John Boos EBSW7-2472 72 Inch Work Table Cabinet Base With Sliding Doors Laminated Maple and Stainless Steel

The John Boos EBSW7-2472 Work Table Cabinet Base With Sliding Doors is a professional-grade kitchen workstation designed for commercial foodservice environments requiring durable, functional cabinetry. Featuring a laminated Northern Hard Rock Maple 1-3/4" thick edge grain flat top, it provides a robust surface suited for food prep and presentation. The stainless steel base ensures corrosion resistance and longevity, while the integrated cabinet with sliding doors offers secure storage. Overall dimensions measure 72 inches in width, 24 inches in depth, and 36-1/2 inches in height, making it ideal for mid-volume kitchen workflows. Its NSF certification confirms compliance with sanitation standards and suitability for restaurant and cafeteria applications, supporting efficient kitchen operations with reliable durability and easy maintenance.

John Boos EBSW7-2472 Features

The John Boos EBSW7-2472 work table combines a sturdy stainless steel base with a laminated Maple top, optimized for commercial kitchens. Designed for moderate workloads, it provides ample workspace with built-in storage, facilitating streamlined food prep and ingredient organization. The unit's recessed sliding doors enable easy access while maintaining a clean appearance. Its 1-3/4" thick Maple top withstands heavy use, and the stainless steel base offers corrosion resistance and stability for demanding environments. Equipped with 1" adjustable bullet feet, it ensures level positioning on uneven floors and simplifies maintenance. This work table is suitable for restaurant prep stations, hospital kitchens, and large cafeteria settings seeking durable, efficient workstation solutions.

• Functionality: 72"W x 24"D flat top with sliding cabinet doors
• Durability Traits: Laminated Northern Hard Rock Maple surface withstands heavy use
• Ease of Maintenance: Welded construction simplifies cleaning and upkeep
• Workflow Integration: Ample workspace with easy-access storage for food prep
• Stability & Adjustability: 1" bullet feet allow for precise leveling on uneven floors

Ideal for medium-volume foodservice operations requiring robust prep stations with efficient storage solutions.

John Boos EBSW7-2472 Technical Specs

The John Boos EBSW7-2472 work table features a 72" wide by 24" deep stainless steel base with a seamless welded construction, supporting a laminated Northern Hard Rock Maple top 1-3/4" thick. Its overall height is 36-1/2", with a weight of 195 lbs, offering stable performance in busy kitchen environments. The unit is NSF-certified for sanitation compliance, suitable for food contact surfaces, and designed without a backsplash to permit custom configurations or flush installations. Electrical requirements are not applicable. The stainless steel base ensures corrosion resistance, and the unit's dimensions allow integration into various kitchen layouts. The adjustable bullet feet facilitate level positioning, ensuring operational stability during food preparation and storage tasks.

• Dimensions: 72"W x 24"D x 36-1/2"H
• Material Construction: Stainless steel base with laminated Maple top
• Weight: 195 lbs
• Finish & Finish Safety: NSF-certified food-safe surface
• Installation & Maintenance: Welded construction with adjustable feet for leveling
• Operational Range: Suitable for standard kitchen temperature ranges, easy to clean with non-abrasive methods

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty kitchen station designed for food prep, storage, and workflow efficiency in professional settings. It typically combines a durable work surface, such as laminated or stainless steel, with an integrated storage cabinet featuring sliding or hinged doors. Installed in commercial kitchens, these units support high-volume operations and facilitate organized ingredient and utensil access. The John Boos EBSW7-2472 exemplifies this design with a 72-inch stainless steel base, laminated Maple top, and sliding cabinet doors, making it ideal for restaurant prep stations and cafeteria service lines requiring durable, easy-to-clean, and space-efficient solutions.

Top Work Tables with Storage for Foodservice Settings

These commercial work tables with cabinet bases, including the John Boos EBSW7-2472, excel in moderate workload environments like commercial kitchens and cafeterias, providing reliable durability and functional workspace. Built with high-quality materials, these setups support efficient food prep, storage, and workflow integration in restaurant, hospital, and school foodservice operations.

• Operation Type — food prep and storage stations
• Kitchen Type — medium-volume restaurant kitchens
• Foodservice Category — work tables with cabinet storage
• Workload Qualifier — moderate throughput environments
• Use Case — organized ingredient and utensil access

Why Choose John Boos EBSW7-2472?

John Boos EBSW7-2472 stands out among commercial work tables with its combination of a durable stainless steel base and a laminated Maple top, offering long-term resistance to corrosion and heavy daily use. Designed for efficient workflow with built-in storage, it ensures organized food prep in foodservice environments. Its welded construction and adjustable feet simplify maintenance and leveling, contributing to stable operations and sanitation compliance. Its robust build and functional design make it a superior choice for professional kitchens requiring reliable performance, space efficiency, and easy upkeep compared to standard models.

• Self-contained stainless steel base supports high hygiene standards
• Durable laminated Maple top withstands heavy food prep
• Adjustable bullet feet for stable installation on uneven floors
• Welded construction simplifies cleaning and maintenance
• Compact footprint optimizes kitchen space utilization