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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos handwashing systems.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos MHS-F-2624-FS handwashing systems
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos MHS-F-2624-FS 26 Inch Mobile Hand Sink Self Contained Stainless Steel

John Boos  |  MFG #: MHS-F-2624-FS  |  Item #: 552019
Item: #552019

Technical details
Manufacturer John Boos
Model Number MHS-F-2624-FS
Manufacturer Part # MHS-F-2624-FS
Cabinet Construction Stainless Steel
Type Mobile
Sink Bowl Quantity (1)
Height 36.06"
Width 26.19"
Depth 24.13"
Weight 286 lbs

About this item

Product Details

The John Boos MHS-F-2624-FS Mobile Hand Sink Self Contained is a commercial-grade handwashing system designed for efficient sanitation in foodservice environments. This self-contained unit features a 26-3/16" W x 24-1/8" D stainless steel construction, providing durability and corrosion resistance essential for high-use settings. The integrated 2-1/2 gallon water heater, along with removable 5-gallon fresh water and 6-gallon waste water tanks, ensures seamless operation without external plumbing. Equipped with a 10" W x 14" front-to-back x 5" deep sink bowl, free flow drain, and gooseneck faucet, it offers reliable hygiene capabilities critical for food safety compliance. Its compact dimensions and mobile design make it suitable for various foodservice workflows, especially in areas requiring frequent handwashing. The unit operates on 120V/60Hz power with a 15-amp circuit, ensuring consistent performance in busy kitchens or service stations.

Top John Boos MHS-F-2624-FS Features

The John Boos MHS-F-2624-FS handwashing system offers a durable stainless steel build, integrated water heating, and removable water tanks for versatile placement. Its 16/300 stainless steel top and panel withstand rigorous cleaning, while the 20 gauge door with magnetic catch simplifies maintenance. The unit’s electric foot switch enables hands-free operation, enhancing workflow safety and hygiene in diverse foodservice facilities. Designed for moderate-traffic applications, it supports compliance and operational efficiency with minimal downtime.

  • Corrosion-resistant stainless steel construction for durability
  • Removable 5-gallon fresh and 6-gallon waste water tanks
  • Self-contained with integrated 2-1/2 gallon water heater
  • Hands-free operation via electric foot switch
  • Compact dimensions ideal for tight foodservice spaces

Ideal for food prep areas, medical facilities, or mobile food trailers requiring reliable hand hygiene solutions.

John Boos MHS-F-2624-FS Technical Specs

The John Boos MHS-F-2624-FS Handwashing System features a self-contained, water-cooled design with an integrated 2.5-gallon water heater that continuously supplies hot water. Constructed entirely of stainless steel with a 16/300 gauge top and panel, it provides excellent corrosion resistance and ease of cleaning, suitable for food safety applications. The unit measures 26-3/16" W x 24-1/8" D x 36-1/16" H and weighs approximately 286 lbs, ensuring stability during operation. It operates on 120V/60Hz power, drawing 15 amps, which is ideal for standard commercial outlets. The removable water tanks facilitate quick maintenance and water replacement, supporting ongoing sanitation compliance. The included features—such as a free flow drain, gooseneck faucet, and an electric foot switch—are engineered for seamless integration into mobile or permanent setups, boosting workflow efficiency while ensuring sanitation standards. Connectivity options include a GFI outlet with a 6-foot power cord, accommodating standard electrical codes. The robust construction supports moderate-traffic use in foodservice or healthcare settings with demanding hygiene protocols.

  • Electrical Requirements: 120V, 15 amps, single-phase, 60Hz
  • Construction & Finish: Stainless steel, 16/300 gauge top and panel
  • Capacity: 2-1/2 gallon water heater with removable 5-gallon fresh and 6-gallon waste tanks
  • Dimensions: 26-3/16" W x 24-1/8" D x 36-1/16" H
  • Weight: Approximately 286 lbs
  • Operation Features: Hands-free electric foot switch, free flow drain

Plumbing and Power: Requires standard electrical outlet, easy water tank maintenance, no external plumbing needed

Installation Considerations: Sufficient clearance for water tank removal, proper drainage connection, stable surface for placement

Cleaning & Maintenance: Easy disassembly for tank water replacement, stainless steel surface cleaning, minimal routine upkeep

Workflow Compatibility: Suitable for mobile food stations, healthcare hand hygiene stations, or catering setups

Safety & Ergonomics: Rounded edges, anti-slip footing, compliance with safety standards

What is a commercial handwashing system?

A commercial handwashing system is a specialized fixture designed to provide accessible, hygienic hand cleaning in foodservice, healthcare, and mobile settings. These systems, such as the John Boos MHS-F-2624-FS, typically feature durable stainless steel construction, integrated water heating, and water containment tanks, supporting compliance with sanitation standards. Installed in undercounter cafés, kitchens, or mobile food trucks, they facilitate consistent hand hygiene for staff and customers, making them ideal for mid-volume service applications requiring reliable, portable hand sanitation solutions.

Top Mobile Handwashing Systems for Foodservice Operations

Constructed for durability and ease of use, the John Boos MHS-F-2624-FS is built with high-grade stainless steel and features integrated water heating, making it ideal for moderate-traffic foodservice environments. Its compact, mobile design enables versatile placement in kitchens, mobile units, and busy prep areas, ensuring efficient hygiene practices and seamless workflow. This handwashing system is suitable for establishments prioritizing sanitation and mobility in their daily operations.

  • Mobile operation support for versatile kitchen layouts
  • Robust stainless steel build for long-term durability
  • Integrated 2-1/2 gallon water heater for hot water supply
  • Removable water tanks for quick maintenance
  • Hands-free operation enhances hygiene standards

Why Choose John Boos MHS-F-2624-FS

Founded on durable stainless steel construction and an integrated self-contained design, the John Boos MHS-F-2624-FS offers a reliable mobile handwashing solution tailored for demanding foodservice environments. Its features, such as removable water tanks and hands-free operation, set it apart from standard units by supporting sanitation compliance and workflow efficiency. The compact footprint and robust build make it suitable for diverse applications, from mobile catering to fixed kitchen stations.

  • Self-contained with integrated hot water heater for convenience
  • Compact footprint optimizes limited space use
  • Heavy-duty stainless steel construction for longevity
  • Removable water tanks for easy maintenance
  • Hands-free operation improves hygiene and safety

Customer reviews

John Boos MHS-F-2624-FS Mobile Hand Sink Self Contained 26-3/16"W X 24-1/8"D X 36-1/16"H
John Boos

John Boos MHS-F-2624-FS 26 Inch Mobile Hand Sink Self Contained Stainless Steel

$3,880.13 $9,796.00

John Boos, MHS-F-2624-FS, Mobile Hand Sink, self contained, 26-3/16"W x 24-1/8"D x 36-1/16"H, 2-1/2 gallon water heater, removable (5) gallon fresh water tank and (6) gallon waste water tank, 16/300 stainless steel top and panel, 20 gauge door with magnetic catch, (1) 10"W x 14" front-to-back x 5" deep sink bowl, with free flow drain, gooseneck faucet, 5" locking casters, electric foot switch for hands free operation, GFI outlet with 6 foot cord, 15 amp, 120V/60/1-ph