The John Boos EBRS-2496 Work Table with Removable Intermediate Shelf is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, easy-to-maintain modular workspace solutions. Measuring 96 inches in width and 24 inches in depth, this model features an 18-gauge 300 series stainless steel construction, making it resistant to corrosion and suitable for high-traffic kitchen operations. The integrated two-piece removable intermediate shelf enhances workflow organization by providing additional storage or prep space, supporting efficient kitchen layouts for hospitals, catering, and restaurant kitchens. Its robust build and precise dimensions ensure compatibility with EBSS, EBSW, and EBSP series enclosed base tables, streamlining integration into existing setups. This model is engineered for professional kitchen environments demanding reliable performance and straightforward maintenance, with a weight of 34 lbs for ease of handling during installation or reconfiguration.
Top John Boos EBRS-2496 Features
The John Boos EBRS-2496 work table includes a removable intermediate shelf that increases versatility for storage and workflow efficiency, supporting moderate-volume food preparation. Crafted with 18/300 stainless steel, it offers exceptional durability, corrosion resistance, and ease of cleaning. Its 96"W x 24"D surface seamlessly integrates into existing enclosed base tables, enabling customized configurations for busy commercial kitchens. The lightweight design facilitates quick repositioning and installation, while the metal’s robust quality ensures long-term operational reliability for high-use environments.
- Removable two-piece shelf: Enhances storage options within tight kitchen spaces
- Constructed from 18/300 stainless steel: Ensures corrosion resistance and longevity
- 96"W x 24"D surface: Provides ample workspace for prep and plating tasks
- For EBSS, EBSW, EBSP series: Compatible with major enclosed base table models
- Lightweight at 34 lbs: Facilitates ease of installation and repositioning
Ideal for kitchens requiring durable, modular work surfaces with flexible storage options, perfect for busy foodservice operations looking to optimize workflow.
John Boos EBRS-2496 Technical Specs
The John Boos EBRS-2496 work table features a 96-inch width by 24-inch depth stainless steel top, fabricated from 18-gauge 300 series stainless steel, providing superior corrosion resistance and structural integrity. Weighing approximately 34 pounds, it is designed for straightforward handling and setup. The table height is 1.5 inches, supporting ergonomic working conditions, while its construction supports typical foodservice cleaning routines and maintenance. Compatible with common enclosed base tables, it integrates seamlessly into existing kitchen layouts, maximizing space utilization in mid-volume restaurant and institutional kitchens. The removable shelf component, made from the same stainless steel, supports efficient workflow and organization in high-demand environments. The product does not specify electric requirements or cooling features, focusing solely on its durable work surface and structural compatibility.
- Dimensions: 96"W x 24"D x 1.5"H, built for standard kitchen heights
- Material: 18 Gauge 300 Series stainless steel for corrosion resistance
- Weight: 34 lbs for easy handling and installation
- Compatibility: Designed for EBSS, EBSW, EBSP series enclosed base tables
- Removable Shelf: Two-piece stainless steel for flexible storage and workflow management
What is a commercial work table with removable shelf?
A commercial work table with a removable shelf is a durable stainless steel surface designed for high-volume food preparation. It provides a sturdy workspace, typically measuring 96 inches wide by 24 inches deep, with a removable intermediate shelf for added storage or organizational flexibility. Installed in foodservice establishments such as restaurants, catering operations, or institutional kitchens, this type of work table supports efficient workflow and sanitation. The John Boos EBRS-2496 model specifically suits medium-traffic environments, offering corrosion-resistant construction and ease of maintenance for sustained operational performance without sacrificing space or accessibility.
Top stainless steel work tables for moderate-volume foodservice environments
Designed for rated operation in busy commercial kitchens, stainless steel work tables provide sturdy, corrosion-resistant surfaces with reliable performance, exemplified by John Boos EBRS-2496. Ideal for installation in moderate-traffic food prep areas, these tables support efficient workflows and flexible storage. Built from high-quality materials, they are optimized for long-term use in fast-paced kitchen settings, making them essential for restaurant, institutional, or catering service operations, with a focus on durability and ease of maintenance.
- Medium-workload kitchens — supporting consistent, daily food prep
- Compact footprints — suitable for tight foodservice spaces
- Commercial kitchen equipment — designed for durability and sanitation
- Moderate throughput — optimized for busy but manageable production levels
- Food prep and storage — versatile surface with removable, stainless steel shelf
Why Choose John Boos EBRS-2496?
Why Choose John Boos EBRS-2496 Work Table with Removable Intermediate Shelf? Its rugged 300 series stainless steel construction offers long-term durability and corrosion resistance, surpassing standard models. Designed for compatibility with popular enclosed base table series, it streamlines kitchen layout integration while providing flexible workspace and storage options. Its lightweight design simplifies handling, and the removable shelf enhances operational organization, supporting high-efficiency workflows in commercial environments. This combination of build quality, ease of installation, and functional versatility distinguishes it from comparable steel work tables.
- Self-contained design compatible with EBSS, EBSW, and EBSP series
- Removable stainless steel shelf for customizable storage solutions
- Optimized for medium-volume foodservice operations with durable materials
- Lightweight at 34 lbs for straightforward reconfiguration and setup
- High-quality 18/300 stainless steel ensures longevity and sanitation
