The John Boos FBLS9624-X Budget Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and functional efficiency. This robust work table features a 96-inch width by 24-inch depth top constructed from 18/430 stainless steel, providing a corrosion-resistant, easy-to-clean surface suitable for heavy use. The model includes a 1-1/2" Stallion Safety Edge on both faces, enhancing user safety and preventing accidental injuries. Its open stainless steel base with an adjustable undershelf ensures organized storage and accessibility, while stainless steel legs with adjustable plastic feet support stability on uneven floors. Ideal for restaurant kitchens, catering, and preparation stations, it is engineered to withstand rigorous daily workflows with precise dimensions and structural integrity.
John Boos FBLS9624-X Features
The John Boos FBLS9624-X work table offers a resilient stainless steel top with a safety edge, reinforced for high-volume food prep. Its adjustable undershelf simplifies storage management, while high-quality stainless steel construction enhances durability and ease of maintenance. Designed for moderate workload environments, it supports efficient workflow integration in commercial kitchens and prep areas, providing a sturdy surface that accounts for frequent cleaning and hygiene standards.
- Stainless steel top: 18/430 gauge, corrosion-resistant for heavy use
- Safety edge: 1-1/2" Stallion Safety Edge on both faces
- Adjustable undershelf: Promotes organized storage and easy access
- Stainless steel legs & feet: Adjustable for uneven flooring stability
- Dimensions: 96"W x 24"D x 35.5"H for optimal workspace fit
Ideal for food preparation and assembly lines in commercial kitchens requiring sturdy, sanitary work surfaces.
John Boos FBLS9624-X Technical Specs
The John Boos FBLS9624-X work table features a 96-inch width and 24-inch depth, with a 35.5-inch height, supporting durable stainless steel construction throughout. The 18-gauge top ensures longevity and resistance to corrosion, with a flat splash height without backguards. It includes a stainless steel base with an open design and an adjustable undershelf for versatile storage. Mechanical features include adjustable plastic bullet feet for leveling, while maintenance involves routine cleaning with approved stainless steel cleaners. The table’s construction supports moderate workloads typical in busy foodservice operations, with a freight class of 70 and a shipping timeline of 2-4 weeks. Power requirements are not applicable as the unit is non-electric, emphasizing its manual, robust build suitable for commercial environments.
- Dimensions: 96" W x 24" D x 35.5" H
- Material: 18 gauge 430 stainless steel top with stainless steel base
- Weight: 111 lbs (product weight)
- Construction: Open base with adjustable stainless steel undershelf
- Finish: Stainless steel, easy to sanitize and maintain
Electrical Requirements: Not applicable (non-electric operation)
Food Safety: Stainless steel surface compatible with sanitation protocols
Temperature Tolerance: Operates safely within standard kitchen temperature ranges
Cleaning & Maintenance: Routine wiping with stainless steel cleaner, no disassembly required
Installation: Requires clearance for leveling, no plumbing or electrical hookup needed
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation and processing in professional kitchens. Typically made from stainless steel for durability and sanitation, these tables include features such as safety edges, adjustable undershelves, and sturdy legs to withstand demanding workloads. The John Boos FBLS9624-X work table is installed in restaurant prep stations, catering kitchens, and cafeterias, providing a reliable platform for food handling and assembly tasks, and is suitable for moderate-volume operations requiring easy sanitation and robust construction.
Top stainless steel work tables for moderate-volume foodservice environments
Designed for moderate workloads, the John Boos FBLS9624-X is a premium stainless steel work table with safety features and adjustable storage, ideal for busy commercial kitchens. Built for durability and sanitation, it ensures efficient food prep in restaurant and catering operations, supporting a clean, organized workspace with its robust construction and functional design.
- Operation Type — suitable for food prep stations and assembly lines
- Kitchen Type — ideal for mid-volume commercial kitchens
- Foodservice Category — optimized for restaurant and catering environments
- Workload Qualifier — supports moderate throughput daily
- Use Case — enhances workflow efficiency in food handling and preparation
Why Choose John Boos FBLS9624-X?
Compared to other work tables, the John Boos FBLS9624-X stands out with its high-quality 430 stainless steel top, safety-edged design, and adjustable undershelf, all built for rigorous daily use. Its robust materials and thoughtful engineering promote sanitation, stability, and an organized workflow, making it a reliable addition to any commercial kitchen aiming to improve operational efficiency and hygiene standards.
- Self-contained, corrosion-resistant 18/430 stainless steel top
- Enhanced safety features with 1-1/2" safety edge on both faces
- Adjustable undershelf for tailored storage solutions
- Stainless steel legs with adjustable plastic feet for uneven floors
- Optimized dimensions for standard kitchen prep areas
