John Boos EBSS6R5-2496 96 Inch Work Table Cabinet Base with Sliding Doors

The John Boos EBSS6R5-2496 Work Table Cabinet Base With Sliding Doors is a professional-grade kitchen fixture designed for commercial foodservice environments. Featuring a robust stainless steel base and a 16-gauge 300 series stainless steel top, this unit measures 96 inches in width by 24 inches in depth. Its durable construction includes a stainless steel base with an all-welded setup, a 5-inch backsplash for spill containment, and a Stallion Safety Edge front for operator safety. The unit is equipped with a stainless steel undershelf for additional storage and 1-inch adjustable bullet feet for level installation, ensuring stability on uneven floors. This equipment is ideal for restaurant, bakery, and cafeteria settings requiring efficient workflow integration and hygienic, easy-to-clean surfaces.

John Boos EBSS6R5-2496 Features

The John Boos EBSS6R5-2496 work table with cabinet base offers a durable, NSF-listed storage solution with a stainless steel top and sliding doors. Its 16-gauge top withstands heavy use and easy cleaning, while the 90° turndown on sides facilitates condiment or utensil integration. The welded stainless steel construction ensures longevity in demanding environments. With an adjustable foot system, it adapts to various floor levels, optimizing workflow. This unit supports high-volume food prep and storage needs, maintaining sanitation standards with minimal maintenance requirements.

• Heavy-duty 16-gauge stainless steel top for durability
• All-welded stainless steel base with corrosion resistance
• Sliding doors for seamless access and storage security
• 90° turndown on sides for operational efficiency
• Adjustable bullet feet for leveling stability

Designed for moderate-output foodservice operations requiring reliable storage and prep surfaces

John Boos EBSS6R5-2496 Technical Specs

The John Boos EBSS6R5-2496 work table features a 16 gauge top crafted from NSF-listed 300 series stainless steel, measuring 96 inches in width and 24 inches in depth, with a height of 40.75 inches. Its construction includes a stainless steel base designed for durability and seamless integration into busy kitchens. The unit weighs approximately 324 lbs, supporting rigorous commercial use. It has a maximum operating temperature compatible with standard kitchen environments, and the stainless steel surface complies with food safety protocols for durability and ease of sanitation. The unit typically ships within 2-4 weeks, with a freight class of 175, and meets safety standards with no specialized certifications listed.

• Dimensions: 96"W x 24"D x 40.75"H
• Construction: 16 gauge stainless steel top and base
• Weight: 324 lbs
• Material Finish: Stainless steel, NSF-listed
• Temperature Range: Suitable for standard kitchen environments
• Power Requirements: Not applicable (manual operation)

• Electrical Compatibility: None (manual setup)
• Installation Clearances: Requires sufficient airflow and floor leveling
• Drainage: Not specified, suited for indoor setup
• Cleaning Method: Easily cleaned with standard stainless steel cleaning agents
• Storage Integration: Equipped with sliding doors and undershelf for organized storage
• Usage Compatibility: Compatible with standard kitchen workflows and temperature conditions

What is a commercial work table with cabinet base sliding doors?

A commercial work table with cabinet base sliding doors is a heavy-duty stainless steel surface combined with integrated storage designed for high-capacity food prep environments. Installed in professional kitchens, these units provide a durable, easy-to-clean workspace along with accessible storage, suitable for cafeteria, restaurant, and bakery operations. The John Boos EBSS6R5-2496 is an example of such equipment, featuring a robust stainless steel top, sliding doors, and adjustable feet, making it ideal for moderate-volume foodservice workflows requiring sanitation, resilience, and efficient storage solutions.

Top Work Table Cabinets for Foodservice Settings

Constructed with high-quality stainless steel, the John Boos EBSS6R5-2496 delivers reliable performance in commercial kitchens, supporting efficient food prep and secure storage. Designed for moderate workloads, it is ideal for restaurant and cafeteria environments where durability, ease of cleaning, and functional storage are critical. This model ensures smooth workflow and compliance with sanitation standards in professional food operations.

• Commercial-grade — suits moderate-volume restaurant or cafeteria kitchens
• Robust stainless steel construction — resists corrosion and wear
• Sliding doors — enable quick access during busy shifts
• Adjustable feet — support uneven flooring and stability
• NSF-listed — meets sanitation and durability standards for foodservice

Why Choose John Boos EBSS6R5-2496?

The John Boos EBSS6R5-2496 work table with cabinet base stands out for its rugged stainless steel build, ample storage capacity with sliding doors, and proven durability in demanding commercial kitchens. Its seamless welded construction and safety features facilitate hygiene and operational efficiency, making it a reliable choice for foodservice professionals seeking long-lasting, restaurant-ready equipment.

• Compact footprint with a 96-inch width maximizes kitchen space
• Self-contained stainless steel design simplifies cleaning & maintenance
• Corrosion-resistant materials enhance lifespan in busy kitchens
• Sliding doors provide quick, secure access to storage
• Built for moderate workload food prep and storage tasks