The John Boos HNS17 Work Table Wood Top is a commercial-grade foodservice workspace designed for durability and precise functionality. Featuring a 1-3/4" thick edge grain flat top made from Northern Hard Rock Maple with a penetrating oil finish, this work table provides excellent resistance to impact and slicing while ensuring ease of cleaning and maintenance. With overall dimensions of 60"W x 36"D x 35-1/4"H, it is suitable for bakery, butcher, and prep applications in professional kitchens. The galvanized open base with undershelf enhances stability and offers additional workspace or storage, optimizing workflow efficiency. Engineered for high-demand environments, this model delivers a robust surface ideal for food preparation, assembly, and processing tasks in diverse commercial settings.
John Boos HNS17 Features
The John Boos HNS17 work table features a high-density Northern Hard Rock Maple top with a 1-3/4" thickness, offering superior impact resistance and long-lasting performance in busy foodservice operations. Its galvanized base ensures corrosion resistance and stability, while the open undershelf provides additional storage. Designed for easy cleaning and maintenance, this table seamlessly integrates into commercial kitchens for prep, assembly, and food processing workflows. Suitable for moderate workloads, it supports efficient operations in professional food establishments utilizing durable, quality materials.
- Impact-resistant maple top: Suitable for heavy slicing and prep tasks
- Galvanized steel base: Corrosion-resistant for extended durability
- Open undershelf: Facilitates additional storage and workflow flexibility
- Overall dimensions: 60"W x 36"D x 35-1/4"H for versatile placement
- Edge grain flat top: Easy to clean with penetrating oil finish
Ideal for medium-volume food prep and assembly in commercial kitchens requiring robust surfaces.
John Boos HNS17 Technical Specs
The John Boos HNS17 work table operates with a 120V supply, suitable for standard kitchen outlets, though no electrical components are integrated. Its construction features a 1-3/4" thick edge grain maple top, finished with penetrating oil for easy cleaning and hygiene. The open galvanized base provides stability and corrosion resistance, supporting a total weight of 185 lbs. No splash backsplash is included, and the table’s overall height is 35-1/4". Designed for moderate use, it withstands typical kitchen temperatures without warping or damage. The unit’s dimensions facilitate ergonomic workflow, with a durable, food-safe surface ideal for various food prep applications. Disassembly and cleaning are straightforward, supported by its open design and material finish.
- Electrical requirements: 120V, 60Hz, no electrical components
- Construction & finish: Northern Hard Rock Maple with penetrating oil finish
- Dimensions: 60"W x 36"D x 35-1/4"H
- Weight: 185 lbs (product)
- Base construction: Galvanized open stand with undershelf
- Material safety: Hardwood surface, food-safe finish, easy to sanitize
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation, assembly, and processing in professional foodservice environments. It typically features a heavy-duty top made from impact-resistant materials like hard rock maple, supported by sturdy bases such as galvanized steel. The John Boos HNS17 Work Table Wood Top is installed in kitchens requiring resilient, easy-to-clean surfaces, making it ideal for mid-volume restaurant settings and butcher shops where precise, sanitary workspaces are essential.
Top Wood Top Work Table for Foodservice Settings
Designed for moderate throughput environments, the John Boos HNS17 work table features a robust wood top with impact-resistant properties, ideal for food prep, assembly, and processing tasks in professional kitchens and butcher shops. Built with premium materials and open galvanized base, it offers functional workspace and efficient workflow support. This work table’s sturdy construction and precise dimensions ensure reliable performance in diverse culinary operations, making it a preferred choice for quality-focused foodservice facilities.
- Operation Type — moderate-volume commercial kitchen prep
- Kitchen Setting — versatile for busy restaurant and butcher environments
- Foodservice Category — ideal for food prep and assembly stations
- Workload Qualifier — suitable for many daily food processing tasks
- Use Case — optimized for standard kitchen workflow and sanitation
Why Choose John Boos HNS17?
Why choose the John Boos HNS17 over similar work tables? Its impact-resistant hard maple top with a penetrating oil finish ensures longevity and hygienic maintenance in demanding food environments. The galvanized open base provides durability and corrosion resistance, supporting reliable stability and additional storage. Its precise dimensions and robust construction facilitate efficient workflows, making it a restaurant-ready and high-performance work surface that withstands rigorous daily use.
- Compact footprint suits space-constrained commercial kitchens
- Open galvanized base enhances stability and storage options
- Heavy-duty impact-resistant maple top extends service life
- Easy cleaning with a sealed, impact-resistant surface
- Designed for moderate workload food prep and assembly