The John Boos OKT13338-O Island Countertop is a professional-grade kitchen surface designed for high-utilization foodservice environments. Crafted from Appalachian Red Oak with full-length edge grain construction, this 133-inch wide by 38-inch deep, 1-1/2-inch thick countertop features The Boos Extra 1" Edge, providing enhanced durability and a seamless aesthetic. Its penetrating oil finish enhances the natural grain and simplifies maintenance, making it suitable for commercial kitchens requiring robust, long-lasting surfaces. The tabletop’s precise dimensions and sturdy construction position it as a top choice for food preparation areas demanding superior strength and classic craftsmanship.
Top John Boos OKT13338-O Features
The John Boos OKT13338-O counter offers full-length edge grain construction ideal for high-volume prep stations, with Appalachian Red Oak forming a durable, wear-resistant surface. Its 1-1/2" thick profile provides structural integrity, while the penetrating oil finish facilitates easy cleaning and upkeep. Designed for commercial installation, the countertop supports heavy workloads, integrating seamlessly into kitchen workflows and providing a reliable platform for culinary precision.
- Functionality: Perfect for large-scale food prep with seamless edge design.
- Durability: Crafted from Appalachian Red Oak, resistant to impact and wear.
- Ease of Maintenance: Penetrating oil finish allows simple cleaning and refinishing.
- Optimal Fit: Dimensions of 133"W x 38"D fit standard commercial kitchen layouts.
- Workflow Integration: Ideal for chefs and prep staff requiring stable, dependable surfaces.
Suitable for commercial kitchens needing durable, seamless countertops for high-volume food preparation.
John Boos OKT13338-O Technical Specs
The John Boos OKT13338-O countertop features a 1-1/2" thick wood and oak construction with full-length edge grain for maximum durability. It measures 133 inches wide by 38 inches deep, with a finished height of 1.5 inches and a weight of approximately 215 lbs. The surface is finished with penetrating oil that enhances grain protection and ease of cleaning. This model requires no backsplash and supports commercial use with a robust frame suitable for steady, high-volume workloads. The countertop can be installed in medium-duty kitchen settings, ideal for custom kitchen layouts and workstations. Its construction supports routine cleaning with standard, non-abrasive maintenance, and its natural oak surface is compatible with various food-safe cleaning products. Accessories include a flat backsplash, with no electrical or refrigeration components attached.
- Dimensions: 133"W x 38"D x 1.5"H
- Material: Appalachian Red Oak with penetrating oil finish
- Weight: 215 lbs
- Construction: Full-length edge grain wood with durable finish
- Installation: Surface-mounted in custom kitchen configurations
- Operation Requirements: No special electrical or plumbing needed
What is a commercial countertop?
A commercial countertop is a durable, high-quality workspace surface designed for intensive food preparation environments. Composed of materials such as solid wood or composite, these surfaces facilitate hygienic, impact-resistant work areas and are often custom-sized for specific kitchen layouts. The John Boos OKT13338-O Island Countertop exemplifies these features through its Appalachian Red Oak construction, full-length edge grain design, and 1-1/2" thickness, making it suitable for installation in large-scale foodservice facilities. It is primarily used in restaurant, hotel, and institutional kitchens where robust, easy-to-maintain surfaces support frequent, high-volume food preparation tasks effectively.
Top commercial countertops for medium-volume foodservice settings
Built with high-quality Appalachian Red Oak, John Boos OKT13338-O countertops support medium-duty kitchen workflows, ensuring reliable and scalable food prep. The 1-1/2" thick profile and seamless edge grain design make it ideal for restaurant or hotel kitchen applications with moderate throughput, enhancing operational efficiency without sacrificing craftsmanship or durability.
- Operation Type — effective in large restaurant prep stations
- Kitchen Setting — suitable for medium-volume kitchens
- Foodservice Category — designed for commercial food prep surfaces
- Workload Qualifier — supports moderate throughput tasks
- Use Case — optimal for large-scale food preparation centers
Why Choose John Boos OKT13338-O?
The John Boos OKT13338-O countertop offers superior craftsmanship with full-length edge grain construction and Appalachian Red Oak, setting it apart from standard composite or laminated options. Its 1-1/2" thickness and penetrating oil finish enhance longevity and ease of maintenance, promoting sanitation and durability in busy commercial kitchens. The seamless design simplifies cleaning routines and reduces sanitation risks, making it a reliable foundation for demanding food environments.
- Compared to similar wood countertops, it features a thicker, more impact-resistant profile
- Built from authentic Appalachian Red Oak for superior strength and appearance
- Full-length edge grain provides seamless, hygienic surfaces
- Designed without backsplash for versatile layout integration
- Optimized for long-term use with minimal maintenance and refinishing
