The John Boos EBOS6R5-30108 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel workspace designed for high-efficiency foodservice environments. Featuring a 16/300 stainless steel top with a 5-inch backsplash and a Stallion Safety Edge front, this 108-inch-wide, 30-inch-deep work table provides durable, corrosion-resistant construction suited for busy kitchens. Its welded stainless steel base includes an undershelf and 1-inch adjustable bullet feet, supporting stable operation and easy height customization. The 90° turndown on sides facilitates seamless integration into kitchen workflows, making it ideal for moderate-volume food preparation and service stations requiring robust, hygienic surfaces with streamlined maintenance.
John Boos EBOS6R5-30108 Features
The John Boos EBOS6R5-30108 work table combines a 16-gauge stainless steel top with a slip-resistant base and open front design, making it suitable for high-use commercial kitchens. Its reinforced construction supports heavy daily tasks while the durable stainless steel surface simplifies cleaning and sanitation. The adjustable bullet feet allow for precise leveling across uneven surfaces, and the open front provides quick access for loading and unloading. Designed for moderate throughput environments, it integrates seamlessly into prep, assembly, and service areas, enhancing workflow efficiency and hygiene standards.
- Durable stainless steel top with 16-gauge thickness supports heavy use.
- All-welded stainless steel base offers long-term structural integrity.
- 5” backsplash prevents spills and facilitates easy cleaning.
- Adjustable bullet feet enable level setup on uneven flooring.
- Open front design optimizes access and workflow in busy kitchens.
Ideal for food prep stations and moderate-volume kitchen operations requiring sturdy, easy-maintenance surfaces.
John Boos EBOS6R5-30108 Technical Specs
The John Boos EBOS6R5-30108 is engineered with a 16-gauge, 300 series stainless steel top, providing a corrosion-resistant, easy-to-sanitize surface suitable for commercial food environments. The unit measures 108 inches in width and 30 inches in depth, with a height of 40.75 inches. Its welded stainless steel base includes an undershelf for additional storage capacity and is mounted on 1-inch adjustable polypropylene bullet feet for stability and leveling. The work table weighs approximately 330 lbs, designed for durable, long-term use in busy kitchens. The structure operates in standard ambient kitchen temperatures, with a maximum temperature tolerance typical for food prep surfaces. The unit ships without electrical requirements, with shipping typically within 2-4 weeks. Maintenance involves simple cleaning with approved stainless steel cleaners, while the spacious design allows for seamless integration into various kitchen workflows. Key installation considerations include adequate clearance for foot adjustment and accessibility, proper drainage, and regular sanitization to maintain hygiene standards.
- Width: 108 inches for expansive workspace integration.
- Depth: 30 inches optimized for efficient kitchen layout.
- Weight: 330 lbs for stability and durability during use.
- Construction: All-welded stainless steel base with a 16-gauge top.
- Shipping: Typically ships within 2-4 weeks, freight class 175.
- Ambient operating temperature: Tolerant to standard kitchen conditions.
- Cleaning method: Wipe with stainless steel safe cleaners for sanitation.
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel workspace designed for foodservice environments, featuring enhanced accessibility and durability. It typically includes a sturdy 16-gauge stainless steel top with a backsplash, welded construction, and adjustable feet for stable setup. The open front allows quicker access to ingredients and tools, making it ideal for moderate-volume food prep, assembly, and service stations where hygiene, efficiency, and ease of cleaning are priorities. These units are often installed in busy kitchens like restaurants, catering, and institutional cafeterias, providing a reliable platform for daily culinary operations and supporting streamlined workflow processes.
Top stainless steel work table for moderate-volume foodservice settings
The EBOS6R5-30108 from John Boos offers robust, commercial-quality construction with a precisely engineered stainless steel surface, optimal for food prep, assembly, and cleaning applications within busy kitchens. Built to withstand daily wear, it is suitable for moderate throughput environments like restaurants and catering kitchens, providing reliable performance with a focus on hygiene and ease of maintenance. John Boos, EBOS6R5-30108 exemplifies durable, restaurant-ready commercial kitchen equipment designed for practical workflow integration.
- Operation type — suitable for standard restaurant kitchen prep areas
- Kitchen setting — optimal for medium-volume foodservice operations
- Foodservice category — designed for versatile food preparation needs
- Workload qualifier — supports moderate throughput with heavy daily use
- Use case — ideal for meal assembly, ingredient prep, and sanitation tasks
Why Choose John Boos EBOS6R5-30108?
John Boos EBOS6R5-30108 exceeds typical commercial work table standards through its heavy-duty stainless steel construction, precise dimensions, and user-friendly features. Its welded base ensures structural longevity, while the open front design enhances workflow efficiency. The adjustable bullet feet facilitate perfect leveling, and the stainless steel top provides a hygienic, corrosion-resistant surface ideal for high-volume food prep. Its straightforward maintenance and durability make it a superior choice for professional kitchens seeking reliable, restaurant-ready equipment.
- Compact 108"W design maximizes workspace in tight kitchens
- All-welded construction enhances structural strength and longevity
- Corrosion-resistant stainless steel surface simplifies sanitation
- Open front design improves ingredient and tool access
- Adjustable bullet feet support stable, level setup in busy environments
