The John Boos EBSW7-24144 Work Table with cabinet base represents a commercial-grade kitchen workstation designed for durability and functionality in professional foodservice environments. Featuring a laminated Northern Hard Rock Maple top with a 1-3/4" thick edge grain flat surface, it offers a robust work surface optimal for food prep tasks. The stainless steel base, equipped with sliding doors and an undershelf, provides reliable storage and seamless integration into busy kitchen workflows. Overall dimensions measure 144"W x 24"D x 36-1/2"H, supporting medium-volume operations with stable, set-welded construction suited for demanding kitchen environments.
John Boos EBSW7-24144 Features
This work table with a cabinet base is ideal for commercial kitchens requiring durable food prep stations. Its stainless steel base enhances sanitation and ease of maintenance, while the laminated Hard Rock Maple top ensures resistance against gouges and spills. The sliding doors facilitate quick access to stored items, making it suitable for mid-volume foodservice workflows. The 1" adjustable bullet feet support uneven floors, and the overall design supports cleanability and longevity in high-use settings.
- Robust 1-3/4" Maple top: withstands heavy food prep with minimal warping.
- All-welded stainless steel base: offers corrosion resistance and enduring structural support.
- Sliding doors with easy-glide mechanism: enable quick access and secure storage during operation.
- Adjustable bullet feet: permit leveling on uneven floors for stability and safety.
- Large 144"W x 24"D workspace: supports multi-tasking in moderate-volume kitchens.
Perfect for installation in professional foodservice setups requiring durable prep stations with accessible storage.
John Boos EBSW7-24144 Technical Specs
The John Boos EBSW7-24144 Work Table features a self-contained stainless steel base for corrosion resistance and sanitation, supporting a laminated Northern Hard Rock Maple top with a thickness of 1-3/4". The overall dimensions are 144 inches in width, 24 inches in depth, and 36-1/2 inches in height, with a shipping weight of 374 lbs. Its NSF approval underscores compliance with industry sanitation standards. Power requirements are not applicable, and the unit operates within standard cleaning protocols for stainless steel and laminated wood surfaces. Designed for enduring performance in commercial kitchens, the unit's construction supports frequent cleaning routines and heavy-duty use. It includes adjustable bullet feet for leveling and sliding doors for efficient storage access.
- Dimensions: 144"W x 24"D x 36-1/2"H
- Weight: 374 lbs
- Construction: Stainless steel base with laminated Hard Rock Maple top
- Material Safety: Food-safe, easy to clean, NSF approved
- Thickness: 1-3/4" edge grain flat top
- Mobility & stability: 1" adjustable bullet feet for precise leveling
- Installation clearance: Fully accessible for maintenance and cleaning
- Electrical requirements: Not applicable
- Construction material: Stainless steel and laminated maple for durability
- Cleaning method: Damp cloth and mild detergent for stainless steel and maple surfaces
- Usage environment: Suitable for moderate-volume food prep in commercial kitchens
What is a commercial work table with storage?
A commercial work table with storage is a durable kitchen workstation designed for food prep and equipment organization. It typically features a sturdy top surface, such as laminated hardwood or stainless steel, combined with integrated storage solutions like cabinets or drawers. The John Boos EBSW7-24144 Work Table with a stainless steel base and laminated Hard Rock Maple top is installed in professional foodservice environments for medium-volume operations, providing a stable work surface and accessible storage that enhance workflow efficiency and sanitation standards.
Top work tables with storage for foodservice operations
Constructed for commercial kitchens requiring reliable workspace and integrated storage, the John Boos EBSW7-24144 offers a durable, NSF-approved fixture suitable for medium-volume food preparation. Ideal for busy kitchens, it provides a stable 144-inch working surface and efficient cabinet access during high-demand operations.
- Operation type — medium-volume restaurant kitchens
- Kitchen setting — professional food prep areas
- Foodservice category — institutional and commercial kitchens
- Workload qualifier — moderate throughput
- Use case — food prep and equipment storage
Why Choose John Boos EBSW7-24144?
Designed for durability and performance, the John Boos EBSW7-24144 distinguishes itself with a stainless steel base and laminated Hard Rock Maple top that resist wear and corrosion. Its generous 144-inch workspace and sliding door storage optimize kitchen workflow, while the all-welded construction ensures long-term stability. This work table enhances sanitation and productivity compared to standard models, supporting efficient kitchen operations in demanding environments.
- Compact profile with a 144-inch width fits diverse kitchen layouts
- Self-contained stainless steel base for longevity and easy cleaning
- Sliding doors provide swift access to internal storage
- Leveling bullet feet support stability on uneven floors
- Built for medium-volume operation with robust materials