The John Boos EP-144866-BK Shelving Kit Wire with four 48-inch wide by 14-inch deep shelves offers a durable, versatile storage solution designed for demanding commercial foodservice environments. Constructed with high-quality wire shelving coated in black epoxy, this unit provides excellent airflow and visibility for stored items. The kit includes four 66-inch tall posts and four stationary shelves, making it ideal for organizing kitchen supplies, ingredients, or equipment in busy hospitality settings. Its robust design supports significant weight capacity, and the epoxy finish ensures longevity and easy maintenance in high-moisture conditions. This shelving unit is well-suited for use in restaurant kitchens, prep stations, and catering operations requiring reliable, NSF-listed storage organization.
Top John Boos EP-144866-BK Features
The John Boos EP-144866-BK wire shelving kit provides a sturdy, corrosion-resistant storage framework for commercial kitchens, with high-capacity load support and easy-to-clean surfaces. Its epoxy-coated wire construction facilitates excellent airflow, ideal for dry storage and ingredient display. Designed for quick assembly and maintenance, this stationary shelving system enhances workflow efficiency in busy foodservice operations. With a total weight of 56 lbs and dimensions of 48"W x 14"D x 66"H, it supports flexible organization in compact footprints.
- High-capacity load support: Supports heavy kitchen supplies with durable wire construction.
- Corrosion-resistant epoxy coating: Ensures longevity in humid or wet environments.
- Easy maintenance and cleaning: Open wire design simplifies sanitization.
- Quick assembly with knockdown parts: Facilitates rapid installation and configuration.
- Optimized airflow for dry storage: Prevents moisture buildup on stored items.
Ideal for organizing bulk ingredients or equipment in commercial kitchens requiring NSF-compliant storage solutions.
John Boos EP-144866-BK Technical Specs
The John Boos EP-144866-BK wire shelving kit features a sturdy epoxy-coated steel construction with four stationary, NSF-listed shelves measuring 48 inches wide by 14 inches deep. The unit includes four 66-inch tall posts, supporting a total weight of approximately 56 lbs for the assembled configuration. It does not require electrical power or plumbing, making it suitable for versatile placement in commercial kitchens. The epoxy finish provides resistance to corrosion and ease of cleaning—ideal for high-humidity environments typical of foodservice operations. Dimensions support organized storage in compact spaces, and the knockdown shipping design facilitates straightforward installation. This unit is engineered for reliable performance in dry storage applications, with a maximum operating temperature range suited for typical kitchen conditions. It may be cleaned with standard commercial kitchen cleaning agents, and its durable wire construction prevents buildup of debris and facilitates aeration. The shelving unit complies with food safety standards relevant for foodservice environments and features a sleek epoxy finish in black for integrated aesthetics.
- Dimensions: 48"W x 14"D x 66"H
- Construction: Epoxy-coated steel wire
- Weight: 56 lbs (assembled)
- Finish: Black epoxy coating
- NSF Listed: Yes
- Ship Method: Knocked down for easy assembly
What is a commercial Shelving Unit Wire ?
A commercial wire shelving unit is a heavy-duty storage system designed for organization within high-volume foodservice operations, featuring durable wire construction and corrosion-resistant finishes. The John Boos EP-144866-BK Shelving Kit with four fixed shelves exemplifies this category, combining strength, ease of cleaning, and adaptable configuration. It is commonly installed in restaurant kitchens, prep stations, or storage areas to support dry ingredients, utensils, and small equipment, making it suitable for medium to large-scale foodservice facilities that prioritize rapid access and sanitation. Its specifications include NSF listing, epoxy-coated wire surfaces, and dimensions tailored for compact yet efficient storage in commercial environments.
Top Commercial Shelving for Foodservice Environments
The commercial wire shelving unit with epoxy finish from John Boos EP-144866-BK provides durable, NSF-compliant storage for medium workloads in busy restaurant kitchens and prep areas. Built for high reliability, it is ideal for supporting organized, accessible dry storage in foodservice operations requiring quick, hygienic setup and maintenance.
- Operation for dry storage in commercial kitchens
- Designed for compact restaurant prep spaces
- Suitable for storing ingredients and utensils
- Supports moderate-medium facility throughput
- Optimized for efficient workflow organization
Why Choose John Boos EP-144866-BK ?
The John Boos EP-144866-BK wire shelving kit stands out for its durable epoxy-coated steel construction, NSF compliance, and straightforward installation, providing dependable storage in demanding kitchen environments. Its sturdy design ensures long-term performance while maintaining ease of cleaning and sanitation, making it a practical choice for professional foodservice operations seeking reliable organization solutions.
- Compact footprint with sturdy epoxy-coated wire shelves
- Knockdown design for fast assembly and adjustments
- Corrosion-resistant for high-humidity settings
- Supports organized storage of dry ingredients and tools
- Enhanced airflow reduces moisture buildup and spoilage
