The John Boos LT6R5-3060SSW ADA Work Table With Adjustable Height 60"W X 30"D is a commercial-grade stainless steel work surface designed for versatile installation in foodservice environments requiring ergonomic adjustments. Constructed with a 16-gauge 300 Series stainless steel top and a 5-inch backsplash, it provides durability and sanitation suitable for high-use kitchens. The hydraulic lift system enables precise height adjustments between 32" and 40" with an 8-inch stroke, supporting various workflow setups. The unit features stainless steel legs with adjustable floor glides for stability on uneven floors, making it ideal for intensive food prep or assembly areas with space customization needs. With technical emphasis on its adjustable height feature and stainless steel construction, this work table enhances operational efficiency and sanitation standards in professional kitchens.
John Boos LT6R5-3060SSW Features
The John Boos LT6R5-3060SSW ADA work table offers precise ergonomic control for food preparation, integrating a hydraulic lift system and stainless steel build for durability and ease of maintenance. Its adjustable height from 32" to 40" accommodates diverse workflows, while the solid 16/300 series top and fixed undershelf provide robust storage and workspace. Designed for hygienic environments, the stainless steel surface resists corrosion and is easy to clean. The 5-inch backsplash prevents spillage onto surrounding floors, optimizing sanitation. Its stable construction with stainless steel legs and adjustable glides ensures reliable performance in high-traffic commercial kitchens.
- Hydraulic lift system: adjusts height from 32" to 40" for ergonomic use
- Durable stainless steel top: corrosion-resistant 16 gauge 300 Series surface withstands heavy use
- Ease of maintenance: stainless steel construction simplifies cleaning and sanitation
- Flexible workspace: accommodates diverse food prep tasks in busy kitchens
- Adjustable floor glides: provide stability on uneven flooring surfaces
Ideal for food prep stations requiring height customization in commercial kitchens
John Boos LT6R5-3060SSW Technical Specs
The John Boos LT6R5-3060SSW work table features a standard electrical setup suitable for initial factory settings, with no specific power requirements since it operates via manual hydraulic lift. Its 16-gauge stainless steel top, part of the 300 Series, offers exceptional durability and ease of cleaning, compatible with food-safe standards. The adjustable height hydraulic system employs a foldable hand crank for straightforward manual operation, eliminating electrical dependency. With a weight of 275 lbs, this unit is designed for stability and long-term use. Dimensions are 60" wide by 30" deep with a 5" backsplash, making it suitable for various kitchen configurations. The construction includes stainless steel legs and adjustable glides, ensuring a level work surface, while the lift cylinders support an 8-inch stroke for a broad height range. The stainless steel surfaces resist corrosion and are compatible with routine cleaning protocols, suitable for intensive high-volume workflows.
- Electrical requirements: none; hydraulic lift operated manually with foldable hand crank
- Construction & finish: 16 gauge stainless steel surface, stainless steel legs with adjustable glides
- Dimensions: 60"W x 30"D x adjustable height 32"-40"
- Weight: 275 lbs for stability during operation
- Temperature resistance: designed for standard kitchen operating conditions
- Material safety: food-safe, corrosion-resistant stainless steel
- Top gauge: 16 gauge for strength and durability
Usage scenario considerations include ensuring level installation for stable operation, accessibility for hydraulic lifting, and compatibility with existing kitchen workflows requiring adjustable work surfaces. Routine cleaning accommodates stainless steel surfaces, and proper clearance around the legs ensures unobstructed movement.
What is a commercial work table?
A commercial work table is a heavy-duty foodservice surface designed for high-use environments such as professional kitchens or food processing facilities. It provides a durable, sanitary platform necessary for food prep, assembly, or storage, often featuring features like stainless steel construction, adjustable height, and backsplash for spill containment. The John Boos LT6R5-3060SSW model is installed in diverse foodservice operations, including prep stations and catering setups, to enhance ergonomic workflow and sanitation standards. Its adjustable height capability supports diverse user needs and working postures, making it suitable for fast-paced commercial settings that demand flexibility and longevity.
Top stainless steel work table for foodservice operations
This robust stainless steel work table from John Boos LT6R5-3060SSW offers exceptional durability, ergonomic adjustability, and ease of maintenance in commercial kitchen applications. Designed for versatile food prep in busy restaurant or catering environments, it ensures efficient workflows through a hydraulic lift system and sturdy construction. Ideal for medium-volume operations requiring flexible height and reliable sanitation.
- Operation type — medium-volume food prep environments
- Kitchen setting — compact and high-traffic commercial kitchens
- Foodservice category — versatile stainless steel work surfaces
- Workload qualifier — supports consistent daily food preparation tasks
- Use case — height-adjustable workstations for ergonomic comfort
Why Choose John Boos LT6R5-3060SSW?
John Boos LT6R5-3060SSW excels over comparable stainless steel work tables with its robust hydraulic lift system, durable 16 gauge top, and thoughtful ADA compliance. Its adjustable height feature facilitates ergonomic workflows, reducing strain during food prep. The high-quality stainless steel surfaces ensure longevity and ease of cleaning, enhancing sanitation and operational efficiency. Its stable construction with stainless steel legs and adjustable glides guarantees reliable performance even in demanding kitchen environments.
- Compact footprint suitable for space-constrained kitchens
- Hydraulic adjustable height improves ergonomic workflow
- Corrosion-resistant 16 gauge stainless steel top ensures longevity
- Open base with undershelf maximizes storage capacity
- Manual hydraulic system eliminates reliance on electrical power
