routines

Perfect for installation above commercial worktables requiring additional storage and surface support.

John Boos OSE16FK-1272 Technical Specs

The John Boos OSE16FK-1272 overshelf features a stainless steel construction with a 16-gauge, 300-series material finish. Its dimensions include a width of 72 inches, depth of 12 inches, and height of 18 inches, making it compatible with a range of commercial table heights and configurations. The unit weighs approximately 22 lbs, designed for durable, long-lasting use. It mounts via a single, 1-inch diameter stainless steel post, supporting a flat top capable of withstanding daily restaurant operations. The overshelf complies with industry standards for food safety and sanitation, facilitating straightforward cleaning. It is typically shipped within 2-4 weeks, with a shipping weight of 200 lbs and handling costs of $75. The product is not equipped with electrical components or refrigeration features, maintaining a focus on structural support and storage enhancement.

• Electrical requirements: None (manual installation)
• Construction and finish: Stainless steel, NSF approved
• Dimensions: 72" W x 12" D x 18" H
• Mounting system: 1" stainless steel post for stable attachment
• Weight: 22 lbs
• Compatibility considerations: Requires adequate clearance for mounting

What is a commercial overshelf?

A commercial overshelf is a stainless steel mounting fixture designed to attach above work surfaces in foodservice environments, providing additional storage and work surface extension. The John Boos OSE16FK-1272 overshelf, with its 72-inch width and 12-inch depth, is specifically crafted for installation above commercial prep tables, enhancing organization and workflow. Usually mounted 18 inches above the countertop with a sturdy 1-inch post, it is suitable for restaurant kitchens, catering operations, or food prep areas that require durable, easy-to-clean surface support for utensils, tools, or ingredients. Its construction and dimensions support high-volume daily operations in professional kitchens, ensuring stability and sanitation while optimizing available space.

Top stainless steel overshelf for foodservice environments

This high-quality, restaurant-ready overshelf offers durable stainless steel construction suited for moderate workload foodservice applications, supporting efficient workspace organization in busy restaurant kitchens. John Boos OSE16FK-1272 is built for reliable performance in commercial food preparation and service stations.

• Moderate-volume operations — supports daily kitchen workflow efficiency
• Commercial kitchen equipment — designed for high durability and sanitation
• Table-mounted overshelf — maximizes workspace above prep tables
• Compact footprint — fits seamlessly into various kitchen configurations
• Steel construction — provides corrosion resistance and structural integrity

Why Choose John Boos OSE16FK-1272?

Why choose the John Boos OSE16FK-1272 overshelf over similar models? Its stainless steel construction ensures long-lasting durability, while the 18-inch mounting height optimizes workspace access. The 72-inch width supports extensive storage, and the secure post mounting provides stability for high-volume kitchen tasks. Its design facilitates sanitation and ease of maintenance, making it a practical addition to professional foodservice setups.

• Stainless steel build enhances longevity and corrosion resistance
• Exact 18" mounting height for ergonomic access
• Large 72" width supports extensive storage needs
• Secure 1" stainless steel post simplifies installation
• Designed for commercial kitchens focused on sanitation and durability