John Boos GMT010 40 Inch Work Table Poly Top Reversible with Stainless Steel Base

The John Boos GMT010 Work Table with Poly Top is a commercial-grade foodservice workstation designed for durability and precise functionality. Featuring two reversible 3/4" thick poly flat tops stacked to create a 1-1/2" overall height, it offers a resilient, food-safe surface suitable for various preparation tasks. The table measures 40 inches in width and 30 inches in depth, with a sturdy stainless steel base including legs, bullet feet, and adjustable bracing on all sides for stability and level operation. Welded set-up ensures structural integrity, making this unit ideal for high-use kitchen environments demanding reliable support and easy maintenance.

John Boos GMT010 Features

This work table combines high durability with functional versatility, featuring reversible poly tops for efficient workflow customization in food preparation areas. Designed for moderate workload environments, its stainless steel base provides strength and corrosion resistance. The adjustable bracing and bullet feet facilitate quick leveling, while the flat top is easy to clean, supporting swift sanitation. Suitable for station setups requiring dependable surface support, it enhances operational efficiency in busy kitchens.

• Durable poly tops: Reversible surfaces withstand heavy use and resist impact
• Stainless steel base: Ensures corrosion resistance and longevity in commercial kitchens
• Adjustable bracing and feet: Allow precise leveling on uneven flooring surfaces
• Welded construction: Delivers structural stability for demanding food prep workflows
• Compact, open frame design: Facilitates easy cleaning and versatile placement in kitchen stations

Ideal for food prep stations requiring reliable working surfaces and straightforward maintenance.

John Boos GMT010 Technical Specs

The John Boos GMT010 Work Table features a stainless steel base with a width of 40 inches and a depth of 30 inches, supporting two stacked 3/4" thick reversible poly flat tops—totaling 1-1/2" thickness. Weighing approximately 96 lbs, the unit is built for resilience with welded set-up construction and adjustable bracing for stability. It operates in a typical commercial kitchen environment, with a splash height of flat top design, and relies on a stainless steel base for structural integrity. The NSF certification confirms food-safe materials, while the unit’s design emphasizes ease of maintenance and high-volume durability. The table is typically shipped within 2-4 weeks, with freight class 175 and a shipping cost of $200 plus handling.

• Width, Depth: 40" x 30"
• Thickness: 3/4" reversible poly tops, total 1-1/2" thickness
• Material: Stainless steel base, poly tops
• Weight: 96 lbs
• Construction: Welded set-up with adjustable bracing
• Certification: NSF-listed for food safety
• Dimensions: 40"W x 30"D x height as specified
• Operational Range: Suitable for standard commercial kitchen temperatures

• Electrical requirements: None specified; standard kitchen outlet incompatible
• Installation clearance: Adequate space around for airflow and maintenance access
• Drainage considerations: Not required; flat top facilitates cleaning
• Cleaning routine: Wipe surface with standard degreaser and rinse
• Compatibility: Suitable for prep stations, bakery setups, and general food prep

What is a commercial work table poly top?

A commercial work table with a poly top is a durable, food-safe surface designed for food preparation environments. Constructed with robust stainless steel bases and reinforced with stackable, reversible poly flat tops, this type of table offers resilience against impact and contamination. The John Boos GMT010 is installed in various kitchen setups such as prep stations, bakery lines, and utensil staging areas, providing a dependable, easy-to-clean surface suitable for moderate workload foodservice environments.

Top Work Tables for Foodservice in Hospitality Settings

High-quality prep work tables like the John Boos GMT010 are built for stability, durability, and efficient workflows in commercial kitchens with moderate throughput. Designed for food prep stations, these tables provide reliable surface support and easy maintenance, making them suitable for restaurants, catering, and institutional foodservice operations. Manufactured by John Boos, model GMT010 exemplifies precise engineering for long-term operation in busy hospitality environments.

• Operation Type — moderate-volume kitchen prep stations
• Kitchen Setting — compact commercial spaces and eateries
• Foodservice Category — general food prep, bakery, catering
• Workload Qualifier — suited for moderate throughput tasks
• Use Case — reliable surface support for daily food preparation

Why Choose John Boos GMT010

Why Choose John Boos GMT010 Work Table is its superior construction quality and versatility compared to similar models. Its stainless steel base paired with reversible poly tops ensures longevity and easy sanitation. The welded set-up, adjustable bracing, and impact-resistant surfaces make it a reliable choice for high-demand foodservice environments. This table streamlines workflows and minimizes downtime, offering a durable, restaurant-ready solution that adapts easily to various kitchen configurations.

• Extra-wide 40-inch surface supports large prep loads efficiently
• Reversible poly tops enable versatile work surface configuration
• Stainless steel base resists corrosion and simplifies cleaning
• Welded construction ensures maximum durability in daily use
• Adjustable bracing and feet improve stability on uneven floors