John Boos EFT8-3618 18 Inch 18 Gauge Filler Table with Stainless Steel Top and Backsplash

The John Boos EFT8-3618 Filler Table is a durable, commercial-grade stainless steel work surface designed for precise, efficient kitchen workflows. Featuring an 18/400 series stainless steel top with a 1-1/2" backsplash, this 18"W x 36"D table provides a sturdy, corrosion-resistant platform ideal for food prep and equipment placement in professional foodservice environments. Its galvanized open-base construction with adjustable undershelf ensures stability and customization for busy kitchens, supporting high-volume work with ease.

John Boos EFT8-3618 Features

This filler table combines functional design with robust materials suitable for commercial kitchens, food prep stations, or service lines. Its 18-gauge stainless steel top ensures durability against heavy use, while the galvanized frame with adjustable undershelf facilitates workflow adaptability. The Stallion Safety Edge front enhances sanitation, and the 90° turndown on sides simplifies cleaning and maintenance, making it efficient for moderate to high-volume foodservice operations.

• Stainless steel top: withstands heavy use and corrosion in busy kitchens
• Galvanized base with undershelf: provides strength and customizable storage
• Stallion Safety Edge front: improves sanitation and safety in food prep areas
• 90° side turndown: facilitates cleaning and reduces debris buildup
• Adjustable undershelf: allows for ergonomic workspace configuration and storage management

Ideal for installing in food prep stations, utility setups, or between equipment clusters for seamless workflow support.

John Boos EFT8-3618 Technical Specs

The John Boos EFT8-3618 filler table features a self-contained stainless steel top made from 18-gauge 400 series material, measuring 18" wide by 36" deep with a 1-1/2" backsplash for spill containment. The construction includes galvanized steel legs with adjustable undershelf for stability and configuration flexibility. Weighing approximately 43.43 lbs, it operates without electrical or cooling components, making it suitable for various installation settings. Its NSF certification ensures compliance with sanitation standards, and the unit’s overall height is 35.75". Delivery typically occurs within 2-4 weeks, supporting efficient scheduling. Designed with a beveled bottom / return edge, the table requires minimal maintenance while providing durability against institutional workloads.

• Dimensions: 18" W x 36" D x 35.75" H for space-efficient placement
• Material: 18 gauge stainless steel top with galvanize base for longevity
• Weight: 43.43 lbs for easy handling and installation
• Construction: Open base with undershelf for increased storage capability
• Certifications: NSF approved for food safety compliance
• Usage: Suitable for moderate workload food prep in busy kitchens

Electrical requirements: Not applicable

Cleaning & Maintenance: Steel surface cleaning with compatible stainless steel cleaner

Installation: Bolted or anchored to ensure stability in high-use environments

Usage environment: Designed for commercial food prep areas, utility stations

Durability: 18-gauge, corrosion-resistant stainless steel with reinforced base

What is a commercial filler table?

A commercial filler table is a sturdy, stainless steel work surface integral to efficient food preparation and equipment organization in professional kitchens. It typically features durable materials, such as 18-gauge steel, and includes functionalities like splash guards and adjustable undershelves for versatility. The John Boos EFT8-3618 filler table is installed in food prep stations, offering a rugged surface optimized for moderate workloads, ideal for restaurant and catering settings requiring dependable, easy-to-clean surfaces for supporting various kitchen tasks.

Top stainless steel filler tables for foodservice workflow efficiency

The John Boos EFT8-3618 offers a robust, commercial-grade stainless steel work surface designed for moderate-volume kitchen environments, supporting efficient food prep and equipment setup. Built with high-quality materials and precise dimensions, it is suitable for foodservice applications such as prep stations, utility lines, and between cooking equipment in busy commercial kitchens.

• Operation for moderate throughput—ideal for mid-volume restaurant kitchens
• Designed for commercial foodprep spaces—supports sanitation and durability
• Part of professional stainless steel work table series—built for longevity
• Compact footprint—fits seamlessly into constrained kitchen layouts
• Supports efficient workflow—integrates with food prep and equipment stations

Why Choose John Boos EFT8-3618

Why Choose John Boos EFT8-3618 Filler Table? This model stands out with its durable 18-gauge stainless steel top, galvanized open-base construction, and safety-enhanced edges, offering superior longevity and sanitation compared to standard utility tables. Its thoughtful design supports seamless workflow, ergonomic adjustments, and reliable performance in demanding foodservice settings.

• Self-contained stainless steel top integrates easily into various kitchen layouts
• Sturdy galvanized base with adjustable undershelf maximizes stability
• Safety-enhanced Stallion Safety Edge front promotes sanitation and safety
• Compact 18" x 36" size optimizes space in food prep zones
• Designed for commercial environments with corrosion-resistant materials