The John Boos MET-WWCK-1-X Metropolitan Wire Cart is a robust, commercial-grade utility transport system designed for foodservice environments requiring durable, mobile storage solutions. Constructed from high-quality metal wire, this cart measures 27 inches in width, 21 inches in depth, and stands 36 inches tall. It features a 1-1/2 inch thick full-length rail top fabricated from American Black Walnut with Varnique finish, providing both strength and a professional appearance. Equipped with two adjustable black epoxy wire shelves, it supports variable storage configurations, making it ideal for cafeteria, catering, and kitchen applications that demand reliable, maneuverable equipment for transport and organization of supplies or dishes.
John Boos MET-WWCK-1-X Features
The John Boos MET-WWCK-1-X wire cart offers versatile utility with adjustable shelving to optimize storage capacity. Its full-length rail top enhances stability for stacked or bulk items, while robust epoxy-coated wire shelves ensure durability and easy cleaning. Mounted on three locking casters, it facilitates unit mobility and secure positioning during busy foodservice operations, making it suitable for efficient workflow integration in commercial kitchens and catering setups.
- Full-length rail top with 1-1/2" thickness provides added stability and workspace.
- Adjustable epoxy wire shelves support dynamic storage configurations.
- Locking casters for mobility and safety during transportation and station setup.
- American Black Walnut construction with Varnique finish offers enhanced durability and visual appeal.
- Overall size of 27"W x 21"D x 36"H ensures compatibility with various kitchen and transport needs.
Ideal for versatile transport and storage in commercial kitchens, cafeterias, or catering environments requiring durable, mobile wire carts with customizable shelving.
John Boos MET-WWCK-1-X Technical Specs
The John Boos MET-WWCK-1-X is engineered for strength and flexibility, featuring a 27-inch wide by 21-inch deep, 36-inch tall metal wire frame with a heavy 1-1/2 inch thick walnut rail top finished with Varnique for added protection. It incorporates two adjustable black epoxy wire shelves, supporting moderate throughput applications common in foodservice settings. The unit is mounted on three locking 3-inch casters for ease of movement and safety during operating shifts. With a weight of 54 lbs, it balances portability with stability, and its construction supports standard cleaning routines via disassembly of removable shelves. The overall design adheres to food safety standards, with materials selected for durability and cleanup compatibility.
- Dimensions: 27"W x 21"D x 36"H
- Material: Metal wire with American Black Walnut rail top
- Weight: 54 lbs
- Finish: Varnique on walnut surface for impact resistance
- Mounting: Three lockable 3-inch casters for mobility and safety
- Shelf Configuration: Two adjustable epoxy wire shelves support flexible storage
- Electrical Requirements: Not applicable
- Construction & Finish: Steel wire, walnut top, Varnique coating
- Mobility: Three locking 3-inch casters
- Usage Environment: Commercial kitchens, catering setups, food courts
- Cleaning & Maintenance: Disassemble shelves for routine cleaning
- Safety & Ergonomics: Locking casters prevent accidental movement
What is a commercial wire utility cart?
A commercial wire utility cart is a mobile, durable storage and transport solution used in foodservice and hospitality settings to facilitate efficient workflow. Designed with high-quality metal wire framing, these carts often include adjustable shelves and locking casters for stability. The John Boos MET-WWCK-1-X exemplifies this category with its walnut rail top, epoxy-coated shelves, and versatile size, making it suitable for use in cafeterias, catering, and kitchen operations for safe, organized transport of supplies, dishes, or ingredients during meal service and clean-up processes.
Top Metal Wire Utility Carts for Foodservice Environments
Designed for moderate workflow demands, the John Boos MET-WWCK-1-X offers rugged construction, functional shelving, and mobility features suited for commercial kitchens, catering, and food prep areas. John Boos MET-WWCK-1-X delivers reliable performance with a compact footprint, perfect for operational efficiency in busy foodservice settings.
- Operation Type — suited for food preparatory workflows
- Kitchen Size — ideal for small to medium commercial spaces
- Foodservice Category — supports catering and cafeteria functions
- Workload Level — moderate throughput capacity
- Use Case — flexible transport and organization of kitchen supplies
Why Choose John Boos MET-WWCK-1-X?
Compared to similar utility carts, the John Boos MET-WWCK-1-X features premium American Black Walnut with Varnique finish for durability and aesthetic appeal, a full-length 1-1/2 inch rail top for added stability, adjustable epoxy wire shelves, and lockable casters for safer mobility. Its size and construction support demanding foodservice operations, enhancing workflow while maintaining sanitation standards and ergonomic handling in professional kitchen environments.
- Compact footprint with 27"W x 21"D dimensions fits tight kitchen spaces.
- Heavy-duty walnut top with Varnique finish resists damage and simplifies cleaning.
- Mobility with three locking casters ensures safety and maneuverability.
- Adjustable shelves for versatile storage supporting various foodservice items.
- Commercial-grade construction balances durability and ease of maintenance.
