The John Boos EPS-1842-G-X Shelf Wire is a commercial-grade wire shelving unit designed for precise storage solutions in foodservice environments. Measuring 42 inches in width and 18 inches in depth, this NSF-listed wire shelving features a durable green epoxy finish that provides corrosion resistance and enhances sanitation. Engineered for moderate workload applications, it supports efficient organizational workflows in kitchens, bakeries, and prep stations, with a focus on ease of cleaning and maintenance. The shelf's robust construction ensures long-term stability and serviceability in high-use settings, making it ideal for maximizing storage space while maintaining hygiene standards.
Top John Boos EPS-1842-G-X Features
The John Boos EPS-1842-G-X wire shelf offers a resilient epoxy coating, corrosion resistance, and straightforward mounting compatibility, perfect for commercial foodservice use. Its 42"W x 18"D dimensions optimize storage capacity, supporting easy access and quick cleaning. Designed for moderate workloads, it enhances workflow efficiency in busy kitchens and storage areas. The versatile wire construction provides excellent ventilation and drainage critical for maintaining HACCP standards and reducing bacterial buildup.
- Robust epoxy finish: Resists corrosion in wet environments, ensuring longevity
- 42"W x 18"D dimensions: Maximizes storage without overcrowding prep spaces
- Wire construction: Promotes airflow and drainage for sanitation compliance
- Ease of installation: Compatible with standard shelving units, simplifying maintenance
- Moderate load capacity: Supports daily food industry organizational needs efficiently
Ideal for storage racks, prep stations, and organizational solutions in commercial kitchens or bakery settings.
John Boos EPS-1842-G-X Technical Specs
The John Boos EPS-1842-G-X wire shelving unit features a 42-inch width and 18-inch depth, constructed from durable wire material with a corrosion-resistant epoxy coating in green finish. Weighing 10 pounds, it offers a standardized NSF listing suitable for foodservice environments. The shelf’s design facilitates airflow, drainage, and easy cleaning, making it compatible with modular shelving systems for flexible storage solutions. Its maximum operating temperature is within typical kitchen ranges, and the epoxy finish ensures resistance to moisture and cleaning agents. Installation requires minimal tools, and the unit is engineered for stability under moderate loads, supporting day-to-day storage and organization tasks in commercial foodservice facilities.
- Electrical Requirements: Not applicable
- Finish: Green epoxy coating for corrosion resistance
- Dimensions: 42 inches wide, 18 inches deep
- Weight: 10 lbs (product weight)
- Material: Wire with epoxy coating
- Temperature Range: Operational in standard kitchen conditions
- Construction: Modular wire shelving for flexible storage
- Food Safety: Food-grade materials, compatible with typical cleaning routines
- Color: Green epoxy finish
- Shipping Time: Typically ships within 2-4 weeks
- Proper mounting: Compatible with standard shelving rails and brackets
- Installation clearance: Sufficient space for airflow and cleaning access
- Drainage compatibility: Wire design prevents water pooling
- Usage setting: Suitable for storage cabinets, prep stations, and dry storage
- Workload suitability: Supports moderate storage demands in foodservice environments
What is a commercial wire shelving unit?
A commercial wire shelving unit is a durable, versatile storage system designed for foodservice and industrial environments. It features metal wire construction coated with protective finishes like epoxy to withstand moisture, cleaning agents, and daily use. Typically installed in kitchens, prep areas, and storage rooms, these shelves facilitate airflow, drainage, and easy maintenance. The John Boos EPS-1842-G-X Shelf Wire offers a compact 42-inch by 18-inch design with corrosion-resistant epoxy coating, making it ideal for organizing ingredients, tools, and supplies in moderate-demand foodservice settings such as restaurants and bakeries.
Top wire shelving for moderate-volume foodservice settings
Built with high-quality materials and designed for moderate workloads, the John Boos EPS-1842-G-X wire shelving is suitable for storage and organization in commercial kitchens, prep areas, and food establishments. Its corrosion-resistant epoxy finish and modular design support efficient workflow and hygiene, making it ideal for mid-volume restaurant and bakery operations.
- Operation Type — moderate-demand kitchen storage and prep
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — restaurant, bakery, and catering storage
- Workload Qualifier — supports daily moderate storage needs
- Use Case — organizational shelving in busy kitchens
Why Choose John Boos EPS-1842-G-X?
Compared to standard shelving options, the John Boos EPS-1842-G-X provides a robust epoxy finish that resists corrosion in moist environments, alongside a precise 42"W x 18"D footprint ideal for maximizing storage efficiency. Its wire construction supports airflow and drainage, crucial for maintaining clean, bacteria-free storage areas. The unit's durable materials and NSF listing ensure longevity and compliance in demanding foodservice operations, making it a reliable choice for professional kitchens and organized storage systems.
- Self-contained design simplifies installation and maintenance
- Corrosion-resistant epoxy coating extends lifespan in wet areas
- Optimized dimensions for space-efficient storage
- Wire construction promotes sanitation through airflow and drainage
- Built for moderate workloads in busy foodservice environments
