The John Boos LT6R5-3048SSW-X ADA Work Table With Adjustable Height 48"W X 30"D is a commercial-grade stainless steel work surface designed for versatile foodservice applications. Constructed with a 16/300 series stainless steel top, it features a durable 5-inch backsplash and an open base with an 18-gauge fixed undershelf for increased storage capacity. Its hydraulic lift system permits precise height adjustment from 32 to 40 inches, employing 8-inch stroke cylinders, a foldable hand crank, and stainless steel legs with adjustable floor glides. Integral to high-volume kitchens, this work table combines ergonomic functionality with robust materials suited for demanding culinary environments, ensuring longevity and ease of maintenance in busy food preparation areas.
John Boos LT6R5-3048SSW-X Features
The John Boos LT6R5-3048SSW-X ADA Work Table offers a seamless combination of adjustable ergonomic height with a high-durability stainless steel top, ideal for medium-volume commercial kitchens. Its hydraulic lift system allows smooth adjustment to accommodate diverse tasks, while the 16-gauge top ensures long-term resistance to impact and corrosion. Designed for frequent cleaning, the stainless steel surfaces facilitate effortless sanitation. The open undershelf supports efficient workflow by providing accessible storage, making it suitable for prep stations, dish stations, or central work areas requiring flexible height customization and sturdy support.
- Hydraulic lift system: height adjustable from 32" to 40" for ergonomic flexibility
- 16-gauge stainless steel top: durable, corrosion-resistant for intensive food prep
- 5" backsplash: prevents spillage and simplifies cleaning in high-traffic areas
- Open stainless steel undershelf: supports storage and easy access for utensils or ingredients
- Stainless steel legs with glides: ensure stability and floor-level adjustments for uneven surfaces
Ideal for implementing adjustable-height workspaces in medium-volume kitchen environments requiring durable, hygienic surfaces.
John Boos LT6R5-3048SSW-X Technical Specs
The John Boos LT6R5-3048SSW-X features a 16-gauge, 300 series stainless steel top that measures 48 inches in width and 30 inches in depth, with a 5-inch backsplash for spill control. The open base includes an 18-gauge steel undershelf for additional storage. Its hydraulic lift system is powered by 8-inch stroke cylinders and is operated via a foldable hand crank, allowing height adjustments between 32 and 40 inches. The entire construction uses stainless steel legs with adjustable floor glides to stabilize the unit on uneven flooring. Weighing approximately 255 lbs, it is designed for medium-duty foodservice workloads, with a robust, corrosion-resistant finish suitable for frequent cleaning and sanitation. The unit requires no electrical connections but demands stable, level flooring for optimal operation. It is compatible with typical commercial kitchen cleaning protocols and measures 48 inches wide, 30 inches deep, with a total weight of 255 pounds.
- Electrical Requirements: None, manual hydraulic operation
- Construction & Finish: 16-gauge stainless steel, corrosion-resistant, easy to clean
- Dimensions: 48" W x 30" D x adjustable 32-40" H
- Weight: 255 lbs
- Operating Range: Safe for standard kitchen environments with temperature tolerance up to typical cooking temperatures
- Mobility & Stability: Stainless steel legs with adjustable glides for uneven floors
- Electrical Compatibility: Not required, manual lift mechanism
- Installation Clearance: Adequate space for hydraulic operation and height adjustment
- Flooring Compatibility: Level, reinforced flooring recommended for maximum stability
- Cleaning Method: Wipe down with stainless steel-safe cleaners, no disassembly needed
- Storage Capabilities: Open undershelf accommodates bulk supplies or tools for efficient workflow
- Usage Compatibility: Suitable for high-humidity environments with water-resistant finish
What is a commercial work table
A commercial work table is a heavy-duty, industrial-grade food preparation surface designed for consistent use in commercial kitchens, restaurants, and foodservice facilities. Constructed from durable stainless steel to withstand impact, corrosion, and frequent cleaning, it often features adjustable height options, reinforced surfaces, and integrated storage solutions. The John Boos LT6R5-3048SSW-X is an example, featuring a 48-inch wide by 30-inch deep stainless steel top, with a hydraulic lift system for ergonomic versatility and a robust open base with an undershelf. This type of work table is ideal for high-traffic food preparation stations, ensuring hygiene, longevity, and operational efficiency in busy foodservice environments.
Top stainless steel work tables for moderate-volume foodservice environments
The John Boos LT6R5-3048SSW-X is a high-quality stainless steel work table built for ergonomic height adjustment and durability in working kitchens. Designed for moderate throughput, it supports efficient food prep with a flexible height range, bolstered by corrosion-resistant materials. Suitable for installations requiring custom working heights, this model ensures optimal workflow and sanitation in busy foodservice settings, especially where adaptable prep station configurations are essential.
- Operation for food prep stations in compact commercial kitchens
- Built for mid-volume workflow with precise height adjustment
- Ideal for foodservice areas demanding durable stainless steel surfaces
- Supports ergonomic tasks and flexible workspace layouts
- Designed for ease of maintenance and cleaning in busy environments
Why Choose John Boos LT6R5-3048SSW-X?
Designed with robust stainless steel construction and a hydraulic lift system, the John Boos LT6R5-3048SSW-X provides precise ergonomic control and increased longevity over standard work tables. Its open undershelf and adjustable height feature improve workflow, sanitation, and accessibility, accommodating diverse kitchen setups more effectively than comparable models. The tool-free height adjustment and corrosion-resistant surface support high operational efficiency in demanding commercial food environments.
- Self-contained hydraulic system with no electrical connection required
- Built with 16-gauge stainless steel for superior durability
- Adjustable height from 32" to 40" for customized workflows
- Open undershelf for efficient storage and easy access
- Heavy-duty construction ideal for varied food prep tasks
