John Boos EBSS4-2496 96 Inch Work Table Stainless Steel Cabinet Base with Sliding Doors

The John Boos EBSS4-2496 Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel kitchen workstation designed for durable performance in foodservice environments. Measuring 96 inches in width and 24 inches in depth, this unit features an 14/300 stainless steel flat top with a Flat Top splash height and a rounded/bullnose edge for safety and ease of cleaning. The cabinet base is constructed from stainless steel and includes sliding doors for secure, space-efficient storage. Equipped with a fully welded, all-welded setup and stainless steel undershelf, it offers robust durability suited for moderate-volume food production areas requiring organized storage and stable workspace surfaces. The unit is NSF-certified, ensuring compliance with industry sanitation standards, and features 1-inch adjustable bullet feet for level placement on uneven floors.

Top John Boos EBSS4-2496 Features

The John Boos EBSS4-2496 work table with cabinet base provides a heavy-duty stainless steel flat top and sliding doors, ideal for efficient space utilization in commercial kitchens. Its stainless steel construction allows for easy cleaning and long-term durability, while the adjustable feet facilitate leveling on varied floor surfaces. Designed for moderate workload applications, it supports organized storage and prep tasks, making it a versatile addition to foodservice operations requiring robust, easy-to-maintain equipment.

• Maximum capacity: 96"W x 24"D stainless steel surface supports extensive prep work
• Material grade: 14/300 series stainless steel for corrosion resistance
• Durability: Fully welded construction with stainless steel base withstands heavy use
• Ease of maintenance: Smooth, flat top surface simplifies cleaning routines
• Workflow integration: Sliding doors allow quick access and organized storage in busy kitchens

Ideal for food prep stations, storage solutions, and work surfaces in commercial foodservice settings.

John Boos EBSS4-2496 Technical Specs

The John Boos EBSS4-2496 work table features a 14 gauge stainless steel top from the 300 series, measuring 96 inches wide and 24 inches deep with a flat splash height. The stainless steel base includes a welded construction with a set of 1-inch adjustable bullet feet for stabilization. It weighs approximately 307 lbs, ensuring stability during intensive use. The unit operates without electrical requirements, and its NSF certification confirms adherence to industry sanitation standards for commercial kitchens. The rounded/bullnose edge enhances safety and ease of cleaning. Dimensions include 35.75 inches in height for ergonomic access, with a combined construction designed for long-term performance and easy maintenance. The unit supports moderate workloads typical of commercial food prep and storage areas.

• Electrical requirements: No electrical connection needed
• Construction & finish: Welded stainless steel finish with rounded/bullnose edges
• Dimensions: 96"W x 24"D x 35.75"H
• Weight: 307 lbs for stability during use
• Temperature resistance: Suitable for typical kitchen operating conditions
• Cleaning & maintenance: Flat, smooth surface with easy-to-clean stainless steel

• Electrical compatibility: Not required, ensuring plug-and-play installation
• Floor clearance: 1-inch adjustable bullet feet facilitate uneven surface adaptation
• Storage compatibility: Sliding doors provide organized access to internal storage
• Installation clearance: Sufficient room for maintenance and cleaning behind and around the unit
• Usage environment: Designed for moderate-volume food prep and storage in commercial kitchens

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a robust stainless steel kitchen fixture designed for food prep, storage, and workflow efficiency in foodservice environments. It typically features a durable flat stainless steel top, often with rounded or bullnose edges, and integrated storage compartments such as sliding or hinged doors. Installed in prep stations, dishwashing areas, or storage zones, these units support high sanitation standards and facilitate hygienic food handling. The John Boos EBSS4-2496 model exemplifies this by offering balanced performance, corrosion-resistant construction, and easy maintenance, making it suitable for moderate-volume restaurant operations and commercial kitchens requiring reliable, space-efficient equipment.

Top commercial work tables with cabinet bases for foodservice operations

Built with stainless steel durability, the John Boos EBSS4-2496 work table with cabinet base offers practical storage and prep surface ideal for medium-volume foodservice kitchens. Designed for efficient workflow, it supports organized storage and quick access, supporting restaurant and catering use with high-quality construction and user-friendly features.

• Operation type — optimized for moderate-volume restaurant kitchens
• Kitchen space — suitable for compact and organized prep areas
• Foodservice category — effective in quick-service and full-service restaurants
• Workload qualifier — supports steady, moderate throughput tasks
• Use case — ideal for food prep, storage, and workstation integration

Why Choose John Boos EBSS4-2496?

Compared to similar stainless steel work tables, the John Boos EBSS4-2496 offers superior welded construction, a spacious 96-inch surface, and sliding storage doors that enhance workflow efficiency. Its corrosion-resistant materials and adjustable feet optimize stability and ease of maintenance, making it a restaurant-ready solution that supports hygienic food prep and organized storage in diverse commercial settings.

• Extensive 96-inch wide stainless steel surface for large-scale prep
• Fully welded body provides enhanced durability against daily use
• Sliding doors enable quick access and space-efficient storage
• Adjustable bullet feet ensure stable placement on uneven floors
• NSF-certified for compliance with sanitation standards