The John Boos KCT-SS7248 Countertop is a commercial-grade work surface designed for professional kitchen environments. Measuring 72 inches in width, 48 inches in depth, and 1-1/2 inches thick, this model features a high-performance 16/300 stainless steel surface finished with a #4 polish to ensure exceptional durability and ease of cleaning. The countertop is mounted over a 1-3/8-inch thick premium particle board with melamine backing, providing additional stability and support. Suitable for foodservice operations requiring robust, food-safe workspaces, this countertop is built to withstand heavy use while maintaining sanitary conditions. Its flat, backsplash-free design simplifies maintenance and integration into various kitchen layouts, making it ideal for food prep stations, bakery setups, and culinary assembly areas.
Top John Boos KCT-SS7248 Features
This countertop offers a robust stainless steel surface with a #4 polish finish, optimized for knife-edge, scratch, and stain resistance in demanding foodservice settings. The 16/300 gauge steel provides high durability against impact and corrosion, suitable for intensive daily use. Its seamless design facilitates quick cleaning and sanitizing, ensuring compliance with hygiene standards. The combination of a sturdy particle board core and stainless steel surface enhances stability during heavy food preparation tasks. Precise dimensions allow for versatile placement in diverse kitchen configurations, supporting efficient workflow in commercial environments.
- Surface: 72" W x 48" D stainless steel with #4 polish finish
- Material: 16/300 stainless steel for impact resistance and longevity
- Ease of Maintenance: Seamless surface simplifies cleaning and inspection
- Support & Stability: 1-3/8" thick particle board with melamine backing
- Design Compatibility: Flat, backsplash-free surface ideal for prep stations
Designed for medium-volume kitchen operations requiring durable, hygienic work surfaces with precise dimensions.
John Boos KCT-SS7248 Technical Specs
This commercial countertop is constructed with 16 Ga stainless steel, ensuring longevity and resistance to impacts common in busy kitchens. It measures 72 inches in width, 48 inches in depth, and stands 1.5 inches tall, supported by a 1-3/8-inch thick particle board core with a melamine backing for added stability. The unit weighs approximately 195 lbs, emphasizing its sturdy build suitable for intensive use. Its surface is finished with a #4 polish, providing a smooth, easy-to-clean, and stain-resistant finish appropriate for food preparation. The countertop’s flat design features no backsplash, making it adaptable for installation in various workspaces. It is suitable for installation in environments requiring NSF listing standards for food safety, and ships typically within 2-4 weeks.
- Electrical Requirements: Not applicable
- Construction: 16 Ga stainless steel with #4 polish finish
- Dimensions: 72" W x 48" D x 1.5" H
- Weight: Approx. 195 lbs
- Food Safety: Made with food-safe stainless steel, easy-to-clean surface
- Support Structure: 1-3/8" thick particle board with melamine backing
- Shipping & Handling: Ships within 2-4 weeks, handling cost $75
What is a commercial countertop?
A commercial countertop is a durable work surface designed for professional foodservice and culinary applications. Constructed from high-quality materials such as stainless steel, it provides a sanitary, impact-resistant platform for food preparation, assembly, and service tasks. Installed in environments like restaurants, bakeries, and kitchens, the John Boos KCT-SS7248 countertop offers a precise, impact-resistant stainless steel surface combined with reinforced support for demanding workflows, making it ideal for medium-volume food preparation and assembly areas in busy hospitality settings.
Top stainless steel countertops for foodservice environments
Designed for medium-workload foodservice settings, the John Boos KCT-SS7248 delivers a resilient, hygienic work surface with high-impact stainless steel, suitable for professional food prep in restaurant, bakery, or catering environments. Made by John Boos, model KCT-SS7248, it ensures consistent performance and longevity in demanding operations.
- Operation Type — ideal for preparatory work in kitchens
- Kitchen Type — suited for compact commercial spaces
- Foodservice Category — optimal for restaurant and catering prep stations
- Workload Qualification — supports moderate throughput tasks
- Use Case — facilitates efficient and sanitary food assembly
Why Choose John Boos KCT-SS7248
Why choose the John Boos KCT-SS7248 countertop over similar models? Its robust 16/300 stainless steel surface with #4 polish finish offers superior impact, stain, and scratch resistance. The integrated particle board core supports heavy use, and the flat, backsplash-free design streamlines cleaning and workflow. This model's dimensions optimize space utility while maintaining high durability, making it a restaurant-ready, commercial kitchen equipment choice for demanding culinary environments.
- Self-Contained Construction: No additional framing required for installation
- Food-Grade Material: High-quality stainless steel with rust and stain resistance
- Compact Footprint: 72" width fits in tighter kitchen layouts
- Impact & Corrosion Resistant: 16 Ga stainless steel surface withstands intensive use
- Design for Efficiency: Flat, easy-to-clean surface improves workflow hygiene
