John Boos HNS05 84 Inch Wood Top Work Table with Galvanized Base

The John Boos HNS05 Work Table with Wood Top is a commercial-grade foodservice work surface designed for durability and precision in professional kitchens. Constructed with a 1-3/4-inch thick edge grain flat top made from Northern Hard Rock Maple, this 84-inch by 24-inch work table offers a sturdy, resilient surface suitable for food prep and station setup. Its galvanized base with adjustable undershelf and bullet feet ensures stability and customizable height, while NSF approval confirms its sanitation standards. This work table complements high-volume food production environments requiring a reliable and easy-to-maintain prep station, ideal for restaurant kitchens, catering operations, and institutional cafeterias. The overall size is 84"W x 24"D x 35-1/4"H, with a weight of 184 lbs, making it suitable for demanding commercial use.

John Boos HNS05 Features

This work table features a 1-3/4-inch thick edge grain flat top of Northern Hard Rock Maple with a penetrating oil finish for enhanced longevity. Its galvanized open base with adjustable undershelf supports functional workspace organization for busy foodservice operations. The dimensions allow efficient use in tight or expansive kitchen layouts, while its NSF approval guarantees compliance with sanitation standards. Designed for durability and ease of cleaning, it supports high-volume prep tasks and stable station setups, making it an essential component for commercial kitchens requiring robust, hygienic surfaces.

• Heavy-duty 1-3/4" thick maple top provides resistant, long-lasting food prep surface.
• Galvanized base with adjustable undershelf facilitates organization and stability under load.
• Edge grain flat top ensures slip-resistant, uniform cutting surface.
• Overall size 84"W x 24"D x 35-1/4"H optimizes workspace in various kitchen layouts.
• NSF approved for food safety and sanitation compliance.

Ideal for high-volume food prep environments needing a durable, easily maintained work station.

John Boos HNS05 Technical Specs

The John Boos HNS05 work table operates with no electrical requirements. Its construction includes a 1-3/4-inch thick edge grain flat top made from Northern Hard Rock Maple with a penetrating oil finish, supporting daily food preparation tasks. The open galvanized base features an adjustable undershelf for flexible storage and organization. Weighing 184 lbs, it is designed for stable placement in busy kitchens, with dimensions of 84 inches in width, 24 inches in depth, and 35-1/4 inches in height. Its NSF approval confirms adherence to sanitation standards. This model is suitable for environments demanding resilient surfaces and straightforward maintenance, equipped for steady workflow and heavy use.

• Dimensions: 84"W x 24"D x 35-1/4"H
• Weight: 184 lbs for maximum stability
• Material: Northern Hard Rock Maple with penetrating oil finish
• Base construction: Galvanized with open undershelf
• Construction thickness: 1-3/4"
• Approval: NSF for sanitation compliance
• Color: Natural wood finish

What is a commercial work table?

A commercial work table is a sturdy, industrial-grade surface designed for food preparation and station setup in professional kitchens. Equipped with a durable wood top, such as Northern Hard Rock Maple, and a reinforced galvanized base, these tables support high-volume workloads and frequent cleaning. The John Boos HNS05 work table with wood top is installed in restaurant kitchens, catering facilities, and institutional settings, providing a reliable platform for prep activities and equipment placement, and is best suited for environments where durability and sanitation are critical.

Top Work Tables for Commercial Foodservice Environments

The John Boos HNS05 work table offers a robust, premium wood top solution for commercial kitchens requiring a durable, stable, and easy-to-clean prep station. Designed for moderate to high-volume food preparation, it features a 1-3/4-inch thick Maple surface supported by a galvanized open base with adjustable shelving. Perfect for busy restaurant kitchens, it ensures efficient workflow and sanitation compliance, making it an ideal choice for professional culinary operations.

• Operation Type — suitable for prep stations in restaurant kitchens
• Kitchen Type — tailored for compact and expansive commercial spaces
• Foodservice Category — ideal for high-volume food prep environments
• Workload Qualifier — supports moderate throughput daily
• Use Case — designed for heavy-duty prep and station organization

Why Choose John Boos HNS05?

John Boos HNS05 stands out with its high-quality Northern Hard Rock Maple top, galvanized base with adjustable undershelf, and NSF approval, ensuring lasting performance and sanitation. Its open base design offers flexible storage options, making it a reliable, restaurant-ready work table that enhances operational efficiency and ease of maintenance. Compared to similar models, its build quality and thoughtful construction optimize workflow and durability in demanding kitchens.

• Built with premium Northern Hard Rock Maple for longevity
• Galvanized open base with adjustable shelving for versatile storage
• Consistent 1-3/4-inch thickness ensures a sturdy prep surface
• Designed for easy cleaning and maintenance, supporting sanitation standards
• Optimized for moderate to high-volume food prep workflows