The John Boos EPT8R5-3072SSK-L Work Table With Prep Sink is a commercial-grade stainless steel workstation designed for foodservice environments requiring durability and functionality. Measuring 72 inches wide, 30 inches deep, and 40-3/4 inches in height, this unit features an integrated 16"x20" front-to-back, 10" deep sink bowl on the left side, providing efficient hand and utensil cleaning. The top is constructed from 18-gauge 300 series stainless steel, offering corrosion resistance and ease of maintenance. Equipped with a 5-inch backsplash and deck mount faucet holes (faucet not included), this work table supports streamlined workflow and sanitation standards essential in professional kitchens, catering, or food prep stations. Its open base with an adjustable undershelf enhances storage flexibility for kitchen tools and ingredients.
Top John Boos EPT8R5-3072SSK-L Features
The John Boos EPT8R5-3072SSK-L work table combines stainless steel durability with functional design for commercial foodservice use. It features an open base with an adjustable undershelf for versatile storage, a high-capacity 16"x20" sink bowl ideal for prep and cleanup, and a 5" backsplash to prevent spills. Its corrosion-resistant 18/300 stainless steel surface simplifies cleaning routines while supporting high-volume operation in busy kitchens. Designed for easy installation and maintenance, it seamlessly integrates into food prep areas, ensuring sanitation compliance and efficient workflow. Ideal for food service operators demanding reliable, restaurant-ready equipment.
- Functionality: Integrated 16"x20" sink with prep space for efficient workflows
- Durability: 18-gauge stainless steel surface resists corrosion and damage
- Ease of Maintenance: Smooth stainless steel top simplifies cleaning and sanitation
- Workflow Integration: Open base with adjustable undershelf for flexible storage
- Design: Rounded / Rolled / Bullnose edges promote safety and cleaning ease
Best suited for medium-volume food prep stations in commercial kitchens requiring durable stainless steel surfaces and integrated sinks.
John Boos EPT8R5-3072SSK-L Technical Specs
The John Boos EPT8R5-3072SSK-L work table features a robust construction with a 72-inch width, 30-inch depth, and a height of 40-3/4 inches. It is composed of 18 gauge 300 series stainless steel, with a total weight of approximately 202 lbs, supporting heavy-duty use. The unit is equipped with a 16"x20" stainless steel sink bowl configured on the left side, with a 5-inch backsplash for spill control. Installation requires deck mount faucet holes spaced 4 inches on center (faucet not included). The table meets NSF and CSA-Sanitation standards, ensuring compliance with food safety sanitation protocols. Suitable for kitchen environments demanding corrosion resistance, structural stability, and efficient workflow integration, it maintains performance even under demanding operational conditions.
- Electrical Requirements: Not applicable, purely mechanical and plumbing setup needed
- Construction & Finish: 18 gauge stainless steel, corrosion-resistant and easy to clean
- Dimensions: 72" W x 30" D x 40-3/4" H
- Weight: 202 lbs (product weight)
- Mounting & Compatibility: Deck mount faucet holes (faucet not included), open base with adjustable undershelf
- Usage Compatibility: Suitable for hot and cold water supply, compatible with standard plumbing
- Food Safety & Maintenance: Stainless steel environment supports sanitation, meets relevant standards
- Electrical & Plumbing: Requires plumbing hookup for sink and optional faucet connection
- Clearance & Ventilation: Adequate workspace clearance for sanitary cleaning
- Installation Location: Suitable for countertop or custom mounting to fit kitchen workflow
- Cleaning Routine: Gentle detergent cleaning and periodic stainless steel polishing recommended
- Accessories Included: Faucet mounting holes, open undershelf for additional storage
What is a commercial work table with prep sink
A commercial work table with a prep sink is a stainless steel workstation designed for food prep and sanitation tasks in professional kitchens, catering, and institutional foodservice. It typically features a durable stainless steel surface, integrated sink bowl, and utility features supporting high-volume food preparation. The John Boos EPT8R5-3072SSK-L, with its 72-inch width and open undershelf, provides ample workspace and storage, making it suitable for establishments requiring efficient, restaurant-ready equipment suited for mid-volume operations and sanitation compliance.
Top stainless steel work tables with prep sinks for foodservice operations
High-quality stainless steel work tables with prep sinks like the John Boos EPT8R5-3072SSK-L are built for durability, functionality, and sanitation in commercial kitchens, especially suited for medium-volume food prep. Designed for operation in busy foodservice settings, they optimize workflow and cleaning routines. John Boos EPT8R5-3072SSK-L exemplifies this with its corrosion-resistant surface and integrated sink for seamless sanitation and efficiency in professional food environments.
- Operation Type — optimal for medium-scale food prep environments
- Kitchen Setting — ideal for commercial kitchens, catering, and institutional use
- Foodservice Category — suited for prep stations and sanitation tasks
- Workload Qualifier — designed for moderate throughput and durable use
- Use Case — supports efficient prep with integrated hand and utensil cleaning
Why Choose John Boos EPT8R5-3072SSK-L?
John Boos EPT8R5-3072SSK-L stands out among commercial work tables featuring prep sinks with its sturdy 18-gauge stainless steel composition, open base with adjustable undershelf, and integrated 16"x20" sink on a 72-inch wide surface. Its corrosion-resistant construction, combined with a well-designed backsplash and faucet mounting options, enhances operational efficiency and sanitation. This model provides reliable, restaurant-quality performance suited for busy food prep stations seeking durable, easy-to-clean stainless steel equipment that integrates seamlessly into streamlined workflows.
- Designed with a robust 18-gauge stainless steel top for longevity
- Open base with adjustable undershelf maximizes storage flexibility
- Integrated 16"x20" sink enhances prep and cleaning efficiency
- Overall size of 72" W x 30" D x 40-3/4" H fits standard kitchen layouts
- Corrosion-resistant finish supports demanding commercial kitchen environments
