John Boos EBSS4-30120 120 Inch Work Table Cabinet Base with Sliding Doors Stainless Steel

The John Boos EBSS4-30120 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel workstation designed for precise foodservice applications. Featuring a 14/300 stainless steel flat top and a durable stainless steel base, this table measures 120 inches in width by 30 inches in depth, providing a robust workspace for professional kitchens. Its NSF-approved construction ensures sanitation, while the sliding doors facilitate efficient storage access. The unit’s Stallion Safety Edge front and back, coupled with a 90° turndown on sides, optimize safety and workflow fluidity. With 1-inch adjustable bullet feet and all-welded setup, it offers stability and easy maintenance, making it an integral part of high-volume food preparation environments.

Top John Boos EBSS4-30120 Features

The John Boos EBSS4-30120 work table combines a high-capacity stainless steel flat top with a durable welded base, ideal for commercial kitchens requiring reliable surfaces. Its sliding doors provide accessible storage, while the 14 gauge top ensures long-term toughness. The unit’s Stallion Safety Edge enhances safety, and the 1" adjustable feet promote level installation. Designed for moderate workload environments, it supports efficient workflow and sanitation standards in busy foodservice settings.

• Built for heavy-duty commercial food prep with 14/300 stainless steel top
• Durable stainless steel construction withstands daily cleaning and usage
• Effortless maintenance with seamless welds and adjustable feet
• Fits seamlessly in high-volume kitchens with 120"W x 30"D dimensions
• Facilitates organized workflow through sliding door cabinetry access

Designed for moderate-volume foodservice operations requiring robust, efficient workspace and storage.

John Boos EBSS4-30120 Technical Specs

The John Boos EBSS4-30120 features a 14-gauge stainless steel top from the 300 Series, offering resilience against impacts and corrosion. The overall construction comprises a stainless steel base supporting a 120-inch by 30-inch work surface, with a height of 35.75 inches for ergonomic access. Weighing approximately 398 lbs, the unit is shipped with all-welded assembly for superior strength. It operates in a standard commercial kitchen environment, with NSF approval for sanitation compliance. The unit’s flat top includes a Stallion Safety Edge on both the front and back, with a 90° turndown on sides, ensuring safety and ease of cleaning. The adjustable bullet feet enable level positioning on uneven floors, facilitating a stable working platform. Shipping typically occurs within 2-4 weeks, with a freight class of 175 and a shipping cost of $200.

• Dimensions: 120"W x 30"D x 35.75"H
• Weight: 398 lbs
• Top Material: 14 gauge, 300 Series stainless steel
• Construction: All-welded stainless steel base
• Finish: Stainless steel exterior with seamless welds
• Operation Range: Designed for standard commercial kitchen temperatures
• Maintenance: Easy cleaning with smooth surface and removable components

Usage scenarios include installation in food prep stations, catering setups, or hospitals, where durability, sanitation, and workspace efficiency are vital. The unit requires a standard electrical and plumbing setup for features like drainage or fixtures if needed, with clearance for cleaning and maintenance integrated into its design.

• Electrical Compatibility: Not applicable
• Plumbing Needs: None, unless custom accessories are added
• Clearance: Adequate workspace with easy access for cleaning
• Flooring Requirements: Level, reinforced surface for optimal stability
• Installation: All-welded body simplifies setup

What is a commercial work table with sliding doors?

A commercial work table with sliding doors is a stainless steel kitchen station designed for high-volume food preparation. It provides a durable, NSF-approved flat top surface for food handling, complemented by a built-in storage cabinet with sliding doors for easy access and efficient organization. The JBOS EBSS4-30120 model is installed in busy kitchens, cafeterias, or catering environments, supporting moderate workloads and promoting sanitation with its seamless construction. Its 120"W x 30"D size offers ample workspace, making it suitable for various demanding foodservice operations.

Top stainless steel work table with sliding doors for high-volume foodservice

This commercial stainless steel work table features sturdy construction, reliable sliding storage, and ergonomic design, ideal for medium-volume kitchens requiring efficient workflow and sanitation. John Boos EBSS4-30120 ensures durability and safety, supporting busy food prep operations with a compact footprint and seamless surfaces.

• Operation type — moderate-volume food prep environments
• Kitchen type — busy commercial kitchens and cafeterias
• Foodservice category — restaurant, catering, hospital
• Workload qualifier — steady, medium throughput
• Use case — organized storage and efficient workspace

Why Choose John Boos EBSS4-30120

Choosing the John Boos EBSS4-30120 means selecting a work table built with high-quality stainless steel, offering enhanced safety with Stallion Safety Edges, and providing a reliable, corrosion-resistant surface designed for demanding foodservice environments. Its all-welded construction and 120"W x 30"D profile optimize workflow while ensuring longevity and sanitation, distinguishing it from standard models in the industry.

• Compact, restaurant-ready footprint suited for tight kitchen spaces
• All-welded stainless steel for superior durability and sanitation
• Sliding doors facilitate organized, easy access to storage
• Designed for moderate operational workloads with safety features
• Supports efficient workflow in commercial food prep environments