The John Boos EBSP3-30120 Work Table Cabinet Base with Sliding Doors is a commercial-grade stainless steel work surface designed for versatile foodservice applications. Featuring a 16/300 stainless steel flat top with a 3/4" reversible poly surface, it provides a durable and sanitary workspace for food prep and storage. The unit measures 120 inches wide by 30 inches deep, incorporating a stainless steel base with an undershelf and three-quarter-inch thick top, optimized for demanding kitchen environments while maintaining compliance with food safety standards. Suitable for professional kitchens, it facilitates efficient workflow and robust performance in moderate-volume food operations.
Top John Boos EBSP3-30120 Features
The John Boos EBSP3-30120 work table features a heavy-duty stainless steel construction ideal for busy commercial kitchens. It integrates a spacious cabinet base with sliding doors for secure storage, alongside a durable flat top with a reversible poly surface for food prep. The 90° turndown on the sides enhances cleanability and workflow flexibility, while the Stallion Safety Edge ensures safety at front and back edges. The unit's design promotes efficiency during moderate throughput operations and simplifies maintenance with welded construction and adjustable bullet feet for leveling across uneven surfaces.
- Function and durability: 16/300 stainless steel flat top withstands rigorous use.
- Material construction: All-welded stainless steel base offers long-term integrity.
- Ease of cleaning: Reversible poly surface provides simple sanitation.
- Optimal fit and storage: 120"W x 30"D cabinet with sliding doors for accessible storage.
- Workflow integration: 90° turndown sides facilitate efficient prep space layout.
Ideal for establishments requiring reliable food prep and secure storage in a compact footprint.
John Boos EBSP3-30120 Technical Specs
The John Boos EBSP3-30120 work table features a robust stainless steel construction with a 0.750" thick top made from 16/300 alloy, ensuring resistance to impact and corrosion. The 120" width and 30" depth provide ample workspace, complemented by a stainless steel cabinet base with sliding doors for streamlined access to stored items. This model weighs 467 lbs, designed to support moderate workloads with a flat top height of 36.5 inches. The unit operates without electrical or refrigeration components, focusing on durability and ease of maintenance. Formed with food-safe materials, it can be cleaned with standard sanitizing solutions, and its adjustable bullet feet facilitate leveling on uneven floors. It is shipped typically within 2-4 weeks and is suitable for commercial kitchens needing reliable, NSF-compliant equipment.
- Dimensions: 120"W x 30"D x 36.5"H, weighs 467 lbs.
- Construction: Welded stainless steel with 0.750" thick top surface.
- Material safety: Food-grade stainless steel with smooth surface finish.
- Operational range: Designed for standard kitchen temperature environments.
- Cleaning compatibility: Easily sanitized with standard kitchen cleaners.
- Shipping: Typically ships within 2-4 weeks; freight class 175.
Electrical Requirements: None, purely mechanical components.
Construction & Finish: Full stainless steel with polished smooth surfaces.
Temperature Resistance: Suitable for typical commercial kitchen conditions.
Usage Compatibility: Compatible with standard kitchen environments; suitable for food prep and storage.
Assembly Required: Yes, with included tools; levelers assist installation on uneven floors.
What is a commercial work table with storage and poly top?
A commercial work table with storage and a poly top is a durable foodservice surface designed for food prep, equipped with a sturdy stainless steel construction and a versatile, reversible poly surface for sanitation. Often used in professional kitchens, it provides ample workspace and secure storage, making it suitable for meat processing, ingredient prep, and equipment placement in kitchens, cafes, and food processing facilities. The John Boos EBSP3-30120 exemplifies this category, offering robust performance for moderate-volume food operations with reinforced safety and ease of maintenance.
Top work table with storage for moderate foodservice operations
This high-quality work table with storage from John Boos, model EBSP3-30120, offers a commercial-grade stainless steel build with a reversible poly surface, excellent for food prep and storage in busy kitchens. Designed for moderate workloads in restaurants, catering, and institutional facilities, it ensures operational efficiency, durability, and sanitation. Its reliable construction supports consistent foodservice performance in demanding environments.
- Operation type — moderate-volume restaurant and catering kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — work tables with storage
- Workload qualifier — steady throughput with durable design
- Use case — food prep, ingredient organization, and utensil storage
Why Choose John Boos EBSP3-30120?
Constructed with heavy-duty stainless steel and a reversible poly surface, the John Boos EBSP3-30120 work table ranks among the most reliable, restaurant-ready workstations. Its all-welded build and sliding doors improve sanitation, workflow, and security. Enhanced by adjustable bullet feet for stable installation, it optimizes space and operational efficiency over competitive models by combining durability with versatile storage options.
- Compact 120"W footprint suitable for tight kitchen layouts
- All-welded stainless steel ensures long-term durability
- Reversible poly top simplifies sanitation routines
- Sliding doors enable quick access to stored items
- Non-electric, maintenance-friendly construction enhances usability