John Boos EBSW7R4-24108 108 Inch Work Table Cabinet Base with Sliding Doors Laminated Northern Hard Rock Maple Stainless Steel

The John Boos EBSW7R4-24108 Work Table Cabinet Base with Sliding Doors is a commercial-grade food service workstation designed for durability and efficiency. Featuring a 1-3/4" thick laminated Northern Hard Rock Maple top with a 4" coved riser at the back, this stainless steel-based unit measures 108 inches in width, 24 inches in depth, and stands 40-1/2 inches high overall. Its welded construction ensures robustness for high-volume kitchen environments, making it suitable for food prep stations, ingredient storage, and workflow organization in professional kitchens and catering operations.

John Boos EBSW7R4-24108 Features

The John Boos EBSW7R4-24108 Work Table combines a sturdy laminated maple top with a stainless steel base and sliding doors, providing a durable and easy-to-clean workspace for commercial kitchens. Designed for moderate throughput kitchens, its 108" width efficiently accommodates multiple prep tasks with a stable structure that supports high-volume use. The recessed edge grain top minimizes damage and simplifies maintenance, while the welded construction enhances longevity in demanding environments. The stainless steel undershelf offers additional storage, facilitating efficient workflow integration in foodservice operations.

• Functionality: 108" wide laminated maple top with coved riser supports prep workflows
• Durability: Laminated Northern Hard Rock Maple top resists impact and moisture
• Ease of Maintenance: Stainless steel base and welded design simplify cleaning and sanitation
• Real-World Use: Ideal for high-traffic commercial kitchens requiring reliable storage and prep space
• Workflow Integration: Undershelf and adjustable bullet feet support stable placement and customization

Designed for medium-volume foodservice settings, this work table provides reliable performance for food prep, storage, and organization in busy commercial kitchens.

John Boos EBSW7R4-24108 Technical Specs

The John Boos EBSW7R4-24108 work table features a 1-3/4" thick laminated edge grain maple top with a 4" coved riser, mounted on a stainless steel base. It measures 108 inches in width, 24 inches in depth, and 40-1/2 inches in height, weighing approximately 315 pounds. Its construction incorporates welded stainless steel for a robust frame, complementing the laminated maple top which provides a food-safe, impact-resistant surface. The unit is NSF listed, ensuring compliance with commercial sanitation standards, and comes equipped with 1" adjustable bullet feet for leveling. It does not require electrical connection and is suitable for versatile kitchen environments. The overall design supports sustained use in food prep, with easy-to-clean surfaces that maintain hygiene standards during high-volume operations. Shipping typically occurs within 2-4 weeks, with an estimated freight class of 175.

• Dimensions: 108" W x 24" D x 40-1/2" H
• Material: Laminated Northern Hard Rock Maple and stainless steel
• Weight: 315 lbs
• Construction: All welded stainless steel base with impact-resistant maple top
• Food Safety: Compatible with standard cleaning routines, NSF listed, durable surface
• Flooring & Installation: 1" adjustable bullet feet for stable leveling
• Shipping & Handling: Typically ships in 2-4 weeks, freight class 175, handling cost $75

• Electrical Requirements: None
• Construction & Finish: Stainless steel base, laminated maple top
• Temperature Resistance: Suitable for standard kitchen environments, no specific max temp
• Cleaning & Maintenance: Wipes clean with mild detergent, seamless welded surfaces
• Usage Compatibility: Compatible with commercial food prep operations, stable structure for busy environments

What is a commercial work table wood top?

A commercial work table wood top is a heavy-duty countertop designed for food prep and storage in professional kitchens. It typically features a laminated or solid wood surface supported by a durable, often stainless steel, base to withstand high-volume use. The table provides a stable, sanitary space for food handling, with surfaces like laminated Northern Hard Rock Maple offering impact resistance and easy maintenance. Installed in restaurant prep stations, catering kitchens, or institutional foodservice environments, this type of work table ensures efficient workflow, sanitation, and durability for daily operations.

Top commercial work tables wood top for foodservice environments

Built with heavy-duty laminated maple tops and stainless steel bases, John Boos EBSW7R4-24108 work tables deliver reliable performance for moderate throughput kitchens, ideal for restaurant prep lines and institutional food prep stations.

• Operation Type — for medium-volume food prep and organization
• Kitchen Type — suitable for commercial kitchens and catering facilities
• Foodservice Category — designed for restaurant and institutional use
• Workload Qualifier — supports moderate throughput during peak hours
• Use Case — optimal for food prep, storage, and workflow in busy kitchens

Why Choose John Boos EBSW7R4-24108?

Compared to other work tables, this model features a high-impact laminated maple top with a coved backsplash for enhanced sanitation and protection. The welded stainless steel base provides superior durability, while the 108-inch width offers extensive workspace. It combines robust construction with easy maintenance, supporting high-volume food preparation and storage in commercial kitchens, ensuring operational efficiency and hygiene standards are met consistently.

• Versatile design supports a wide range of kitchen workflows
• Heavy-duty welded construction ensures long-term reliability
• Integrated undershelf promotes organized storage
• Impact-resistant laminated wood top withstands daily use
• Stainless steel base facilitates quick cleaning and sanitation