The John Boos FBLG7224 Economy Work Table is a professional-grade stainless steel work surface designed for commercial kitchens, foodservice stations, and prep areas requiring durability and efficiency. Featuring an 18/430 stainless steel flat top, this table offers a robust surface resistant to corrosion and impact. The 1-1/2" Stallion Safety Edge on front and back ensures user safety by providing a protective lip, while the 90° turndown sides facilitate easy cleaning and integration into existing workflows. With galvanized legs and an adjustable undershelf, this work table accommodates height customization and sturdy storage. Precise at 72" width by 24" depth, it provides ample workspace suited for high-demand food prep environments, maximizing productivity with its resilient construction and thoughtful design.
John Boos FBLG7224 Features
The John Boos FBLG7224 work table combines durability and practicality for commercial kitchen applications. It offers a stainless steel flat top surface supported by galvanized legs and an adjustable undershelf, ensuring stability under intensive use. The beveled bottom and return edges simplify cleaning routines, while the safety edges prevent accidental damage. Its open base facilitates easy access and efficient workflow, making it ideal for food prep, service stations, and c-store setups. The structural design supports medium-workload operations with ease, helping streamline kitchen processes and storage management.
- Robust stainless steel flat top: 18-gauge material ensures longevity and corrosion resistance.
- Safety-enhancing Stallion Edge: 1-1/2" safety edges on front and back for operator protection.
- Galvanized open base with undershelf: Provides enhanced stability and adjustable storage.
- Side turndown and beveled edges: Facilitate cleaning and customization to fit workspaces.
- Designed for medium-volume workloads: Perfect for prep stations and moderate throughput environments.
Ideal for food prep, catering, or restaurant service requiring a durable stainless steel work surface.
John Boos FBLG7224 Technical Specs
The John Boos FBLG7224 work table features a 72" x 24" stainless steel flat top constructed from 18 gauge material, offering a high-quality surface suitable for demanding culinary environments. It incorporates a galvanized open base with an adjustable undershelf, supporting a total weight of 83 lbs with a height of 35.75". The flat top supports a splash height without backsplash, with a beveled edge for ease of cleaning. The table operates in standard commercial settings with no electrical requirements or cooling mechanisms involved. Built for durability, it resists corrosion and provides consistent performance in food prep and service applications. The table’s dimensions facilitate seamless integration into various kitchen layouts, supporting moderate workloads efficiently.
- Electrical Requirements: None; designed for standard non-electrical environments
- Dimensions: 72" W x 24" D x 35.75" H
- Material: 18 Gauge 430 Series stainless steel top with galvanized open base
- Weight: 83 lbs total, with shipping weight approximately 100 lbs
- Finish: Stainless steel with beveled bottom and return edges
- Temperature Resistance: Suitable for ambient kitchen temperatures, max safe surface approx. 1,500°F surface contact
- Cleaning Compatibility: Easily cleaned with mild detergents, resistant to typical kitchen cleaning routines
- Construction: Medium-duty stainless steel and galvanized base for stability and longevity
- Assembly: Fully assembled, with adjustable plastic bullet feet for leveling
- Electrical Connection: Not applicable
- Installation clearance: Minimum 2 inches around the table for airflow and cleaning access
- Drainage considerations: None required for flat-top design
- Proper workspace configuration: Support for foodsafe workflows with ample surface area
- Workflow integration: Compatible with standard kitchen fixtures and storage racks
What is a commercial work table
A commercial work table is a heavy-duty table designed for food preparation, utensil placement, and workspace organization within professional kitchens and foodservice environments. The John Boos FBLG7224 work table features a durable stainless steel flat top ideal for high-frequency use, equipped with safety edges and an open galvanized base that supports storage and stability. Its robust construction and precise dimensions suit mid-volume operations, such as catering or restaurant prep lines, where efficiency and sanitation are essential. Crafted from corrosion-resistant materials, this table optimizes workflow and hygiene standards in demanding culinary settings.
Top stainless steel work tables for foodservice environments
Built with high-quality stainless steel and designed for medium-load applications, the John Boos FBLG7224 work table ensures durability and efficiency in commercial kitchens. Its stainless steel flat top and safety edges support consistent food prep, with galvanized legs and an adjustable undershelf providing operational convenience. Ideal for restaurant, catering, or institutional settings requiring resilient work surfaces, it supports workflow and storage in foodservice operations with its compact, restaurant-ready design.
- Medium-volume operation — suitable for prep stations in busy kitchens
- Commercial kitchen equipment — durable, corrosion-resistant stainless steel
- Restaurant-ready — designed for sturdy, reliable performance in foodservice
- Compact footprint — 72"W x 24"D supports optimal workspace utilization