John Boos OSC16RK-1872 72 Inch Overshelf Single Cantilevered Stainless Steel

The John Boos OSC16RK-1872 Overshelf Cantilevered Single is a durable, commercial-grade stainless steel overhang designed for overhead storage in foodservice environments. Crafted from 16/300 stainless steel with a 1-1/2" upturn on the back, this unit measures 72" in width and 18" in depth, mounted 18" above the tabletop for optimal workspace efficiency. Its robust construction features a stainless steel C-channel upright, ensuring stability and longevity in demanding kitchen operations. Ideal for restaurant kitchens, buffets, and catering setups, the overshelf enhances storage capacity while maintaining food safety through NSF compliance. Precise specifications include a height of 30 inches and a weight of 42 lbs, suitable for installation on table-mounted surfaces requiring high durability and corrosion resistance.

Top John Boos OSC16RK-1872 Features

The John Boos OSC16RK-1872 overshelf is tailored for commercial foodservice environments needing reliable overhead storage. Its cantilevered, single-shelf design supports durability with 16-gauge stainless steel, ensuring resistance to corrosion and daily wear. The unit’s precise mounting at 18" above the work surface facilitates easy access and efficient workflow, making it suitable for busy kitchens and prep stations. Designed for ease of cleaning and maintenance, it integrates seamlessly with existing work areas, optimizing storage space without obstructing airflow or hampering sanitation protocols.

• High-capacity overhang supports heavy kitchen tools
• Constructed from 16-gauge stainless steel for durability
• Mounted 18 inches above table for ergonomic access
• Stainless steel C-channel upright enhances stability
• Easy to clean with NSF-compliant, food-safe finish

Ideal for outfitting restaurant prep surfaces with extra overhead storage.

John Boos OSC16RK-1872 Technical Specs

The John Boos OSC16RK-1872 overshelf features a robust 16-gauge stainless steel construction, measuring 72 inches in width and 18 inches in depth, with a height of 30 inches. It employs a self-supporting design mounted 18 inches above the work surface, utilizing an 1-1/2" stainless steel C-channel upright for structural integrity. The unit weighs approximately 42 pounds, providing stability in busy environments and supporting a capacity suitable for various stainless steel utensils and supplies. It is NSF certified, ensuring compliance with commercial sanitation standards, and features a food-safe finish designed for easy cleaning. The overshelf is typically shipped within 2-4 weeks, with shipping costs around $200 and handling at $75, designed for recessed installation in commercial kitchens and catering venues. Its temperature resistance allows safe operation in standard kitchen environments, while its stainless steel material ensures long-term durability in high-moisture conditions.

• Electrical requirements: Not applicable; manual installation only
• Dimensions: 72" W x 18" D x 30" H
• Material: 16-gauge stainless steel
• Weight: 42 lbs
• Mounting: Wall-mounted with stainless steel C-channel upright
• Finish: Food-safe stainless steel
• Compliance: NSF approved

What is a commercial overshelf with cantilever design?

A commercial overshelf with cantilever design is a sturdy overhead storage unit intended for installation above worktables or prep stations. Featuring metal support arms and a durable stainless steel surface, it provides additional storage for utensils, tools, or supplies in busy kitchens. The John Boos OSC16RK-1872 overshelf is installed 18 inches above the work surface, offering easy access and optimally supporting moderate workloads in restaurant kitchens, catering setups, or food prep areas. Its construction ensures food safety, sanitation, and long-term reliability for mid-volume foodservice operations.

Top commercial overshelves for moderate foodservice workloads

Designed for efficient overhead storage in busy kitchens, the John Boos OSC16RK-1872 overshelf offers a robust stainless steel structure, supporting moderate throughput environments such as restaurant prep lines and catering stations, ensuring durability and optimal workflow with its cantilevered mounting system.

• Operation for table-mounted overhead storage in commercial kitchens
• Ideal for moderate workload restaurant prep stations
• Supports food-safe, NSF-compliant stainless steel construction
• Designed for ergonomic access and easy cleaning during operation
• Suitable for foodservice environments requiring reliable overhead organization

Why Choose John Boos OSC16RK-1872?

John Boos OSC16RK-1872 stands out in commercial overshelf solutions due to its rugged stainless steel build, precise cantilevered mounting system, and NSF certification, all contributing to a long-lasting, hygienic, and versatile overhead storage option. Its sleek design maximizes workspace efficiency without compromising sanitation or durability, making it ideal for demanding foodservice settings.

• Self-contained and robust stainless steel design
• Unique mounting system facilitates quick installation
• Corrosion-resistant construction extends lifespan
• Supports moderate to high workload kitchen environments
• Designed for seamless integration into commercial workstations