John Boos EBOS6-24120 120 Inch Work Table Stainless Steel Flat Top with Open Front

The John Boos EBOS6-24120 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for efficient kitchen workflows. It features a robust 16/300 stainless steel flat top measuring 120 inches in width and 24 inches in depth, offering ample workspace for food preparation and assembly. Its open front design allows easy access to stored items, while the welded stainless steel base provides durability and stability. The model includes a built-in undershelf for additional storage and 1-inch adjustable bullet feet to accommodate uneven flooring. Its Stallion Safety Edge on the front and back and 90° turndown on the sides enhance safety and ease cleaning. Ideal for busy foodservice environments, this work table combines professional craftsmanship with proven durability in high-volume settings.

Top John Boos EBOS6-24120 Features

The John Boos EBOS6-24120 work table combines a durable flat top surface with a stainless steel base and open-front storage for streamlined food prep. Its 16-gauge stainless steel construction ensures longevity in commercial kitchens, while adjustable feet facilitate secure leveling. The open front design simplifies workflow and access, making it suitable for prep stations, baking lines, or assembly areas. Features like the Stallion Safety Edge and turndown sides enhance safety and hygiene, supporting efficient cleaning routines and food safety standards. This model's technical specifications make it a reliable addition for medium-duty foodservice operations requiring robust, easy-maintenance work surfaces and storage integration.

• Dimensions: 120"W x 24"D with adjustable bullet feet
• Material: 16-gauge stainless steel top and welded stainless steel base
• Design: Open front with safety edge for user protection
• Features: Undershelf for additional storage and easy accessibility
• Construction: All welded for strength and durability in high-use environments

Best suited for commercial kitchens seeking a sturdy work surface with accessible storage and safety features.

John Boos EBOS6-24120 Technical Specs

The John Boos EBOS6-24120 work table is built with a 16 gauge, NSF-listed stainless steel flat top on a stainless steel base, offering commercial reliability. It measures 120 inches wide and 24 inches deep, with a height of 35.75 inches to accommodate ergonomic workflow standards. The unit weighs 295 lbs, providing stability and durability for intensive kitchen use. Its NSF approval ensures compliance with food safety standards, and the welded construction enhances longevity. The top's stainless steel surface resists corrosion and simplifies cleaning, while the adjustable bullet feet support precise leveling on uneven surfaces. The overall design incorporates safety edges and turndown sides for operator protection and ease of maintenance. This work table is suitable for medium workload food prep settings, installed in busy kitchen environments with consistent output requirements.

• Electrical Requirements: None required
• Construction & Finish: 16-gauge stainless steel, NSF-listed
• Dimensions: 120"W x 24"D x 35.75"H
• Weight: 295 lbs (product weight)
• Material Safety: Food-grade stainless steel, easily sanitized
• Temperature Resistance: Suitable for standard kitchen operating temperatures
• Cleaning & Maintenance: All welded stainless steel surface, routine wiping
• Storage Features: Open front with undershelf for modular storage
• Assembly Required: Yes, tools included

What is a commercial work table with open front?

A commercial work table with open front is a durable foodservice workstation designed for efficient food prep and storage in high-volume kitchens. Constructed from stainless steel, it features a flat top surface, open access for quick ingredient retrieval, and integrated shelving for organization. Installed in restaurant prep stations or bakery lines, the John Boos EBOS6-24120 work table provides a stable, sanitary surface ideal for medium-duty operational needs, supporting streamlined workflows and safety compliance.

Top Work Tables for Foodservice Operations

The John Boos EBOS6-24120 is a robust, commercial-grade work table designed for efficient kitchen workflows in moderately busy foodservice environments. Built with stainless steel and crafted for durability, it supports fast-paced prep and storage needs in restaurant kitchens, bakeries, or catering facilities. The model's open front and safety features optimize ergonomics and safety, making it suitable for medium-volume operations requiring reliable, easy-to-maintain equipment.

• Operation Type — Suitable for prep stations in restaurant kitchens
• Kitchen Type — Fits compact commercial spaces
• Foodservice Category — Ideal for bakery, catering, and general prep
• Workload Qualifier — Supports moderate throughput environments
• Use Case — Designed for efficient food prep with accessible storage

Why Choose John Boos EBOS6-24120?

Why Choose John Boos EBOS6-24120 Work Table Cabinet Base With Open Front? This model stands out with its all-welded construction, 16-gauge stainless steel top, and open-front design that maximizes workspace accessibility and ease of cleaning. Its heavy-duty stainless steel base and adjustable feet ensure stability, while safety features support operator protection. Compared to other models, this work table offers a perfect blend of durability, safety, and functional storage suited for demanding commercial kitchen environments.

• Self-contained stainless steel design for durability and hygiene
• Open front for quick access and workflow efficiency
• Robust 16-gauge stainless steel top for high resistance to wear
• Adjustable bullet feet for stable placement on uneven floors
• Enhanced safety features support operator protection