The John Boos EP-214866-BK Shelving Kit Wire with (4) 48"W x 21"D shelves and (4) 66"H posts is a durable, commercial-grade wire shelving system designed for high-demand foodservice environments. Constructed with epoxy-coated black finish for corrosion resistance, this stationary shelving unit offers precise dimensions of 48 inches in width, 21 inches in depth, and 66 inches in height. It features NSF compliance, making it suitable for use in various food processing, storage, or preparation settings. This shelving kit helps optimize space management, enhance sanitation, and facilitate workflow efficiency in busy kitchens or storerooms, providing a structured, easy-to-clean platform that withstands daily commercial operations.
Top John Boos EP-214866-BK Features
The John Boos EP-214866-BK wire shelving kit is tailored for commercial foodservice applications demanding robust storage solutions. It integrates four 48-inch wide by 21-inch deep wire shelves and sturdy 66-inch high posts, offering excellent load capacity and airflow. The epoxy finish provides corrosion resistance and simplifies maintenance, while NSF approval supports sanitary standards. Ideal for warehouse storage, prep stations, and ingredient organization, this system enhances workflow and improves hygiene in high-volume kitchens.
- Heavy-duty wire construction optimized for food storage and airflow
- Corrosion-resistant epoxy coating for enhanced durability and sanitation
- Fits standard 48"W x 21"D shelving needs with easy assembly and disassembly
- Structural steel posts ensure stability during high workload use
- Easy cleaning and maintenance with NSF-approved design
A practical choice for professional kitchens needing reliable, NSF-compliant storage solutions
John Boos EP-214866-BK Technical Specs
The John Boos EP-214866-BK shelving kit features a wire construction with a black epoxy coating, providing a corrosion-resistant surface suitable for food environments. The kit includes four 48-inch wide by 21-inch deep shelves supported by four steel uprights standing 66 inches tall, designed for stationary installation. Shipping weight totals 68 lbs, with a typical freight class of 70. The unit is assembled from durable metal components that withstand rigorous daily commercial use, and its NSF-approved finish makes it suitable for high-hygiene standards. Dimensions include a width of 48 inches, depth of 21 inches, and height of 66 inches, making it compatible with standard storage requirements. The product's construction emphasizes ease of cleaning, structural stability, and long-term performance for busy foodservice settings.
- Width: 48 inches, suitable for standard storage areas
- Depth: 21 inches for ample load space
- Height: 66 inches providing sufficient clearance
- Weight: 68 lbs for manageable handling and installation
- Finish: Epoxy-coated black finish for corrosion resistance
- Material: Steel wire and posts with NSF compliance
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for high-demand foodservice or industrial environments. Featuring durable metal wire construction, these units support organized storage and maximize airflow, making them ideal for kitchens, warehouses, or prep stations. The John Boos EP-214866-BK Shelving Kit Wire with its 4 shelves and epoxy finish provides a sturdy, hygienic platform for managing ingredients, supplies, or equipment in busy commercial applications, particularly suited for moderate throughput scenarios in food production or storage settings.
Top wire shelving units for high-demand foodservice environments
Designed for moderate workload operations, the John Boos EP-214866-BK provides robust, NSF-compliant storage with corrosion-resistant finish and practical assembly; ideal for commercial kitchens and food prep areas requiring durable, organized shelving. The EP-214866-BK from John Boos ensures high stability and hygiene in busy foodservice settings.
- Operation Type — suitable for mid-volume restaurant and catering kitchens
- Kitchen Setting — ideal for prep stations and storage rooms
- Foodservice Category — appropriate for ingredient and supply organization
- Workload Qualifier — supports moderate throughput and daily use
- Use Case — efficient space management in high-demand kitchens
Why Choose John Boos EP-214866-BK?
Designed with a heavy-duty epoxy-coated steel construction, the John Boos EP-214866-BK shelving kit offers superior durability and sanitary appeal compared to standard wire racks. Its precise dimensions and NSF approval support compliance and operational efficiency in demanding commercial environments. Unique features, such as the included four 48" x 21" shelves and 66" posts, facilitate versatile storage configurations and long-term performance, making it a reliable choice for professional kitchen management.
- Compact footprint fits in standard storage and prep areas
- Corrosion-resistant epoxy finish ensures longevity in wet environments
- Sturdy steel construction withstands high workloads
- Designed for quick assembly and straightforward maintenance
- Unit dimensions facilitate optimized storage capacity in tight spaces
