John Boos EBSW7-2484 84 Inch Work Table Cabinet Base with Sliding Doors Maple

The John Boos EBSW7-2484 Work Table with Cabinet Base is a commercial-grade workspace designed for professional kitchens requiring durable and spacious storage. Featuring an 84-inch wide laminated Northern Hard Rock Maple edge grain flat top with a 1-3/4-inch thickness, it provides a sturdy surface for food preparation. The stainless steel base includes a built-in cabinet with sliding doors, offering organized storage for kitchen essentials. Overall dimensions are 84"W x 24"D x 36-1/2"H, optimized for both efficiency and robustness in high-demand foodservice environments. Its welded construction ensures longevity, while the NSF certification signifies compliance with sanitation standards applicable to commercial kitchen equipment.

John Boos EBSW7-2484 Features

This Work Table with cabinet base is engineered for moderate-volume foodservice applications, combining a reinforced laminated maple top with stainless steel durability. The sliding doors allow quick access to stored items, facilitating streamlined workflows in busy kitchens. The adjustable bullet feet enable stable leveling on uneven floors, and the welded build ensures long-term structural integrity. Designed for easy cleaning and maintenance, it integrates seamlessly into commercial kitchens requiring reliable workspace and storage solutions.

• Robust 1-3/4” edge grain maple top handles heavy prep tasks
• Stainless steel base provides corrosion resistance and easy cleaning
• Sliding doors facilitate quick access and organization
• All-welded construction enhances durability in demanding environments
• Adjustable bullet feet allow stable positioning on uneven floors

Ideal for mid-volume restaurant kitchens requiring sturdy prep surfaces combined with organized storage.

John Boos EBSW7-2484 Technical Specs

The John Boos EBSW7-2484 Work Table features a 230 lbs steel base with a laminated Northern Hard Rock Maple top measuring 84 inches wide, 24 inches deep, and 36-1/2 inches high. Its 1-3/4-inch thick edge grain wood surface is constructed for durability and precision food prep. The welded stainless steel base ensures structural strength, with adjustable bullet feet for leveling. Designed for commercial foodservice environments, it offers NSF certification for sanitation compliance. Powerfully built to withstand high-volume kitchen operations, the table's construction aids in efficient workflow integration. The unit's overall weight reflects its sturdy build, and it ships with a freight class 175 rating, typically within 2-4 weeks.

• Width: 84 inches, ideal for large prep stations
• Depth: 24 inches for ample workspace
• Height: 36-1/2 inches suitable for standing operators
• Material: Laminated Northern Hard Rock Maple top and stainless steel base
• Weight: 230 lbs for stable placement and durability
• Construction: Fully welded for longevity and robustness
• Certification: NSF compliant for food safety and sanitation

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a fixed-height food preparation station designed for kitchen environments that demand durability and organization. Typically constructed with a heavy-duty wood or laminate surface supported by a stainless steel or metal base, this type of equipment provides a sturdy workspace and enclosed storage. Installed in professional kitchens, it supports food prep, ingredient storage, and workflow efficiency, making it suitable for restaurant, catering, and institutional use. The John Boos EBSW7-2484 model exemplifies this product type with its laminated maple top and stainless steel base, optimized for moderate workload environments.

Top commercial work tables with cabinet bases for foodservice environments

Constructed with durable materials like laminated wood and stainless steel, John Boos EBSW7-2484 work tables are tailored for moderate workload operations, providing stable prep surfaces and organized storage. Installed in kitchens requiring efficient workflow and sanitation, these tables support a variety of foodservice tasks in restaurant, cafeteria, or catering settings. The robust build ensures longevity and easy maintenance in high-demand environments.

• Moderate workload — ideal for mid-volume food preparation in restaurants
• Commercial kitchen equipment — designed for industrial foodservice use
• Durable materials — laminated maple top and stainless steel base
• Optimized storage — sliding doors for quick access and organization
• Reliable construction — fully welded for long-term performance