John Boos EWS8-1260 60 Inch Wall-mounted Shelf Stallion Safety Edge Stainless Steel
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- Constructed from 18-gauge stainless steel for corrosion resistance
- Supports heavy loads with 60"W x 12"D surface support
- Stallion Safety Edge prevents product slippage during use
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The John Boos EWS8-1260 Wall-mounted Shelving unit is a commercial-grade stainless steel storage solution designed for precise and durable wall installation in professional foodservice environments. Measuring 60 inches in width and 12 inches in depth, this shelving features a Stallion Safety Edge front and a 1-1/2-inch rear up-turn to prevent items from falling. The unit includes (2) support brackets for secure mounting and is constructed from 18-gauge, #4 polished stainless steel, providing high resistance to corrosion and ease of cleaning. Its NSF certification underscores suitability for rigorous kitchen operations, making it ideal for busy restaurants, cafeterias, and other commercial kitchens seeking a reliable and hygienic storage platform.
The John Boos EWS8-1260 shelf is engineered for high durability and seamless integration in commercial foodservice settings. Its stainless steel construction ensures long-term resistance to corrosion, while the 60"W x 12"D surface supports heavy loads. The Stallion Safety Edge front minimizes product spillage, and the rear up-turn enhances containment. Designed for wall-mounted installation, it simplifies workflow and cleaning routines in high-volume kitchens.
Ideal for installing in food prep zones, storage rooms, or behind counters requiring robust wall-mounted shelving.
The John Boos EWS8-1260 wall-mounted shelf features a robust stainless steel build from the 400 Series with an 18-gauge thickness finished in satin. Its overall dimensions are 60 inches in width, 12 inches in depth, and 9.5 inches in height. Weighing 21 lbs, this unit is designed for reliable wall support and corrosion resistance, suitable for demanding commercial environments. The stainless steel surface is compatible with standard cleaning procedures and resistant to corrosion, ensuring longevity in high-use kitchens. Installation requires proper clearance for secure mounting with included brackets, supporting typical high-volume foodservice workflows. Its NSF certification affirms compliance with sanitation standards, making it a restaurant-ready solution for storage and organizational needs.
Strong wall mounting clearance: allows proper installation and airflow.
Requires compatible mounting hardware: for secure attachment to wall surface.
Supports standard cleaning protocols: maintains hygiene with stainless steel surface.
Designed for high-volume environments: supports busy kitchen workflows with durable construction.
Ideal for behind-the-counter storage: keeps utensils, ingredients, or small equipment organized.
A commercial wall-mounted shelving unit is a stainless steel storage system designed to maximize space and improve organization in professional foodservice settings. These units are installed directly onto walls, supporting items such as prep tools, ingredients, or small equipment. The John Boos EWS8-1260 is engineered with high-quality stainless steel, featuring a 60-inch width and 12-inch depth, supporting heavy loads while maintaining hygiene standards. Ideal for installation in food prep areas, storage rooms, or behind counters, it enhances workflow efficiency and sanitation in mid- to high-volume restaurants, cafeterias, and institutional kitchens.
Constructed by John Boos the EWS8-1260 wall-mounted shelf offers premium durability, precise dimensions, and optimized load support for high-volume kitchens. Designed for wall installation, it ensures efficient space utilization and quick cleaning, suitable for busy foodservice environments where reliable storage and organization are critical.
Why choose the John Boos EWS8-1260 over comparable wall-mounted shelving solutions? Its stainless steel construction combines durability with corrosion resistance, ensuring longevity in demanding environments. The 60-inch width supports extensive storage capacity within a compact footprint, while the Stallion Safety Edge front enhances product containment. The inclusion of support brackets simplifies installation, and the unit’s NSF certification underscores its compliance with rigorous sanitation standards. Its sleek satin finish and easy maintenance make it a practical choice for fast-paced kitchens seeking reliable, restaurant-ready storage.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
