John Boos HNB18 120 Inch Work Table Wood Top Galvanized Base Oil Finish

The John Boos HNB18 Work Table with Wood Top represents a professional-grade foodservice preparation station designed for durability and precise functionality. Measuring 120 inches in width, 36 inches in depth, and standing 35-1/4 inches high, it features a 1-3/4-inch thick edge grain flat top crafted from Northern Hard Rock Maple with a penetrating oil finish, ensuring long-lasting performance in demanding commercial kitchens. Its galvanized open base with side and rear crossrails provides stability and corrosion resistance, making it suitable for high-volume culinary environments requiring robust, sanitary surfaces for food prep and station setup.

John Boos HNB18 Features

The HNB18 work table is engineered for professional foodservice environments needing durable, large-scale prep surfaces. Its Northern Hard Rock Maple top offers resilience against cuts and impact, while the open galvanized base simplifies cleaning and maintenance. Adjustable side and rear bracing enhance stability; bullet feet provide leveling options. This table suits busy kitchens, bakeries, and food prep stations requiring a sizable, high-quality wood surface integrated into a stainless-steel base for seamless workflows.

• Large workspace: 120"W x 36"D for extensive prep tasks.
• Impact-resistant top: 1-3/4" thick edge grain maple with oil finish.
• Corrosion-resistant base: Galvanized steel with open design for cleaning efficiency.
• Adjustable leveling: Side & rear bracing for uneven floors.
• Easy maintenance: Durable surface and galvanized base simplify cleaning.

Ideal for installations requiring substantial work surfaces in high-use food prep areas.

John Boos HNB18 Technical Specs

The John Boos HNB18 Work Table's work surface is constructed from 1-3/4-inch thick Northern Hard Rock Maple with a penetrating oil finish, offering exceptional impact and wear resistance. The overall dimensions are 120 inches wide, 36 inches deep, and 35-1/4 inches high, with a total weight of approximately 260 pounds. This unit features a galvanized open base with side and rear crossbraces, designed for stability and corrosion resistance. It is NSF approved, suitable for rigorous commercial kitchens, with a typical freight class of 55 and an estimated shipping time of 2-4 weeks. The work table operates in standard kitchen conditions, with maximum safe operating temperatures appropriate for food prep environments. Electrical specifications are not applicable for this model, with no refrigeration or electrical components involved. Maintenance involves routine cleaning of the maple surface and galvanized base, with available accessories for disassembly and sanitation. The table requires clearance around it for accessible cleaning and setup in any commercial kitchen layout.

• Width: 120 inches for broad prep area
• Depth: 36 inches to accommodate multiple operators
• Height: 35-1/4 inches for ergonomic use
• Material: 1-3/4-inch Northern Hard Rock Maple with oil finish
• Construction: Galvanized open base with crossrails for stability
• Weight: 260 lbs for durable, stable placement
• NSF approval: Meets sanitation standards for foodservice
• Operating conditions: Suitable for commercial kitchen environments
• Shipping: Typically ships within 2-4 weeks, freight class 55

What is a commercial work table wood top?

A commercial work table wood top is a heavy-duty food preparation station featuring a durable wooden surface designed for high-use culinary environments. These tables are often installed in professional kitchens, bakeries, and food prep stations, providing a resilient and sanitary surface for various tasks. The John Boos HNB18 is a prime example, combining a substantial Northern Hard Rock Maple top with a corrosion-resistant galvanized base. Suitable for high-volume foodservice operations, it supports extensive prep activities and integrates seamlessly into busy commercial dishwasher and sanitation routines, making it a critical component of efficient kitchen layouts.

Top commercial work tables for high-capacity foodservice kitchens

Built for extensive food preparation, the John Boos HNB18 work table combines a robust maple top with a corrosion-resistant galvanized base, ideal for high-volume commercial kitchens, bakeries, and prep stations requiring reliable, large-scale surfaces for efficient workflow. Its durable construction supports rigorous daily use, ensuring long-term functionality in demanding foodservice environments.

• Operation Type — food prep stations in bustling professional kitchens
• Kitchen Type — large-scale commercial spaces and bakeries
• Foodservice Category — high-capacity food prep and station setups
• Workload Qualifier — moderate to high throughput operations
• Use Case — extensive food preparation and station integration

Why Choose John Boos HNB18 Work Table

Why Choose John Boos HNB18 Work Table Wood Top? This model offers a distinguished combination of heavy-duty maple construction with a corrosion-resistant galvanized base, surpassing standard commercial work tables in durability and stability. Its large workspace, impact-resistant surface, and easy-to-maintain design enhance operational efficiency and sanitation. The open galvanized construction simplifies cleaning, making it suitable for demanding foodservice environments that require reliable, long-lasting furniture solutions.

• Competitively wider surface area for bulk prep tasks
• Impact-resistant Northern Hard Rock Maple top enhances longevity
• Corrosion-resistant galvanized base supports rigorous cleaning routines
• Adjustable leveling feet ensure stability on uneven floors
• Simple maintenance with durable oil finish and open base design