John Boos EBOS6-2436 36 Inch Work Table Open Front Cabinet Stainless Steel with Undershelf

The John Boos EBOS6-2436 Work Table Cabinet Base With Open Front is a durable, professional-grade foodservice workstation designed for commercial kitchens requiring versatile surface and storage solutions. Constructed with a 16-gauge stainless steel top from the 300 series, this unit features a flat, open front cabinet base measuring 36 inches wide by 24 inches deep, ideal for efficient workflow. The unit's features include a stainless steel base with fully welded construction, Stallion Safety Edges on the front and back for safety and durability, and 90° turndown sides for easy access and cleanability. Its precise dimensions of 35.75 inches in height, along with 1-inch adjustable bullet feet and an undershelf, support stable placement and customization in high-demand food preparation environments.

Top John Boos EBOS6-2436 Features

This work table combines a 16 gauge, NSF-listed stainless steel top with a durable stainless steel base optimized for busy commercial kitchens. Its open front cabinet design maximizes storage with easy access for prep and clean-up, while adjustable feet facilitate level installation. The unit’s welded construction ensures longevity, and the Stallion Safety Edges provide enhanced safety during operation. Designed for moderate-throughput foodservice settings, it supports tasks like food prep, ingredient staging, and utensil storage with high durability and simplified maintenance.

• Stainless steel top: Supports heavy use with corrosion resistance.
• Open front cabinet: Facilitates quick access to stored supplies and tools.
• 16-gauge commercial-grade material: Ensures resilience and sanitation compliance.
• Adjustable bullet feet: Enable leveling on uneven flooring.
• Fully welded construction: Provides structural integrity for daily commercial use.

Ideal for moderate-volume prep lines in restaurants or institutional kitchens.

John Boos EBOS6-2436 Technical Specs

The John Boos EBOS6-2436 Work Table features a 16 gauge 300 Series stainless steel flat top complemented by a stainless steel base with fully welded joinery, providing a robust platform optimized for demanding foodservice environments. It measures 36 inches wide by 24 inches deep and stands 35.75 inches high. The unit requires no electrical setup or plumbing, is weight 130 lbs, and includes 1-inch adjustable bullet feet for secure placement. Its construction supports a maximum operating temperature compatible with standard commercial kitchen temperatures, and its NSF certification confirms health and sanitation standards compliance. The flat top’s splash height is without backsplash, emphasizing ease of cleaning and maintenance, suitable for food prep, ingredient staging, or utensil organization in high-traffic kitchens. Typical installation involves minimal clearance for airflow and cleaning routines. The unit is shipped directly from the manufacturer with a typical lead time of 2-4 weeks and can be safely integrated into existing commercial kitchen layouts.

• Dimensions: 36"W x 24"D x 35.75"H
• Material: 16 gauge NSF stainless steel, 300 Series
• Weight: 130 lbs for structural stability
• Construction: Fully welded with rounded/bullnose edge
• Finish: Smooth, corrosion-resistant stainless steel
• Installation clearance: Adequate space for cleaning and airflow

What is a commercial work table cabinet base?

A commercial work table cabinet base is a durable stainless steel platform designed for food prep areas, featuring a sturdy surface, integrated storage, and open access. Typically assembled with welded construction, these units support moderate to high-volume operations by providing stable workspace and accessible storage in busy kitchens. The John Boos EBOS6-2436 model, with its open front configuration and stainless steel construction, is well-suited to food prep, ingredient staging, and utensil storage in restaurants or institutional facilities.

Top Work Table Cabinets for Foodservice Environments

Designed for moderate use, the John Boos EBOS6-2436 work table combines premium stainless steel construction and practical open storage, making it ideal for prep stations, ingredient organization, and utensil access. It features a solid build from NSF-listed materials, supporting efficient operation in busy commercial kitchens.

• Operation Type — Suitable for moderate to high-throughput prep areas
• Kitchen Type — Perfect for restaurant, cafeteria, and institutional kitchens
• Foodservice Category — Versatile for various food prep functions
• Workload Qualifier — Supports daily moderate-volume kitchen tasks
• Use Case — Ideal for ingredient storage and work surface organization

Why Choose John Boos EBOS6-2436?

John Boos EBOS6-2436 stands out with its welded stainless steel construction, robust 16 gauge top, and safety-enhanced edges. Its open front design maximizes storage accessibility and workflow efficiency, while adjustable feet ensure level setup on uneven surfaces. Compared to similar models, it offers superior durability, ease of maintenance, and a tailored fit for busy food prep settings, supporting seamless kitchen operations.

• Compact footprint with open front design enhances workflow
• Fully welded stainless steel base offers long-term durability
• Stallion Safety Edges improve operator safety during use
• Adjustable bullet feet allow precise leveling
• Supports moderate-volume operations in commercial kitchens