John Boos EBSS6-2496 96 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos EBSS6-2496 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work surface designed for efficient kitchen workflows. Featuring a 16/300 series stainless steel flat top measuring 96 inches wide by 24 inches deep, this unit provides a durable, corrosion-resistant surface optimized for food preparation and storage needs. The cabinet base includes sliding doors for easy access and organization, making it ideal for restaurant, catering, and institutional kitchens seeking robust, sanitary equipment with precise dimensions and high usability.

Top John Boos EBSS6-2496 Features

This work table combines a stainless steel flat top with a spacious cabinet base featuring sliding doors, offering high durability and streamlined access in commercial kitchens. The 16 gauge stainless steel surface resists corrosion and staining, while the Stallion Safety Edge front and back ensures safety and longevity. The unit includes an undershelf for additional storage and 1" adjustable bullet feet for leveling on uneven floors. Its welded construction simplifies cleaning and maintenance, making it suitable for high-demand settings requiring reliable sanitation and performance.

• Surface: 16 gauge stainless steel with NSF compliance for food safety
• Construction: All-welded stainless steel base enhances durability and corrosion resistance
• Design: Slides doors facilitate quick access to storage compartments
• Adjustability: 1" bullet feet allow for precise leveling on uneven surfaces
• Dimensions: 96"W x 24"D x 35.75"H for versatile kitchen installation

Ideal for medium-volume foodservice operations requiring sturdy prep stations with storage separation

John Boos EBSS6-2496 Technical Specs

The John Boos EBSS6-2496 work table features a 16 gauge, NSF-approved stainless steel top built for long-lasting hygiene and resistance to corrosion. With dimensions of 96 inches width by 24 inches depth, and a height of 35.75 inches, it offers ample prep space combined with a stainless steel base for strength and stability. The unit weighs 303 lbs, supporting demanding commercial use. Powered by a sturdy welded construction, it includes a flat top with Stallion Safety Edge on all sides and a 90° turndown on sides to prevent spills. Its dimensions support use in diverse kitchen layouts, and the unit’s NSF listing confirms compliance with strict sanitation standards.

• Electrical Requirements: Not applicable (manual, non-electrified unit)
• Construction & Finish: Corrosion-resistant stainless steel with seamless welding
• Dimensions: 96" W x 24" D x 35.75" H; weight 303 lbs
• Material: 16 gauge stainless steel top and base
• Temperature Resistance: Suitable for food prep areas within typical kitchen temperature range
• Cleaning & Maintenance: Welded surfaces and removable sliding doors ease sanitation
• Usage Compatibility: Compatible with standard prep workflow, no electrical connection needed
• Adjustability: 1" bullet feet for leveling, and front/back Stallion Safety Edge for safety

• Electrical Requirements: Not required for manual stainless steel work tables
• Height & Width: 35.75" high, 96" wide for versatile placement
• Finish: Stainless steel with NSF approval for sanitation compliance
• Capacity: Handles heavy-duty prep and storage loads with 303 lbs weight
• Maintenance: Seamless welded surfaces facilitate easy cleaning to meet sanitation standards
• Leveling: Fully adjustable bullet feet accommodate uneven floors

What is a commercial work table with cabinet base?

A commercial work table with a cabinet base is a durable stainless steel surface combined with built-in storage designed for foodservice facilities. Installed in busy kitchens and prep areas, it provides a sturdy work surface along with organized storage via sliding doors. The John Boos EBSS6-2496 model is a stainless steel work station featuring a 16 gauge flat top suitable for high-frequency food prep, ideal for medium-volume restaurant environments requiring reliable sanitation, ample workspace, and integrated storage solutions.

Top stainless steel work tables with cabinet bases for foodservice operations

These work tables provide sturdy stainless steel construction, precise dimensions, and integrated storage for efficient professional kitchen workflows. Manufactured by John Boos, model EBSS6-2496, they are designed for medium-volume food preparation in restaurant, catering, and institutional settings, supporting safe, clean, and organized operations with a focus on durability and performance.

• Operation Type — optimized for moderate food prep workloads
• Kitchen Setting — suitable for busy restaurant and catering kitchens
• Foodservice Category — designed for commercial kitchen operations
• Workload Qualifier — ideal for medium throughput environments
• Use Case — supports storage and prep for diverse culinary tasks

Why Choose John Boos EBSS6-2496?

The John Boos EBSS6-2496 offers a robust welded stainless steel construction with a flat top designed for longevity and sanitation. Its sliding doors maximize storage access and organization, while 1" adjustable bullet feet enable precise leveling. Compared to similar models, it provides a seamless, corrosion-resistant surface, safety features, and a versatile design that enhances workflow and hygiene standards in demanding commercial kitchens.

• Self-contained design simplifies installation and maintenance
• Heavy-duty 16 gauge stainless steel enhances durability
• Streamlined sliding doors improve accessibility and organization
• Adjustable feet accommodate uneven flooring for stability
• Sized at 96 inches wide for versatile kitchen layouts