The John Boos HNS11 Work Table with Wood Top is a commercial-grade foodservice workspace designed for precision and durability. Measuring 72 inches wide by 30 inches deep and standing at a height of 35-1/4 inches, this work table features a 1-3/4-inch thick edge grain flat top crafted from Northern Hard Rock Maple. Its penetrating oil finish enhances resistance against moisture and stains, ensuring longevity in high-demand culinary environments. The galvanized open-base construction includes an undershelf for additional storage capacity, optimizing workflow efficiency in professional kitchens requiring resilient, easy-to-maintain work surfaces.
John Boos HNS11 Features
The John Boos HNS11 Work Table offers a robust wood top suitable for meal prep, plating, and station setups in busy commercial kitchens. Its open galvanized base with an adjustable undershelf provides customizable storage, while the 1-3/4-inch thick maple top delivers excellent durability and resistance to impact. Ideal for installation in restaurant prep areas, this table supports efficient workflows with its sturdy construction and ease of cleaning. The penetrating oil finish maintains the wood’s integrity, making maintenance straightforward and extending its service life.
- Functionality: Provides a resilient, high-impact wood surface for critical prep tasks
- Material strength: Crafted from Northern Hard Rock Maple with a 1-3/4-inch thickness
- Ease of maintenance: Penetrating oil finish simplifies cleaning and wood care
- Use case fit: Supports high-volume food prep and station organization
- Workflow integration: Adjustable undershelf enhances storage flexibility and operational flow
Best suited for professional kitchens requiring durable, large workspace surfaces for extensive food preparation tasks.
John Boos HNS11 Technical Specs
The John Boos HNS11 Work Table requires no electrical connection, relying solely on its sturdy, food-safe material composition. Its construction features an open galvanized base with an adjustable undershelf to accommodate different storage needs. The 72-inch by 30-inch maple top boasts a 1-3/4-inch thickness, providing resistance to impact and moisture. The work table’s overall weight is approximately 191 lbs, ensuring stability during intensive use. Finish details include a penetrating oil treatment that enhances durability without compromising food safety. Designed for practical kitchen integration, the table operates within standard commercial environment parameters and requires minimal maintenance for long-term use.
- Dimensions: 72\"W x 30\"D x 35-1/4\"H overall size
- Construction: Galvanized open base with adjustable undershelf
- Material: Northern Hard Rock Maple with penetrating oil finish
- Weight: 191 lbs net weight
- Finish: Oil-treated, food-safe surface
- Compliance: NSF approved for commercial food environments
- Installation considerations: No electrical requirements; suitable for standard kitchen setup
Ensure adequate clearance for access and airflow around the work table
Verify stable flooring to support weight of approximately 191 lbs
Customize storage via adjustable undershelf for utensils, pans, or tools
Maintain wood surface by regular oiling to extend longevity
Position away from direct water or moisture exposure to preserve wood finish
What is a commercial work table?
A commercial work table is a heavy-duty culinary workstation designed for food preparation, equipped with robust surfaces and durable bases to withstand constant use in professional kitchens. Typically constructed from impact-resistant, food-safe materials such as hard maple or stainless steel, these tables support high-volume operations like chopping, plating, and station organization. The John Boos HNS11 Work Table features a 72-inch maple top, open galvanized base with an adjustable undershelf, making it ideal for busy restaurant prep areas, bakery stations, or catering kitchens requiring reliable and easy-to-clean workspace surfaces.
Top Commercial Work Tables for Food Preparation and Service
Constructed with high-quality materials and designed for durable performance, the John Boos HNS11 Work Table is ideal for moderate to high-volume restaurant kitchens, supporting efficient food prep and station organization. Its sturdy wood top and open galvanized base enhance workflow and storage capacity, making it suitable for diverse commercial foodservice settings that demand reliable, restaurant-ready equipment.
- Operation Type — Versatile for busy restaurant and catering kitchens
- Kitchen Setting — Ideal for compact commercial kitchens and prep stations
- Foodservice Category — Suitable for meal prep, plating, and station setup
- Workload Qualifier — Supports moderate throughput with heavy-duty construction
- Use Case — Designed for streamlined preparation and efficient work flow
Why Choose John Boos HNS11?
Why Choose John Boos HNS11 Work Table? Its premium Northern Hard Rock Maple top delivers exceptional durability and impact resistance, while the galvanized open-base design provides customizable storage for high-volume operations. Its penetrating oil finish ensures a long-lasting, easy-to-clean surface, reducing maintenance time and supporting sanitation standards. This work table’s sturdy construction and spacious work area improve operational efficiency, making it a reliable choice for demanding professional kitchens.
- Superior impact-resistant maple surface enhances durability
- Open galvanized base with adjustable undershelf maximizes storage flexibility
- Large 72-inch workspace optimizes food prep workflow
- Precise construction supports consistent, high-volume service
- Designed for easy maintenance and long-term performance in busy kitchens
