John Boos KCT9627-V 96 Inch Kitchen Countertop with Varnique Finish Maple

The John Boos KCT9627-V Kitchen Countertop is a high-performance foodservice surface designed for commercial kitchens requiring durable and precise food preparation areas. Measuring 96 inches in width, 27 inches in depth, and constructed from full-length Northern Hard Rock Maple with 1-1/2 inch thickness, this countertop offers superior edge grain craftsmanship for enhanced longevity. Its Varnique finish ensures a resilient, easy-to-maintain surface suitable for intensive culinary environments, making it an ideal choice for professional food preparation stations and restaurant settings. Engineered for stability and resistance to impacts and wear, this countertop provides a reliable work surface for chefs and kitchen staff demanding consistent quality in foodservice operations.

Top John Boos KCT9627-V Features

The John Boos KCT9627-V countertop offers a resilient, full length edge grain Maple surface with a Varnique finish, ideal for high-demand commercial kitchens. Its 1-1/2 inch thickness enhances durability and resistance to impact. Designed for easy cleaning and maintenance, this countertop integrates seamlessly with food prep workflows, providing a stable platform for chopping, slicing, and assembling ingredients in busy kitchens.

• Full length edge grain construction enhances durability in commercial use
• Constructed from Northern Hard Rock Maple for impact resistance
• Varnique finish simplifies cleaning and maintains surface integrity
• Perfect for food prep stations requiring precise, stable surfaces
• Dimensions of 96"W x 27"D x 1-1/2" thick support large-scale culinary operations

Recommended for installed in professional food prep environments requiring durable, precise surfaces

John Boos KCT9627-V Technical Specs

The John Boos KCT9627-V countertop features a 96-inch width, 27-inch depth, and 1-1/2-inch thick full-length edge grain Northern Hard Rock Maple construction with a Varnique finish, providing a robust surface designed for high-volume food prep. Weighing approximately 120 lbs, it offers a solid, stable platform that withstands rigorous daily use. The finish is food-safe and easy to clean, making it suitable for installation in commercial kitchens. This countertop is flat without a backsplash, facilitating versatile setup and seamless integration with other kitchen components. Its design ensures excellent impact resistance, with an operating temperature range suitable for standard culinary activity, supporting a variety of prep and assembly tasks. The product is shipped disassembled, requiring minimal assembly, and is ideal for use in professional long-term food service environments requiring reliable, sanitary work surfaces.

• Dimensions: 96"W x 27"D x 1-1/2" Thick, 120 lbs weight
• Material: Northern Hard Rock Maple with Varnique finish
• Construction: Full length edge grain for impact and wear resistance
• Finish: Food-safe Varnique coating for durability and ease of cleaning
• Installation: Flat surface with no backsplash, ideal for versatile kitchen setups

What is a commercial countertop?

A commercial countertop is a prepared surface designed for intensive culinary use within professional kitchens, food prep stations, or hospitality environments. Constructed from durable materials such as hard maple or stainless steel, these surfaces provide a stable and sanitary work area capable of withstanding frequent impact, cutting, and cleaning routines. The John Boos KCT9627-V is a commercial-grade countertop featuring full-length edge grain construction with impact-resistant Maple and a resilient Varnique finish. Its 96-inch width suits large-scale food preparation, making it ideal for restaurant kitchens, catering operations, and cafes demanding high-volume, consistent performance in food handling and prep tasks.

Top commercial countertops for restaurant and catering use

Constructed for kitchen professionals, the John Boos KCT9627-V provides a robust, impact-resistant surface designed for high-volume food prep. Built from premium Maple with a full-length edge grain, it supports large-scale culinary workflows and demanding environments, ensuring dependable performance in professional foodservice operations.

• Operation Type — large-scale restaurant food prep
• Kitchen Setting — busy commercial kitchens and catering stations
• Foodservice Category — prepared meals and ingredient assembly
• Workload Qualifier — moderate to heavy throughput
• Use Case — extensive chopping, slicing, and plating workflows

Why Choose John Boos KCT9627-V?

Why choose the John Boos KCT9627-V countertop over similar commercial surfaces? Its full-length edge grain construction offers superior impact resistance, while the food-safe Varnique finish ensures longevity and easy maintenance. Designed for professional food prep areas, it combines durability with functional performance, supporting efficient culinary workflows and high-volume kitchen operations.

• Built with full length impact-resistant edge grain Maple
• Resilient Varnique finish for enhanced durability and sanitation
• Ample size supports large food prep tasks efficiently
• Constructed to withstand rigorous commercial kitchen demands
• Suitable for integration into high-volume culinary environments