John Boos EBSS4R5-30132 132 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos EBSS4R5-30132 Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen workstation designed for durability and efficiency. Featuring a 14/300 stainless steel top with a 5" backsplash, this unit offers a resilient surface ideal for food prep and utensil storage. Its all-welded stainless steel base includes an undershelf and 1" adjustable bullet feet, providing stability and ease of maintenance. With dimensions of 132" width by 30" depth, it fits seamlessly into various foodservice environments, supporting medium workload operations and streamlined workflow integration.

John Boos EBSS4R5-30132 Features

This work table with a cabinet base is engineered for commercial foodservice applications requiring reliable workspace and storage. Its stainless steel construction enhances hygiene and durability, while the sliding doors facilitate quick access to stored items. Designed for medium-volume kitchens, it effectively supports bulk ingredient handling, prep stations, and storage needs. The 14-gauge top ensures resistance to impact and easy cleaning, and the 90° turndown sides allow for versatile installation and workflow optimization.

• Robust 14/300 stainless steel top resists impact and simplifies sanitation in busy kitchens
• All-welded stainless steel base offers enhanced durability and structural integrity
• Sliding doors with smooth operation facilitate quick access in high-traffic environments
• Adjustable bullet feet ensure level setup on uneven flooring
• Meets NSF standards for safety and sanitation compliance in commercial kitchens

Ideal for medium-volume food prep lines, beverage stations, or utensil storage areas.

John Boos EBSS4R5-30132 Technical Specs

The John Boos EBSS4R5-30132 work table features a 132" W x 30" D stainless steel top, constructed from 14-gauge 300 series stainless steel, offering exceptional strength and corrosion resistance. It provides a height of 40.75", with a splash height of 5" backsplash for containment and sanitation. The stainless steel base includes an undershelf for additional storage, supported by 1" adjustable bullet feet for stable leveling. The overall weight of the unit is 470 lbs, ensuring stability during demanding foodservice tasks. It operates without the need for electrical connections, emphasizing ease of installation. Constructed with food-safe materials, it supports hygienic cleaning routines and withstands high-temperature exposure within typical kitchen ranges. Dimensions are precisely 132" W, 30" D, and 40.75" H, making it suitable for installation in various kitchen layouts, with shipping weight adhering to freight class 175.

• Electrical Requirements: None necessary; manual operation
• Construction & Finish: 14-gauge stainless steel, NSF compliant
• Dimensions: 132" W x 30" D x 40.75" H
• Weight: 470 lbs
• Top Material: 14/300 stainless steel with 5" backsplash
• Adjustment Features: 1" bullet feet for leveling

• Installation Clearance: Adequate space around for ventilation and cleaning
• Flooring Compatibility: Suitable for uneven surfaces with adjustable feet
• Hygienic Maintenance: Flat stainless steel surfaces easy to clean and sanitize
• Workflow Integration: Compatible with multiple prep and storage configurations
• Food Safety: Materials free from harmful contaminants, compliant with sanitation standards

What is a commercial work table with a cabinet base?

A commercial work table with a cabinet base is a durable foodservice workstation combining prep surface and storage in one unit. The John Boos EBSS4R5-30132 features a 14-gauge stainless steel top suitable for heavy-duty use, with a built-in storage cabinet accessed via sliding doors. Installed in food prep areas, it supports efficient workflow and organization in medium-volume kitchens, making it suitable for restaurant kitchens, catering facilities, or institutional foodservice environments.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings

Built with a heavy-duty 14-gauge stainless steel surface, the John Boos EBSS4R5-30132 work table offers superior durability and sanitation, ideal for medium-volume kitchens requiring reliable prep and storage solutions. Designed for operation in busy food production environments, it supports smooth workflow and hygienic handling of ingredients and utensils, with a compact footprint suited for various foodservice applications.

• Medium-scale operation — supporting typical kitchen throughput
• Commercial kitchen equipment — robust construction for long-term durability
• Food preparation stations — enhances workflow efficiency and organization
• Laboratory or catering setups — ideal for versatile foodservice environments
• Workload management — designed for moderate throughput with resilient materials

Why Choose John Boos EBSS4R5-30132?

Compared to similar models, the John Boos EBSS4R5-30132 stands out with its stainless steel 14-gauge top and all-welded construction, ensuring longevity and hygiene. Its sliding doors provide quick access and secure storage, while the 5" backsplash prevents spillage and facilitates cleaning. This work table offers a seamless integration into medium-volume commercial kitchens, elevating operational efficiency and sanitation standards without sacrificing durability.

• Compact 132" width optimizes space utilization in food prep areas
• All-welded stainless steel frame enhances structural strength and longevity
• Sliding doors reduce operational delay during busy shifts
• Cleanability and sanitation meet high industry standards
• Designed for quick installation without electrical requirements