The John Boos FTSG-1860 Floor Trough is a commercial-grade drainage solution designed for high-traffic foodservice environments requiring reliable liquid management. This 60" wide by 18" deep stainless steel floor trough features a subway-style grating and an all-welded 4" deep drain pan with built-in pitch for efficient flow. Capable of accommodating up to a 4" diameter pipe, it includes a removable perforated strainer for easy maintenance. Crafted from 14-gauge stainless steel, this unit offers durability, corrosion resistance, and seamless integration into restaurant, cafeteria, or industrial kitchens aiming for optimal sanitation and workflow efficiency.
Top John Boos FTSG-1860 Features
The John Boos FTSG-1860 Floor Trough provides a robust drainage platform tailored for commercial kitchen workflows requiring durable stainless steel construction and efficient liquid collection. Its subway-style grating ensures slip resistance and ease of cleaning, while the built-in pitch directs liquids towards the drain. The heavy-duty all-welded pan and removable perforated strainer enhance maintenance ease in busy foodservice operations. Designed for reliable performance, it integrates seamlessly with existing plumbing and drainage systems, supporting moderate throughput environments up to 4" pipe capacity.
- Durable 14-gauge stainless steel construction ensures long-term resistance to corrosion and impact.
- Subway-style grating offers slip-resistant surface and easy debris removal.
- All-welded 4" deep drain pan with built-in pitch facilitates efficient liquid flow and cleaning.
- Removable perforated strainer simplifies maintenance and prevents clogging.
- Generous 60"W x 18"D size adapts to high-volume washdown and drainage needs in commercial kitchens.
Ideal for foodservice settings requiring efficient drainage along prep or dishwashing areas.
John Boos FTSG-1860 Technical Specs
This commercial drain features a stainless steel trough constructed from 14-gauge material, measuring 60 inches in width, 18 inches in depth, and 4 inches in height, ensuring durability under demanding use. It operates without electrical requirements and supports plumbing connections for up to a 4-inch diameter pipe. The unit's design incorporates a built-in pitch for optimal drainage flow, with a weight of 93 lbs for stability during operation. It is suited for installation in foodservice environments where sanitation, corrosion resistance, and ease of cleaning are priorities. Designed for moderate workflow, the trough can handle typical liquid loads in restaurant, cafeteria, or institutional kitchens. Accessories such as a perforated stainless steel strainer are included for debris management. The trough's finish and construction support routine cleaning and maintenance, while installation requires appropriate clearance for service access and drainage connections.
- Width: 60 inches for broad coverage in high-traffic areas
- Depth: 18 inches to accommodate significant liquid flow
- Material: 14-gauge stainless steel for corrosion resistance and durability
- Pipe Capacity: Up to 4 inches in diameter for versatile plumbing integration
- Weight: 93 lbs for stable installation and support
What is a commercial floor drain trough
A commercial floor drain trough is a heavy-duty liquid collection and drainage component designed for high-use foodservice and industrial environments. Typically made from stainless steel, these troughs feature wide, open channels—such as the John Boos FTSG-1860—that allow efficient removal of spilled liquids, wash water, or other fluids. Installed in kitchens, dishwashing stations, or prep areas, they facilitate sanitation and workflow efficiency while supporting plumbing connections for drain pipe integration. Equipped with features like perforated strainers and subway-style grating, they meet the demands of busy commercial operations, providing durability, corrosion resistance, and ease of maintenance in compliance with industry standards.
Top Commercial Floor Drain Troughs for Foodservice Environments
Designed for moderate-workload commercial kitchens, the John Boos FTSG-1860 offers durable stainless steel construction, optimal drainage, and easy maintenance in restaurant, cafeteria, or institutional settings. Perfect for high-traffic prep zones, it ensures liquid management while supporting efficient workflow operations. John Boos FTSG-1860 provides a reliable, restaurant-ready solution for liquid waste handling and sanitation.
- Moderate workload — suited for busy foodservice environments
- Commercial kitchen equipment — built for durability and performance
- Food prep and dishwashing — supports efficient drainage and sanitation
- Stainless steel construction — corrosion-resistant and long-lasting
- Medium-volume throughput — handles typical liquid loads comfortably
Why Choose John Boos FTSG-1860 ?
Why choose the John Boos FTSG-1860 Floor Trough over similar drainage units? Its heavy-duty stainless steel construction, built-in pitch, and subway-style grating set it apart for durability and slip resistance. The integrated design allows for seamless plumbing connection and straightforward maintenance, reducing downtime in demanding commercial settings. Its size and performance are optimized for aqueous waste management in high-traffic kitchens, providing efficient liquid flow and sanitation support through included removable strainer and corrosion-resistant materials.
- Precision welded 14-gauge stainless steel for extended durability
- Subway-style grating enhances safety and cleaning efficiency
- Built-in pitch for optimal drainage flow in compact design
- Supports plumbing connections up to 4 inches diameter
- Designed for moderate foodservice throughput environments
