John Boos FTSG-12120 120 Inch Subway-style Drain Pan Stainless Steel Grating

The John Boos FTSG-12120 Floor Trough is a commercial-grade drainage solution designed for high-volume foodservice environments. This 120-inch wide by 12-inch deep subway-style stainless steel grating features a durable 14 Ga stainless steel trough with a non-anti-splash pan and a built-in pitch for optimal drainage. The all-welded 4-inch deep drain pan accommodates up to a 4-inch diameter pipe, facilitating efficient waste removal in heavy traffic kitchens and dishwashing areas. The product includes a removable perforated strainer for easy maintenance, making it suitable for busy food prep and wash stations requiring reliable, sanitary drainage infrastructure.

Top John Boos FTSG-12120 Features

The John Boos FTSG-12120 Floor Trough offers a robust stainless steel construction with precise dimensions tailored for large commercial kitchens. It supports high throughput operations, enabling quick drainage and easy cleaning. Its all-welded design ensures durability against daily heavy use, while the removable perforated strainer simplifies sanitation routines. Ideal for installation in dishwashing stations, prep lines, and food processing areas, it integrates seamlessly with plumbing systems to maintain workflow efficiency.

• Functionality: Supports up to 4" pipe diameter for versatile plumbing connections
• Material Durability: Constructed from 14 Ga stainless steel for longevity
• Ease of Maintenance: Includes a stainless steel removable perforated strainer
• Application Fit: Designed for high-traffic wash and prep areas
• Workflow Optimization: Features built-in pitch for efficient drainage flow

Suitable for installation in high-demand kitchen environments requiring reliable drainage solutions

John Boos FTSG-12120 Technical Specs

The John Boos FTSG-12120 is constructed from 14 Ga stainless steel, supporting professional kitchen standards. It measures 120 inches in width and 12 inches in depth, with a 4-inch deep drain pan designed for durability and effective waste removal. The unit weighs approximately 125 lbs and features a non-anti-splash pan with a built-in pitch to facilitate proper drainage. It is designed to accommodate pipes up to 4 inches in diameter and includes a stainless steel perforated strainer for easy cleaning. Suitable for high-volume dishwashing and prep stations, it operates with a straightforward plumbing connection and requires no electrical power, emphasizing its reliability in demanding foodservice settings.

• Electrical Requirements: None required
• Construction & Finish: 14 Ga stainless steel
• Dimensions: 120" W x 12" D x 4" H
• Weight: 125 lbs (product weight)
• Pipe Accommodation: Supports up to 4" diameter pipe
• Drain Pan Depth: 4 inches
• Perforated Strainer: Stainless steel, removable for cleaning

• Proper Plumbing Setup: Compatible with 4" drainage pipes
• Clearance & Accessibility: Minimum 2-inch clearance for maintenance
• Drainage Requirements: Flat, level installation with proper pitch
• Installation Environment: Suitable for flush-mounted applications with stable support
• Cleaning Routine: Regular removal of strainer and periodic steel cleaning

What is a commercial floor trough?

A commercial floor trough is a heavy-duty drainage channel designed for high-volume foodservice and industrial kitchens. It collects wastewater efficiently from sinks, dishwashers, or food prep areas, maintaining sanitation and safety standards. The John Boos FTSG-12120 consists of a 120-inch stainless steel trough with subway-style grating, supporting rigorous daily use in food processing facilities and large-scale catering operations, making it ideal for establishments with significant throughput needs.

Top drainage troughs for high-volume foodservice settings

Designed for heavy-duty commercial kitchens, the John Boos FTSG-12120 offers superior durability, reliable drainage, and seamless plumbing integration, suitable for high-volume dishwashing and prep areas in restaurant and institutional environments. Manufactured by John Boos, model FTSG-12120, it ensures long-term performance in demanding operations.

• Operation Type — High-throughput dishwashing stations
• Kitchen Setting — Large commercial food processing spaces
• Foodservice Category — Institutional and restaurant kitchens
• Workload Qualifier — Heavy daily waste management
• Use Case — Efficient wastewater collection and drainage

Why Choose John Boos FTSG-12120?

John Boos FTSG-12120 stands out due to its robust stainless steel construction, larger dimensions, and integrated drainage features that enhance sanitation and operational efficiency. Its all-welded design ensures longevity in demanding environments, and the inclusion of a removable strainer simplifies regular maintenance, making it a reliable choice for professional kitchens and food processing facilities.

• Self-contained design reduces installation complexity
• Built with 14 Ga stainless steel for maximum durability
• Large 120-inch length accommodates extensive workflows
• Supports up to 4-inch pipes, ensuring plumbing flexibility
• Ideal for restaurant-grade dishwashers and wash stations