The John Boos JNS07 Work Table Wood Top is a commercial-grade kitchen workstation designed for durable food preparation environments. Measuring 120 inches in width, 24 inches in depth, and 35 inches in height, it features a 1-1/2 inch thick edge grain flat top crafted from Northern Hard Rock Maple, finished with penetrating oil for enhanced longevity. The galvanized base with adjustable undershelf provides sturdy support and flexibility for storage, while bullet feet facilitate stability on uneven floors. This NSF-certified worktable is ideal for high-traffic culinary settings requiring robust, easy-to-maintain surfaces with precise dimensions and reliable construction.
John Boos JNS07 Features
The John Boos JNS07 Work Table offers a high-quality wood top solution for commercial kitchens, supporting high-volume prep tasks. Its open galvanized base includes an adjustable undershelf, facilitating efficient workspace organization. The 1-1/2" thick edge grain maple surface ensures durability, while the penetrating oil finish simplifies cleaning and maintenance. Suitable for busy foodservice environments, it accommodates large prep areas with stable, sanitary surfaces and flexible storage options.
- Robust 1-1/2" thick edge grain maple surface for long-lasting use
- Galvanized base with adjustable undershelf for custom storage
- Easy to clean penetrating oil finish on wood top
- Versatile 120"W x 24"D size fits various kitchen layouts
- Bullet feet for stability on uneven flooring
Select this work table for large-scale food prep, ensuring a durable, easy-to-maintain surface that facilitates smooth workflow integration in commercial kitchens.
John Boos JNS07 Technical Specs
The John Boos JNS07 Work Table features a 120"W x 24"D x 35"H overall size, with a 1-1/2" thick edge grain flat top made from Northern Hard Rock Maple, finished with penetrating oil. The galvanized base includes an open design with an adjustable undershelf for flexible storage and bullet feet for floor leveling. It weighs approximately 193 lbs, with a shipping weight that varies based on packing. The table is NSF-certified, ensuring sanitation and food safety standards are met, suitable for moderate to high-volume kitchen operations. No electrical requirements or refrigeration components are associated with this unit, emphasizing its primary role as a sturdy prep surface. Its construction supports frequent cleaning, disassembly for maintenance, and installation in various commercial kitchen configurations.
- Dimensions: 120"W x 24"D x 35"H
- Material: Northern Hard Rock Maple with penetrating oil finish
- Construction: Galvanized base with open undershelf
- Weight: 193 lbs (product), shipping weight varies
- NSF Certified: Yes, supporting sanitation compliance
- Electrical Requirements: None
- Refrigeration Method: None; self-contained units not included
- Construction & Finish: Wood top with oil finish, galvanized steel base
- Temperature Resistance: Suitable for typical kitchen environments, operating within standard ambient temperatures
- Cleaning & Maintenance: Surface cleaning with approved oils, disassembly for deeper cleaning
- Storage Features: Adjustable undershelf for efficient storage
- Usage Compatibility: Suitable for food preparation stations, supporting various kitchen workflows
- Safety & Ergonomics: Bullet feet for level positioning, rounded edges for safety
- Included Accessories: None; assembly required
What is a commercial work table wood top?
A commercial work table wood top is a heavy-duty kitchen surface designed to withstand high-volume food prep tasks. Constructed with durable materials like Northern Hard Rock Maple, it features a sturdy solid wood top supported by a galvanized frame, providing a stable and sanitation-compliant workspace. The table is typically installed in restaurant prep stations, buffet lines, or foodservice counters, making it ideal for mid-volume restaurant service or large-scale catering kitchens. The John Boos JNS07 exemplifies this with its precise dimensions and high-quality finish, optimized for demanding culinary environments requiring longevity and ease of maintenance.
Top commercial wood top work tables for high-volume foodservice settings
Build quality and sturdy design characterize the John Boos JNS07 Work Table, ideal for busy food prep environments with moderate throughput. Its durable wood top and open galvanized base support efficient workflows in restaurant kitchens, catering operations, and institutional dining facilities. The model provides a reliable, sanitary surface designed for demanding commercial kitchen operations, with a focus on longevity and ease of maintenance.
- Medium-volume prep stations — supports consistent kitchen operations
- Commercial kitchen equipment — built for durability and function
- Foodservice food prep — optimized for large-scale culinary tasks
- Moderate workload support — suitable for busy but not excessive traffic
- Kitchen organization — flexible storage with adjustable undershelf
Why Choose John Boos JNS07?
These work tables stand out through their robust construction, featuring premium Northern Hard Rock Maple tops and galvanized steel bases that resist corrosion and wear. The 1-1/2" thick wood surface provides exceptional durability, while the adjustable undershelf enhances storage flexibility. Designed for efficient cleaning and maintenance, the John Boos JNS07 ensures sanitation without sacrificing structural integrity, supporting high-volume food prep in demanding commercial environments.
- Superior construction with high-quality maple wood top
- Open galvanized base with adjustable storage
- Enhanced stability with bullet feet on uneven floors
- Suitable for frequent cleaning and daily sanitation
- Optimized dimensions for large-scale food prep spaces
