John Boos EBSS4R5-3048 48 Inch Work Table Cabinet Base Sliding Doors Stainless Steel with Adjustable Bullet Feet

The John Boos EBSS4R5-3048 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work station designed for durability and functionality in foodservice environments. Featuring a 14/300 stainless steel top with a 5-inch backsplash, this unit provides a resilient food preparation surface ideal for high-traffic kitchens. Its all-welded stainless steel construction ensures structural integrity, while the sliding doors optimize access and space efficiency. The unit measures 48 inches in width by 30 inches in depth, with a stainless steel undershelf and 1-inch adjustable bullet feet for stability. Suitable for restaurant kitchens, catering setups, and other foodservice facilities, it offers a robust solution for workstation organization and workflow management in demanding culinary settings.

John Boos EBSS4R5-3048 Features

The John Boos EBSS4R5-3048 work table with cabinet base combines heavy-duty stainless steel materials with precise engineering for reliable performance in commercial kitchens. Equipped with sliding doors for quick access, it facilitates efficient workflow and easy cleaning. The 14-gauge stainless steel top with backsplash resists corrosion and staining, while the welded base enhances durability. Its adjustable bullet feet accommodate uneven flooring, supporting secure placement in moderate-volume environments such as restaurant prep stations and cafeteria kitchens.

• Functionality: Sliding doors provide quick access and space efficiency
• Durability Traits: 14-gauge stainless steel top resists corrosion and stains
• Ease of Maintenance: Welded construction simplifies cleaning and reduces crevices
• Fit for Workflows: 48"W x 30"D size suits standard prep areas
• Workflow Integration: Includes undershelf and adjustable height feet for versatile setup

Ideal for medium-volume food preparation and storage in restaurant kitchens or catering operations.

John Boos EBSS4R5-3048 Technical Specs

The John Boos EBSS4R5-3048 work table features a 14-gauge, 300 series stainless steel top with a 5-inch backsplash designed for durability and ease of cleaning. The stainless steel base is fully welded for structural integrity and includes an undershelf for additional storage. The unit measures 48 inches in width, 30 inches in depth, and stands 40.75 inches tall, weighing approximately 213 pounds. Its construction ensures maximum resistance to corrosion and temperature fluctuations, making it suitable for high-demand kitchen environments. The unit operates independently without electrical requirements, with a freight class of 175 and typically ships within 2-4 weeks.

• Electrical Requirements: No electrical connection needed
• Construction & Finish: 14-gauge stainless steel, welded base
• Dimensions: 48"W x 30"D x 40.75"H, weighs 213 lbs
• Material Safety & Maintenance: Food-safe stainless steel, easy to clean
• Usage Compatibility: Suitable for high-temperature surfaces, compatible with standard kitchen workflows

• Clearance: 1" adjustable bullet feet support leveling on uneven floors
• Installation: Requires sufficient clearance for sliding doors operation
• Maintenance: Surface cleaning with stainless steel cleaners, routine inspection of sliders
• Stability: Base constructed from welded stainless steel for long-term durability
• Workflow Integration: Fits into prep stations requiring durable work surfaces with accessible storage

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. It features a durable top with backsplash, storage cabinet with sliding doors, and a sturdy welded frame suitable for high-volume use. The John Boos EBSS4R5-3048 model, equipped with 14-gauge stainless steel and adjustable feet, is ideal for restaurant prep areas and catering setups, ensuring operational efficiency and sanitation in demanding culinary environments.

Top Work Tables for Foodservice Environments

The John Boos EBSS4R5-3048 work table offers a robust stainless steel construction, ideal for food prep and storage in moderate throughput kitchens. Built for durability and efficient workflow, it suits commercial restaurant operations requiring reliable, sanitary work surfaces and storage capacity in standard kitchen spaces.

• Operation Type — Medium-volume restaurant and catering kitchens
• Kitchen Type — Compact commercial spaces
• Foodservice Category — Food prep and storage units
• Workload Qualifier — Moderate throughput operations
• Use Case — Efficient workspace organization in restaurant kitchens

Why Choose John Boos EBSS4R5-3048

Why Choose John Boos EBSS4R5-3048 Work Table Cabinet Base? This model features a heavy-duty stainless steel top with a backsplash and all-welded frame, offering superior durability and sanitation. Its sliding doors maximize access and space efficiency, while adjustable feet support stable placement in various flooring conditions. Designed for reliable performance, it enhances workflow, minimizes cleaning effort, and is tailored for moderate-volume foodservice environments, making it a versatile addition to commercial kitchens.

• Built with 14-gauge stainless steel for extended durability
• Includes sliding doors for quick and ergonomic access
• Optimized for moderate workload food prep stations
• All-welded stainless steel base for structural integrity
• Adjustable bullet feet for uneven flooring stability