John Boos EBSS4-24120 120 Inch Stainless Steel Work Table Cabinet Base with Sliding Doors

The John Boos EBSS4-24120 Work Table Cabinet Base with Sliding Doors is a professional-grade stainless steel kitchen furniture element designed for commercial foodservice environments. Featuring a 120-inch width and 24-inch depth, this unit provides a robust workspace topped with a 14/300 stainless steel flat top, ideal for heavy-duty food prep. Its durable construction includes a stainless steel base and an undershelf, facilitating organized storage while supporting rigorous kitchen workflows. The wide sliding doors enable easy access to internal storage, supporting efficiency in high-volume settings. With a stallion safety edge on the front and back, and 90° turndown on sides, the cabinet meets ergonomic and sanitation standards. Operating at an overall height of 35.75 inches, its welded setup ensures longevity and structural integrity suitable for busy commercial kitchens.

Top John Boos EBSS4-24120 Features

The John Boos EBSS4-24120 work table features a 14-gauge stainless steel top, providing a durable, heat-resistant food prep surface. Its stainless steel base includes an undershelf for optimized storage, while the sliding doors facilitate quick access and secure containment of supplies. Designed with a Stallion Safety Edge for enhanced safety and ease of cleaning, this unit’s construction supports a wide range of kitchen tasks, from prep to assembly. Its 1" adjustable bullet feet allow for leveling on uneven floors, ensuring stability. Built for moderate to high-volume foodservice, it integrates seamlessly into busy kitchen workflows, reducing downtime and improving sanitation standards.

• Robust stainless steel construction supporting heavy food preparation
• 14 gauge top with heat-resistant surface for durable, high-use environments
• Sliding doors for efficient internal access in tight spaces
• Adjustable bullet feet for stability on uneven flooring
• Welded, all-metal assembly for maximum longevity in commercial kitchens

Designed for medium-volume prep stations, this work table supports efficient workflow in restaurant kitchens.

John Boos EBSS4-24120 Technical Specs

The John Boos EBSS4-24120 is a commercial stainless steel work table with a 14 gauge, NSF-listed top that measures 120 inches wide by 24 inches deep and stands 35.75 inches high. Its construction features a stainless steel base and undershelf, providing durability and ample storage. The unit includes 1" adjustable bullet feet for leveling and stability. The sliding doors enable quick access to stored items, enhancing workflow efficiency. The flat top, without a backsplash, is designed for ease of cleaning and sanitation, with safety edges on the front and back. Weighing 365 pounds, this model is supported by a freight class 175 for shipping purposes. It is suitable for installation in high-use kitchens, benefiting from its corrosion-resistant, food-safe stainless steel material. The overall design emphasizes operational reliability, hygiene, and space efficiency, including a product certification for NSF compliance.

• Electrical Requirements: None specified—manual operation
• Construction & Finish: 14 gauge stainless steel with rolled edges
• Dimensions: 120" W x 24" D x 35.75" H (cm: 304.8 x 60.96 x 90.8)
• Weight: 365 lbs (165.6 kg) with shipping at freight class 175
• Usage Environment: Installed in busy commercial kitchens for food prep and storage

• Requires clearances for ventilation and access for optimal performance and sanitation
• Supports level installation with 1" adjustable bullet feet on uneven floors
• Compatible with standard kitchen sanitation routines due to stainless steel surface
• Requires proper footing and stable flooring for safety and durability
• Suitable for high-volume environments with durable welded construction

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty kitchen fixture designed for food prep areas, featuring a durable stainless steel surface and integrated storage. The John Boos EBSS4-24120 model includes a 120-inch wide flat top supported by a stainless steel base with sliding doors, facilitating organized storage and efficient workflow in busy kitchens. It is commonly installed in high-volume cooking environments such as restaurant prep stations and institutional kitchens for tasks requiring sturdy surfaces and accessible storage options.

Top stainless steel work table cabinet bases for restaurant prep environments

Constructed for moderate workload applications, John Boos EBSS4-24120 provides a robust and corrosion-resistant surface suitable for restaurant kitchens, supporting efficient workflows and organized storage in commercial foodservice settings. Designed for versatile use, it maintains high durability and hygiene standards in busy prep stations.

• Operation Type — food prep in high-volume commercial kitchens
• Kitchen Setting — busy restaurants and institutional kitchens
• Foodservice Category — prep stations and shelving units
• Workload Qualifier — moderate throughput support
• Use Case — efficient storage and preparation workflow

Why Choose John Boos EBSS4-24120

Designed with heavy-duty stainless steel and welded construction, the John Boos EBSS4-24120 offers superior durability and safety features compared to standard kitchen fixtures. Its expansive flat top, with slip-resistant safety edges, enhances sanitation and ease of cleaning. The sliding doors improve workflow efficiency by providing quick access to stored items, making it ideal for demanding restaurant or institutional environments.

• Built with 14 gauge stainless steel for lasting performance
• Features sliding doors for quick, organized access
• Supports stable operation with adjustable bullet feet
• Design emphasizes safety with Stallion Safety Edges
• Optimized construction for medium-volume throughput kitchens