The John Boos EPS-1860-BK Shelf Wire is a commercial-grade wire shelving unit designed for heavy-duty storage in foodservice environments. Measuring 60 inches in width and 18 inches in depth, this wire shelf features a durable black epoxy finish that provides corrosion resistance and an easy-to-clean surface. As a vital component of commercial kitchen storage, it supports high-volume food industry operations by maximizing space utilization and ensuring stability under demanding workloads. Its NSF certification affirms suitability for food contact, making it an ideal solution for organizations seeking reliable, hygienic shelving solutions in busy restaurant, catering, or institutional settings.
Top John Boos EPS-1860-BK Features
The John Boos EPS-1860-BK wire shelf offers a robust design tailored for commercial foodservice use, with a 60"W x 18"D capacity and epoxy-coated finish for longevity. Engineered for easy maintenance and stability, this NSF-rated shelving unit enhances workflow efficiency by providing secure, accessible storage in high-traffic kitchens or prep areas. Its corrosion-resistant construction supports frequent sanitization, while its open wire design ensures proper airflow and drainage for perishable ingredients or cleaning routines.
- Heavy-duty wire construction: supports large storage loads in busy kitchens
- Corrosion-resistant epoxy finish: withstands frequent cleaning and chemical exposure
- Open wire design: promotes airflow and thorough sanitation
- Quick assembly and maintenance: simplifies routine cleaning and shelf replacement
- Sized at 60"W x 18"D: fits compact spaces while maximizing storage capacity
Ideal for industrial storage, stockrooms, or prep stations requiring stable, high-capacity shelving.
John Boos EPS-1860-BK Technical Specs
This John Boos wire shelving unit features a robust construction with dimensions of 60 inches in width and 18 inches in depth, complemented by a 2.5-inch height for optimal stacking. Weighing 15 lbs, it offers a lightweight yet durable solution suitable for versatile configurations. Its epoxy coating provides corrosion resistance, facilitating frequent cleaning protocols necessary in food processing and storage. The NSF certification designates compliance with sanitary standards, making it appropriate for direct contact with food and beverage items. Recommended for moderate workloads, this shelving unit operates passively without electrical requirements and supports quick assembly with no tools needed. Its open wire design ensures effective airflow and drainage, essential for maintaining hygiene in commercial kitchens.
- Dimensions: 60"W x 18"D x 2.5"H for versatile storage
- Weight: 15 lbs, lightweight for easy repositioning
- Finish: Black epoxy coating resistant to corrosion and staining
- NSF rated: Food contact-safe for hygienic foodservice environments
- Material compatibility: Suitable for frequent cleaning and sanitation routines
- Installation: Tool-free assembly, ideal for modular shelving setups
What is a commercial wire shelving unit
A commercial wire shelving unit is a versatile storage fixture designed for high-volume foodservice and industrial environments. Made from corrosion-resistant wire components with epoxy coatings, these shelves provide durable, open frameworks that facilitate airflow, drainage, and sanitation. Installed in kitchens, stockrooms, or prep areas, the John Boos EPS-1860-BK Shelf Wire offers a 60-inch width and 18-inch depth, making it suitable for storing supplies, ingredients, or equipment. Its NSF listing ensures compliance with food safety standards, supporting operational efficiency in medium-capacity food establishments or institutional food management settings.
Top Commercial Shelving Solutions for Foodservice Efficiency
Designed for moderate workloads, the John Boos EPS-1860-BK wire shelf is constructed for durability and ease of maintenance in restaurant or catering operations. Manufactured by John Boos, this 60"W x 18"D NSF-rated shelving supports organized storage in busy commercial kitchens, ideal for stockroom or prep station use. Its sturdy epoxy finish, corrosion resistance, and quick assembly make it well-suited for high-volume foodservice environments requiring dependable, hygienic storage solutions.
- Moderate-volume foodservice operations—supports organized storage in busy kitchens
- Commercial kitchen equipment—robust construction supports frequent sanitation routines
- Food prep and storage—designed for stability during high throughput service
- Medium-duty workload—supports daily ingredient and equipment organization
- Space-efficient storage—fits in compact kitchens without compromising capacity
Why Choose John Boos EPS-1860-BK Shelf Wire?
Why choose the John Boos EPS-1860-BK Shelf Wire over similar commercial shelving options? Its epoxy-coated, corrosion-resistant finish ensures long-term durability in demanding environments, and its 60"W x 18"D dimensions provide ample storage without sacrificing space efficiency. The NSF-rated construction guarantees food safety compliance, while the open wire design enhances sanitation and airflow. Designed for quick assembly and maintenance, this shelving unit optimizes operational flow in busy foodservice settings by supporting high-volume storage needs with minimal downtime.
- Commercial kitchen-ready with corrosion-resistant epoxy coating
- Compact 60"W x 18"D design optimally fits various storage areas
- Open wire structure for improved airflow and sanitation
- Support for moderate workloads in fast-paced environments
- Easy to assemble and clean, reducing downtime
