John Boos EPT8R5-3072SSK-R 72 Inch Work Table with Prep Sink Stainless Steel

The John Boos EPT8R5-3072SSK-R Work Table With Prep Sink is a commercial-grade stainless steel work surface designed for precise food preparation and washing tasks. Crafted from 300 series 18-gauge stainless steel, it measures 72 inches in width, 30 inches in depth, and 40-3/4 inches in height, featuring an integrated 16"W x 20"D x 10" deep sink bowl on the right side. Its durable stainless steel legs and adjustable undershelf facilitate versatile placement in professional kitchens, ample workspace, and sanitation compliance. The unit includes a 5-inch backsplash with deck mount faucet holes (faucet not included), making it suitable for high-demand foodservice environments requiring robust, easy-to-maintain prep stations. Its technical construction supports efficient workflow and sanitation standards across various commercial food preparation settings.

Top John Boos EPT8R5-3072SSK-R Features

The John Boos EPT8R5-3072SSK-R work table with prep sink offers durable 18/300 stainless steel construction, integrating a sizable sink component for efficient washing, with a sturdy open base and adjustable undershelf for versatile storage. Its rounded bullnose edge enhances safety during prep, while the user-friendly design ensures quick maintenance and cleaning, ideal for high-volume kitchens. This configuration supports smooth workflow during meal prep and dishwashing tasks in busy foodservice operations, making it a reliable, restaurant-ready solution.

• Functionality: Integrated 16"W x 20"D sink bowl supports washing tasks
• Durability: 18 gauge stainless steel resists corrosion and staining
• Ease of maintenance: Rounded bullnose edges simplify cleaning routines
• Real-world fit: Fits in compact commercial kitchens with versatile storage
• Workflow benefit: Open undershelf enhances accessibility and organization

Ideal for mid-volume food preparation and dishwashing in professional kitchens.

John Boos EPT8R5-3072SSK-R Technical Specs

The John Boos EPT8R5-3072SSK-R work table with prep sink features a straightforward electrical and plumbing setup, requiring standard water supply and drainage connections with deck mount faucet holes. Its construction from high-quality 18-gauge stainless steel ensures long-term resistance to corrosion, with a total weight of 202 lbs supporting solid stability during intensive use. The unit’s dimensions—72 inches wide, 30 inches deep, and 40-3/4 inches high—are designed to optimize workspace efficiency in commercial foodservice environments. The open base with an adjustable undershelf allows for flexible storage options, while its CSA-sanitation and NSF compliance support sanitation standards across all food preparation processes. Maintenance involves simple cleaning with compatible detergents, and optional disassembly facilitates thorough sanitation procedures.

• Electrical Requirements: None specified; water and drainage connections needed
• Construction & Finish: 18 gauge stainless steel, with rounded bullnose edges
• Dimensions: 72" W x 30" D x 40-3/4" H
• Weight: 202 lbs (product weight)
• Safety & Ergonomics: Rounded edges and adjustable bullet feet for stability
• Usage Compatibility: Supports standard plumbing hookups and structural placement in commercial kitchens

What is a commercial work table with prep sink

A commercial work table with prep sink is a durable, stainless steel workstation designed for food preparation and washing in professional kitchens. Equipped with a sizeable integrated sink, it allows for efficient rinsing, prepping, and staging activities. The John Boos EPT8R5-3072SSK-R model, with its 72-inch width and 30-inch depth, is installed in high-volume kitchen environments such as restaurants, caterers, and institutional cafeterias, providing a robust surface combined with dedicated washing space for streamlined operations and sanitation compliance.

Top stainless steel work tables with prep sinks for commercial foodservice

Constructed for durability and functionality, the John Boos EPT8R5-3072SSK-R is ideal for food prep stations in busy kitchens involving washing, chopping, and staging. Its rugged stainless steel build ensures long-term performance and easy cleaning in moderate workload environments, supporting efficient workflow during meal assembly and sanitation tasks with a compact, restaurant-ready design.

• Operation Type — suited for moderate-volume food prep in commercial kitchens
• Kitchen Type — perfect for small to medium restaurant setups
• Foodservice Category — ideal for preparation and dishwashing stations
• Workload Qualifier — designed for steady, everyday use
• Use Case — enhances workflow for washing, prepping, and staging

Why Choose John Boos EPT8R5-3072SSK-R?

Designed with industrial-grade stainless steel, the John Boos EPT8R5-3072SSK-R offers superior durability and sanitation features, setting it apart from standard work tables. Its integrated prep sink and open base with adjustable undershelf support efficient kitchen workflow and organized storage, reducing downtime and increasing productivity across professional foodservice operations.

• Self-contained stainless steel design ensures long-lasting sanitation
• 42-inch height with rounded bullnose edges enhances user safety
• Open undershelf allows flexible storage of cleaning supplies and tools
• Support for standard plumbing connections makes installation straightforward
• Robust construction targeted at consistent daily use in commercial kitchens