The John Boos GMT004 Breaking Table is a commercial-grade work table designed for foodservice environments requiring durability and versatility. Featuring two reversible poly flat tops, each 3/4" thick and stacked to provide an overall thickness of 1-1/2", this unit offers a resilient surface ideal for food prep, butchering, and processing tasks. With precise dimensions of 40 inches in width and 24 inches in depth, it is equipped with stainless steel legs, bullet feet, and adjustable bracing on all sides for stability. The welded set-up ensures structural integrity, while the NSF certification signifies compliance with food safety standards. This model is optimized for rugged operational use in busy kitchens needing a reliable, easy-to-maintain work platform.
John Boos GMT004 Features
The John Boos GMT004 work table combines durable poly tops with welded stainless steel legs, providing a versatile surface for high-intensity preparation tasks. Its reversible, high-density poly material is resistant to impact and chemicals, facilitating easy cleaning and sanitation. The adjustable bracing and bullet feet ensure stability on uneven surfaces, making it suitable for various kitchen layouts. Designed for medium-volume workflows, it supports demanding food processing operations with precision and ease. Ideal for butcher shops, deli prep areas, and commercial kitchens requiring sturdy, food-safe surfaces.
- Heavy-duty reversible poly tops: Impact- and chemical-resistant for longevity
- Welded stainless steel frame: Ensures structural strength and durability
- Adjustable bracing and bullet feet: Provide stability on uneven floors
- Easy to clean and maintain: Poly surface simplifies sanitation routines
- Compact 40"W x 24"D size: Fits into tight kitchen workflows with efficiency
Designed for food processing settings requiring a robust and sanitary work surface
John Boos GMT004 Technical Specs
The John Boos GMT004 work table features a resilient construction with a 3/4" thick reversible poly top, supported by a stainless steel base constructed with open cross rails on all sides. It measures 40 inches wide by 24 inches deep and weighs approximately 84 lbs. The flat top surface is without backsplash, ideal for versatile use without obstruction. This unit is NSF certified, ensuring compliance with sanitation standards, and designed for operation in temperature ranges suitable for general food prep. Powering the unit does not apply, as it is a non-electrical work surface. It supports routine cleaning with chemical-resistant surfaces and welded frame construction for longevity. Shipping typically occurs within 2-4 weeks, with a freight class of 175, ensuring timely delivery for busy commercial kitchens.
- Dimensions: 40"W x 24"D x standard height
- Material: NSF-certified polyethylene top, stainless steel base
- Weight: 84 lbs (product weight)
- Construction: Welded stainless steel with open cross rails
- Impact Resistance: 3/4" thick reversible poly surface
- Temperature Tolerance: Suitable for general food prep environments
What is a commercial work table with poly tops
A commercial work table with poly tops is a durable, high-density foodservice surface designed for food prep and processing in busy kitchens. These tables typically feature impact- and chemical-resistant polyurethane surfaces, supported by stainless steel frames for structural strength. The John Boos GMT004 model is installed in food processing stations, butcher shops, and bulk prep areas, providing a stable, easy-to-clean surface suitable for high-volume workflows. Its reversible tops and welded construction make it a reliable choice for demanding operational environments.
Top work tables with poly tops for foodservice environments
Robust and designed for moderate food processing volume, the John Boos GMT004 work table offers a high-quality surface with a durable impact-resistant poly top, ideal for commercial kitchens. Its welded stainless steel construction ensures longevity and stability during operation. Suitable for butcheries, prep stations, and catering services, it supports efficient workflow and sanitation standards in medium-throughput foodservice settings.
- Operation Type — medium-volume food prep stations
- Kitchen Setting — commercial kitchens in diverse foodservice facilities
- Foodservice Category — working tables for butcher shops and deli prep
- Workload Qualifier — moderate throughput and impact-prone tasks
- Use Case — food processing, chopping, and portioning
Why Choose John Boos GMT004
Experience the benefits of a heavy-duty, NSF-certified work table with a seamless poly surface and welded stainless steel frame. It offers enhanced durability, a compact footprint, and stability for demanding kitchen tasks, making it a reliable choice over less durable or non-reversible alternatives. Its design streamlines sanitation and reduces maintenance time, while its sturdy construction supports consistent, safe operation in professional food environments.
- Self-contained, impact-resistant poly surface extends product lifespan
- Welded stainless steel base for maximum structural strength
- Reversible top surfaces provide multi-use versatility
- Compact 40"W x 24"D footprint fits tight workspace layouts
- Commercial kitchen-ready designed for consistent performance in busy settings