The John Boos OC4830-S Oak Table is a high-quality commercial-grade work surface designed for durability and precision in foodservice environments. Featuring a 48-inch wide by 30-inch deep overall size, this workstation boasts a 1-1/2-inch thick finger joined Appalachian Red Oak top, providing exceptional strength and resistance to impact. Its oil-finished surface enhances the natural grain, ensuring longevity and ease of maintenance, making it suitable for busy kitchens, bakeries, or prep stations requiring dependable durability and stable workspaces.
Top John Boos OC4830-S Features
The John Boos OC4830-S wood top work table offers a robust 1-1/2-inch thick finger joined oak surface ideal for heavy-duty food prep. Its Appalachian Red Oak construction ensures resilience under constant use, while the painted base with a slatted undershelf supports efficient workflow and organized storage. Designed for commercial kitchens, it provides a stable platform with tapered legs for enhanced durability and ease of cleaning, supporting high-volume operations with precision.
- Heavy-duty 1-1/2" thick oak top provides superior wear resistance and impacts tolerance.
- Finger joined Appalachian Red Oak surface ensures structural stability and longevity under demanding use.
- Painted base with slatted undershelf facilitates organized storage and streamlined workflow.
- Designed with tapered legs for enhanced stability and easy floor cleaning in commercial environments.
- Overall dimensions of 48"W x 30"D x 34-3/4"H fit standard kitchen workspaces for moderate throughput operations.
Ideal for medium-volume food prep, bakery stations, or culinary workbenches requiring durable and reliable surface support.
John Boos OC4830-S Technical Specs
The John Boos OC4830-S Work Table features a 48"W x 30"D overall size with a 1-1/2-inch thick finger joined Appalachian Red Oak top suitable for rigorous foodservice tasks. Its solid wood construction ensures durability and resistance to impact in high-traffic kitchen environments. The painted base with an open design and slatted undershelf offers practical storage, while the tapered legs provide stability. This model does not specify electrical requirements, cooling, or refrigeration, emphasizing its core function as a sturdy work surface. The unit weighs 109 lbs and has a freight class of 55, typically shipped within 2-4 weeks. It adheres to safety standards without specific certifications, making it suitable for versatile commercial kitchen applications.
- Dimensions: 48" W x 30" D x 34-3/4" H
- Material: Appalachian Red Oak with Oil Finish
- Weight: 109 lbs
- Construction: Finger joined oak top, painted metal base
- Thickness: 1-1/2 inch
- Base Type: Open with slatted undershelf
- Shipping: Typically ships within 2-4 weeks, freight class 55
- Electrical compatibility: Not applicable
- Workload capacity: Suitable for moderate food preparation throughput
- Installation clearance: Sufficient space for stable setup and cleaning underneath
- Cleaning & maintenance: Oil-finished surface requires routine cleaning with approved wood surface solutions
- Storage features: Slatted undershelf provides accessible organization for utensils and supplies
- Operational environment: Designed for stable, impact-resistant placement in commercial kitchens
What is a commercial work table wood top?
A commercial work table with a wood top is a durable, sturdy surface designed specifically for food preparation in high-volume environments. Usually constructed from impact-resistant hardwood like Appalachian Red Oak with finger joinery, these tables provide a stable platform for chopping, assembling, and finishing culinary tasks. Installed in kitchens, bakeries, and prep stations, the John Boos OC4830-S exemplifies this category, supporting medium-volume foodservice operations with its robust build and practical design.
Top Wood Work Tables for Moderate Foodservice Operations
Reliable and built for demanding environments, the John Boos OC4830-S work table offers a durable wood top suited for medium throughput kitchens, bakeries, or prep stations requiring stable workspaces. Constructed with high-quality Appalachian Red Oak, it ensures longevity and ease of maintenance, making it ideal for culinary settings focused on precise food preparation and efficient workflow.
- Operation Type — medium-volume food preparation
- Kitchen Setting — commercial kitchens, bakeries, prep stations
- Foodservice Category — work tables and preparation surfaces
- Workload Qualifier — moderate throughput demanding impact resistance
- Use Case — sturdy surface for chopping, assembling, and finishing
Why Choose John Boos OC4830-S
Why Choose John Boos OC4830-S Oak Work Table? It combines high-quality Appalachian Red Oak with expert craftsmanship, offering a robust, impact-resistant surface that withstands demanding kitchen environments. Its open painted base with undershelf enhances workflow and storage, setting it apart from typical wood tables, while its dimensional stability and ease of maintenance make it an ideal choice for professional culinary operations.
- Self-contained construction eliminates need for additional framing or supports
- Thick finger joined oak top maximizes impact and wear resistance
- Compact 48"W x 30"D footprint for efficient space utilization
- Features tapered legs for enhanced stability and safety
- Open base with undershelf provides practical storage and workflow benefits
