John Boos OSC28FK-1272-T 72 Inch Double Overshelf Cantilevered Stainless Steel

The John Boos OSC28FK-1272-T Overshelf Cantilevered Double is a commercial-grade stainless steel shelving solution designed for precise organization in foodservice environments. Crafted from 18/300 stainless steel tubular material, it measures 72 inches in width and 12 inches in depth, with an 18-inch mounting height above the tabletop. Its double-shelf configuration features a spacing of 12 inches between tiers, providing ample storage space for kitchen tools, utensils, and supplies. This unit's cantilevered design ensures easy access and streamlined workflow, making it ideal for food preparation stations, restaurant kitchens, and catering setups requiring durable and space-efficient overhead shelving.

John Boos OSC28FK-1272-T Features

The John Boos OSC28FK-1272-T overshelf offers robust stainless steel construction with cantilevered support, facilitating easy installation above work tables for optimal space utilization. Its double-tier design enhances storage capacity while maintaining stability and durability under demanding kitchen conditions. Built for commercial environments, the unit's tubular design simplifies cleaning and maintenance, supporting sanitary food processing workflows. Its mounting system allows secure attachment 18 inches above countertop surfaces, suitable for high-traffic foodservice operations requiring quick access and organized overhead storage.

• Structural integrity: 18 gauge stainless steel tubular framework ensures durability in busy kitchens
• Installation simplicity: Mounted 18" above table top for optimal workspace clearance
• Ease of maintenance: Seamless tubular design minimizes dirt buildup, facilitating cleaning
• Space-efficient storage: 72"W x 12"D double shelves optimizing overhead organization
• Heavy-duty support: 1-1/2" stainless steel C-channel uprights supporting demanding workloads

Ideal for commercial foodservice settings requiring durable overhead shelving for storage and workflow efficiency.

John Boos OSC28FK-1272-T Technical Specs

The John Boos OSC28FK-1272-T overshelf features a 72-inch wide and 12-inch deep stainless steel construction, mounted 18 inches above the work surface for accessible overhead storage. Crafted from 18 gauge stainless steel tubular material, it weighs approximately 50 pounds, designed for commercial resilience. The unit includes a 1-1/2-inch stainless steel C-channel upright for robust support, supporting high-demand applications across various foodservice environments. It is NSF listed, ensuring compliance with industry sanitation standards, and is built to operate in typical kitchen conditions with an operating temperature range suitable for stainless steel components. The mounting hardware allows for straightforward installation, with no additional electrical requirements, and it supports cleaning routines aligned with commercial kitchen hygiene practices.

• Dimensions: 72"W x 12"D x 41.5"H
• Material: 18 gauge stainless steel tubular
• Mounting height: 18" above tabletop surface
• Weight: 50 lbs (unit weight)
• Capacity: Supports overhead storage with stability for demanding environments

What is a commercial overshelf?

A commercial overshelf is a durable stainless steel mounting structure designed for overhead storage in foodservice settings. Often installed above work tables or prep stations, it provides additional storage capacity without occupying valuable workspace. The John Boos OSC28FK-1272-T is a table-mounted cantilevered double overshelf made from high-quality stainless steel, suitable for kitchens, catering, and bakery environments requiring space-efficient, easy-to-clean shelving solutions optimal for daily heavy use.

Top Stainless Steel Overshelf for Foodservice Operations

This robust stainless steel overshelf from John Boos provides high durability and precise support for busy kitchens, ideal for kitchen prep and storage. The model features a cantilever design with a double shelf configuration, supporting organized workflows in commercial foodservice environments. John Boos OSC28FK-1272-T is built for medium workloads in restaurant and catering kitchens, ensuring reliable overhead storage that withstands demanding daily use.

• Operation for moderate throughput kitchens
• Suitable for compact commercial spaces
• Designed for overshelf table-mounted applications
• Supports medium-volume prep and storage workflows
• Ideal for restaurant, catering, and food prep environments

Why Choose John Boos OSC28FK-1272-T Overshelf

Why choose the John Boos OSC28FK-1272-T when comparing commercial overshelves? Its heavy-duty stainless steel tubular construction provides exceptional longevity, while its cantilevered double-shelf design maximizes overhead storage efficiency. The 18-inch height above work surfaces ensures ergonomic access, and the simple mounting process facilitates quick installation in high-traffic foodservice operations. Unlike competitors, this model balances sturdy materials with streamlined design to support demanding workflows and sanitation standards.

• Designed with a sturdy 18 gauge stainless steel framework
• Supports demanding workloads with reinforced C-channel uprights
• Built for quick and secure mounting above 18" surfaces
• Offers a compact but ample length of 72 inches for space efficiency
• Engineered for continuous hygiene with seamless tubular design