John Boos EBSW7R43-3036 36 Inch Work Table Cabinet Base with Sliding Doors Laminated Northern Hard Rock Maple and Stainless Steel

The John Boos EBSW7R43-3036 Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen fixture engineered for durability and functionality in foodservice environments. Featuring a 1-3/4" thick laminated Northern Hard Rock Maple top with a 4" coved riser on the back and ends, it provides a sturdy work surface for prep tasks. The stainless steel base, equipped with an undershelf and 1" adjustable bullet feet, ensures stability and ease of sanitation. Its overall dimensions of 36"W x 30"D x 40-1/2"H make it suitable for medium-volume operation in commercial kitchens, restaurants, or institutional foodservice settings requiring reliable undercounter storage and workspace integration.

John Boos EBSW7R43-3036 Features

The EBSW7R43-3036 work table incorporates a stainless steel base with sliding doors for seamless access to storage, supporting efficient workflow in busy kitchens. Its laminated Lodged Hard Rock Maple top ensures impact resistance and ease of cleaning, ideal for prep stations. The adjustable bullet feet facilitate leveling on uneven floors, while the welded construction enhances robustness for high-traffic environments. Its compact footprint allows integration into various kitchen layouts, supporting both food preparation and storage needs with durable materials suited for extensive daily use.

• Functionality: Secure storage with sliding doors optimizes space utilization
• Durability: Laminated Northern Hard Rock Maple top resists impact and moisture
• Ease of Maintenance: Stainless steel base simplifies cleaning and sanitation
• Workplace Integration: 36"W x 30"D surface supports meal prep and equipment placement
• Adjustability: 1" leveler feet ensure stability on varying floor surfaces

Ideal for medium-volume food prep and storage in commercial kitchens and cafeterias.

John Boos EBSW7R43-3036 Technical Specs

The John Boos EBSW7R43-3036 work table features a 36-inch width by 30-inch depth stainless steel base with a 40-1/2-inch overall height, supporting a 1-3/4-inch laminated Northern Hard Rock Maple top with a 4-inch coved riser for spill containment. Its construction employs all-welded fabrication for maximum durability, weighing approximately 164 lbs for stable operation. The unit operates without electrical requirements and includes an NSF certification for sanitation standards compliance. Its property finish includes a stainless steel base that resists corrosion and simplifies cleaning, with adjustable bullet feet to accommodate uneven floors. The unit is typically shipped within 2-4 weeks, with a freight class of 175, and is ideal for installations demanding resilient, food-safe work surfaces and accessible storage.

• Dimensions: 36"W x 30"D x 40-1/2"H
• Weight: 164 lbs
• Construction: Stainless steel base with stainless steel finish
• Top Material: Laminated Northern Hard Rock Maple, 1-3/4\" thick
• Operational Range: Food-safe, corrosion-resistant, suitable for continuous use

• Electrical Requirements: No electrical connection needed
• Certification: NSF certified for sanitation
• Shipping Time: Typically ships within 2-4 weeks
• Weights & Measurements: 164 lbs weight, 36"W x 30"D x 40-1/2"H dimensions
• Material Finishes: Stainless steel base, laminated maple top

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty kitchen fixture designed to provide a durable work surface combined with integrated storage. The John Boos EBSW7R43-3036 model features an impact-resistant maple top with a 4-inch coved riser, mounted on a stainless steel base with sliding doors for organized access. Installed in food prep areas, it supports tasks such as chopping, assembling, and storing utensils or ingredients, making it suitable for mid-volume restaurant kitchens, cafeterias, and catering operations.

Top work tables for medium-volume foodservice settings

Built with robust stainless steel bases and laminated maple tops, John Boos EBSW7R43-3036 work tables support medium throughput kitchen operations, providing lasting durability and sanitation. Designed for commercial food prep, this unit ensures stable support and accessible storage, ideal for restaurant prep stations, institutional kitchens, and catering facilities. John Boos EBSW7R43-3036 combines proven construction quality with practical layout design for efficient workflow.

• Medium-workload kitchen stations supporting consistent food prep tasks
• Compact footprint suitable for tight kitchen layouts
• High-quality laminated maple top resists impact and moisture
• Self-contained storage with sliding doors optimizes workflow
• Built for durability and longevity in demanding environments

Why Choose John Boos EBSW7R43-3036?

Why Choose John Boos EBSW7R43-3036? This work table combines a resilient laminated maple top with a stainless steel base that withstands rigorous commercial use. Its welded construction and adjustable feet provide stability and longevity, offering a practical solution for medium-volume food prep tasks. Its design facilitates sanitation and efficient workflow in busy kitchens, distinguishing it from less durable alternatives.

• Compact footprint supports space-efficient kitchen arrangements
• Stainless steel base resists corrosion and simplifies cleaning
• All-welded construction enhances durability for heavy daily use
• Sliding door storage promotes organized kitchen workflow
• Impact-resistant maple top supports prep tasks and resists damage