John Boos OKT3636-V 36 Inch Island Countertop with Varnique Finish Oak
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- Full length edge grain construction enhances durability
- 1-1/2" thick Appalachian Red Oak provides stability
- Varnique finish offers moisture and scratch resistance
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The John Boos OKT3636-V Island Countertop is a professional-grade kitchen surface designed for commercial foodservice environments. Crafted from Appalachian Red Oak with full length edge grain construction, this 36"W x 36"D x 1-1/2" thick countertop offers exceptional durability and a natural finish with Varnique that enhances resistance to moisture and scratches. Ideal for installation in food preparation areas, its precisely engineered dimensions ensure seamless integration into restaurant, café, and hospitality kitchen workflows, providing a sturdy, flat surface for various culinary tasks. Its technical features include a weight of 47 lbs, flat backsplash, and a construction that prioritizes longevity and ease of maintenance for high-volume kitchen operations.
The John Boos OKT3636-V countertop is engineered with full length edge grain Appalachian Red Oak, providing a robust and visually appealing work surface. Its 1-1/2" thickness offers structural stability and resistance against daily impacts. Designed for easy cleaning, its flat surface with Varnique finish ensures minimal maintenance while supporting food preparation demands. Suitable for installation on standard kitchen cabinets or custom setups, it enhances workflow efficiency and provides a durable foundation for culinary tasks in busy foodservice settings.
Ideal for food preparation counters in mid-volume restaurant kitchens or hospitality environments requiring reliable, easy-to-maintain surfaces.
The John Boos OKT3636-V countertop is a commercial-grade wood surface measuring 36" in width, 36" in depth, and 1-1/2" thick. Its Appalachian Red Oak construction offers a proven balance of strength and aesthetic appeal, finished with Varnique for enhanced moisture resistance. Weighing 47 lbs, this countertop supports stable, flat food prep areas while facilitating straightforward cleaning and maintenance. The absence of a backsplash allows for flexible installation in various configurations, suited for prep stations, pastry setups, or custom work surfaces. Its precise dimensions and durable material make it compatible with standard kitchen cabinetry and workspaces.
Electrical requirements are not applicable for this countertop; installation consideration includes proper support and clearance for maintenance. Its design emphasizes durability, ease of cleaning, and compatibility with commercial kitchen workflows. The countertop's construction supports high-volume food prep demanding reliable, long-lasting surfaces in busy foodservice environments.
A commercial countertop is a durable, engineered work surface used in foodservice environments to facilitate food prep, assembly, and presentation. Constructed from materials like hardwood, stone, or composite, these surfaces are designed for high-volume daily use, resisting impacts, moisture, and staining. The John Boos OKT3636-V countertop, with its Appalachian Red Oak and full length edge grain construction, is installed in various food prep stations, including bakery, deli, and restaurant kitchens, making it ideal for supporting fast-paced culinary operations and ensuring efficient workflow with long-lasting quality.
Designed for moderate throughput, the John Boos OKT3636-V provides a rugged, professional work surface in commercial kitchens. Built from Appalachian Red Oak with full length edge grain construction, it ensures reliable durability and easy maintenance, supporting efficient food prep and assembly. This countertop is well-suited for use in diverse kitchen environments, including cafes, delis, and small restaurant operations, where quality and resilience are essential for daily performance.
Among commercial countertops, the John Boos OKT3636-V stands out with its full length edge grain Appalachian Red Oak construction and Varnique finish, offering enhanced durability and moisture resistance. Its lightweight design and precise dimensions allow for straightforward installation and seamless integration into kitchen configurations. This model provides long-lasting performance without compromising ease of cleaning or workflow efficiency, setting it apart from standard wood countertops commonly found in busy foodservice settings.
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