The John Boos EPS-2130-G-X is a commercial-grade wire shelving unit designed for precise storage and organization in foodservice environments. Measuring 30 inches in width by 21 inches in depth, this heavy-duty wire shelf features a durable green epoxy finish suitable for high-hygiene requirements. Its robust construction makes it ideal for use in busy kitchens, prep areas, and storage facilities, providing reliable support for various culinary and cleaning supplies. With a weight of just 9 pounds, it offers ease of handling and installation, while its NSF-listed design ensures suitability for professional food handling operations. The shelf’s corrosion-resistant coating and sturdy wire construction support compliance with sanitation standards and facilitate effortless cleaning.
Top John Boos EPS-2130-G-X Features
The John Boos EPS-2130-G-X wire shelf delivers precise dimension control and exceptional durability for commercial foodservice storage. Crafted with a corrosion-resistant epoxy-coated finish, it withstands daily cleaning routines while maintaining structural integrity. Its open wire design enhances airflow, reducing dirt accumulation and simplifying sanitation. Suitable for shelving applications in busy kitchens, prep stations, and storage rooms, this unit supports organized workflows and efficient space utilization. Designed for quick installation and maintenance, it provides a stable platform for shelving needs of moderate throughput environments.
- Functionality: Supports 30"W x 21"D storage capacity with open wire design
- Durability: Coated with corrosion-resistant epoxy, ideal for regular cleaning
- Ease of Use: Lightweight at 9 lbs with simple assembly and maintenance
- Fit and Compatibility: Versatile shelving for walk-in storage or prep areas
- Workflow Benefit: Optimizes storage organization in busy kitchen workflows
A perfect choice for commercial foodservice facilities needing reliable, NSF-compliant shelving for organized storage and sanitation.
John Boos EPS-2130-G-X Technical Specs
The John Boos EPS-2130-G-X wire shelf features a robust epoxy coating in a vibrant green finish, providing excellent corrosion resistance suitable for foodservice environments. It measures 30 inches wide by 21 inches deep, with a net weight of 9 pounds, facilitating easy installation and repositioning. The shelf's construction promotes airflow and cleanliness, supporting operational hygiene standards. Its NSF compliance indicates enhanced sanitation suitability, while the simple assembly process requires minimal tools. Designed to support moderate workloads, it integrates seamlessly with existing shelving systems, making it suitable for storage in commercial kitchens, prep stations, and grocery settings. The durable wire design not only ensures long-term performance but also simplifies cleaning routines, contributing to efficient workflow and sanitation maintenance.
- Width: 30 inches
- Depth: 21 inches
- Finish: Green epoxy coated
- Weight: 9 lbs
- Material: Wire construction with corrosion-resistant epoxy
- NSF Listed: Yes
- Assembly: Tool-free, quick installation
- Dimensions: 30"W x 21"D
- Operating Range: Suitable for standard storage temperature environments
- Design: Open wire for airflow and sanitation
Electrical Compatibility: Not applicable
Installation Requirements: Flat surface, adequate clearance for airflow
Cleaning Methods: Wipe with damp cloth or sanitize with compatible cleaning agents
Usage Environment: Suitable for pre-prep, storage, or shelving in commercial kitchens
Support Capacity: Supports moderate-weight storage needs for foodservice operations
What is a commercial wire shelving unit?
A commercial wire shelving unit is a durable and adjustable storage solution designed for high-demand foodservice and industrial environments. It features open wire construction for enhanced airflow and sanitation, with corrosion-resistant coatings to withstand frequent cleaning routines. The John Boos EPS-2130-G-X shelf, with its 30-inch width and 21-inch depth, exemplifies this category, offering reliable support in busy kitchens, prep areas, and storage facilities. Ideal for organizing ingredients, tools, or cleaning supplies in moderate-volume settings, these units facilitate efficient workflows whilst maintaining hygiene standards.
Top Wire Shelving for Moderate-Volume Foodservice Settings
Designed for organizational efficiency and durability, the John Boos EPS-2130-G-X wire shelf is built with corrosion-resistant epoxy coating for use in multiple foodservice applications, including prep stations and storage. It supports moderate workloads and ensures sanitation, making it suitable for commercial kitchens and grocery storage, supporting precise food handling and quick cleaning routines.
- Operation Type — e.g., moderate throughput kitchens
- Kitchen Setting — e.g., compact commercial spaces
- Foodservice Category — e.g., food prep and storage
- Workload Qualifier — e.g., medium-duty use
- Use Case — e.g., organized ingredient storage
Why Choose John Boos EPS-2130-G-X
Why choose the John Boos EPS-2130-G-X wire shelf over similar models is its combination of lightweight handling, NSF compliance, and corrosion-resistant epoxy finish. Its compact 30"W x 21"D profile ensures seamless integration into various storage configurations, supporting sanitation and long-term durability. The open wire design enhances airflow, helping maintain hygiene standards during busy foodservice operations.
- Self-contained and corrosion-resistant for lasting performance
- Compact footprint ideal for tight commercial spaces
- Open wire design promotes airflow and sanitation
- Lightweight construction for easy handling and repositioning
- Supports moderate workloads in food prep and storage areas
