John Boos EPT8R5-3060GSK-L 60 Inch Work Table with Prep Sink Stainless Steel
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- Stainless steel top resists corrosion and stains
- 60-inch width supports high-volume prep tasks
- Built-in sink facilitates quick sanitation routines
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The John Boos EPT8R5-3060GSK-L Work Table With Prep Sink is a commercial-grade foodservice workstation designed for efficient food prep environments. Constructed from 18-gauge, 300 series stainless steel, this durable unit features a spacious 60-inch width and 30-inch depth, ideal for professional kitchen setups requiring integrated sanitation and prep capabilities. The workstation includes a built-in 16" W x 20" front-to-back x 10" deep sink bowl on the left, along with a 5-inch backsplash and deck mount faucet holes (faucet not included), facilitating seamless cleaning and sanitation processes. The galvanized base with adjustable undershelf and 1-inch galvanized bullet feet provide stability and customization for high-traffic commercial kitchens.
This work table with prep sink is optimized for mid-volume food prep operations, offering a balanced blend of durability and functional design. Its stainless steel surface ensures long-lasting resistance to corrosion and ease of cleaning, making it suitable for busy foodservice environments. The integrated sink with ample bowl size supports quick washing and sanitation tasks, while the galvanized legs and undershelf simplify maintenance and provide robust support for heavy use. The design allows seamless workflow integration, including plumbing via deck mount faucet holes, enhancing overall kitchen efficiency.
Ideal for food prep stations in commercial kitchens requiring integrated sanitation and durable surfaces
This work table features a robust stainless steel construction with an 18 gauge top, designed for longevity and easy maintenance. It utilizes a stainless steel top series suitable for high-demand environments, with dimensions of 60 inches in width, 30 inches in depth, and a height of 40-3/4 inches to accommodate ergonomic working conditions. The unit weighs 171 pounds, supported on a galvanized base with adjustable undershelf and 1-inch galvanized bullet feet for stability. The sink includes a 16" W x 20" front-to-back x 10" deep bowl, engineered to facilitate efficient cleaning routines. It operates without electrical requirements, relying entirely on plumbing connections through deck mount faucet holes, with provisions for standard kitchen plumbing setups. The construction materials ensure compatibility with routine cleaning and sanitation processes, while the overall dimensions support versatile placement within various kitchen layouts.
A commercial work table with prep sink is a foodservice workstation designed for efficient food preparation and sanitation in professional kitchens. Comprising a durable stainless steel surface and integrated sink, it supports high-volume cleaning and prep tasks. The John Boos EPT8R5-3060GSK-L model, with its 60-inch width and built-in sink, is ideal for kitchens needing a reliable, sanitary, and versatile prep station for moderate throughput applications, such as catering operations or restaurant back-of-house setups.
This commercial stainless steel work table with integrated prep sink from John Boos, model EPT8R5-3060GSK-L, is engineered for mid-volume foodservice environments, featuring a durable construction and integrated washing functions. It supports efficient workflows in kitchens requiring sanitary prep surfaces and reliable plumbing integration, suitable for restaurant, catering, and hospitality facilities.
The John Boos EPT8R5-3060GSK-L stands out among commercial work tables with prep sinks, offering superior durability and precise craftsmanship. Its 18-gauge stainless steel top ensures long-lasting resistance to corrosion, while the galvanized frame provides robust stability. The integrated sink and plumbing-ready design streamline workflow, reducing setup time and enhancing sanitation standards in professional kitchens. Features like adjustable bullet feet facilitate secure installation, making it an optimal choice for versatile foodservice environments.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
